Sydney Tower Buffet in Level 10 14 Martin Pl Menu

Sydney Tower Buffet in Sydney has no menu available, but can choose from many other options such as THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from The Naked Duck. Spuds N Crepes offers many options including BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Alfredo Authentic Italian Restaurant includes a wide range like GARLIC BREAD - HERB BREAD or BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil). Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers Intermezzo Italian Restaurant and Olive Miste.

Nearby Sample Menus

  • Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
  • Flathead $27.00
  • Calamares Fritos - Deep-fried squid $19.50
  • Irish Coffee $12.50
  • Tortilla Espanola - Spanish Omelette $20.50
  • Champinones al Ajillo - Garlic Mushrooms $20.50
  • Cocunete $8.00
  • Garlic bread $5.00
  • Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
  • Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
  • Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
  • Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
  • Tandoori $ 8.40
  • Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
  • Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
  • Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
  • Oshinko (Pickles) $5
  • Sashimi $12
  • Kaisen Suimono (Clear Seafood) $13
  • Teppan Mixed Vegetables $7
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Gohan (Boiled Rice From Kitchen) $3
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Garden fries, aioli $9.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Spiced chicken wings, hot sauce $13
  • With lavosh, fruit compote, apple $14.50
  • Classic margherita, buffalo mozzarella $19
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
  • ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
  • MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
  • PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
  • GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
  • SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
  • CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
  • CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Make your own filling, charge accordingly N/A
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
  • Chicken schnitzel with chips and salad $ 17.00
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
  • Hamburger $6.00
  • Wedges Small $3.80 / Large $4.50
  • - bacon $1.00
  • - Roll $0.60
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • 250gm Certified Angus Rump w/ creamy mash $11.90
  • Thick Cut Chips w/ aioli $7.00
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Fillet Pork Katsu Set $17.80
  • Fillet & Prawn Set $18.80
  • Niku Udon $13.80
  • Gomoku Udon $14.80
  • Kaminari Pork Set $16.80
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Today's Special Bento N/A
  • Hokkaido Bento $23.80
  • Marinated sicilian olives $7
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Classic margherita, buffalo mozzarella $19
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • French fries with tomato sauce $7
  • Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
  • Seasoned wedges with sour cream and sweet chili sauce $8.5
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Cheesy garlic bread $7
  • Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
  • Raspberry macaron
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Seasonal Fruit $24.00
    • natural yogurt
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • The Club $28.00
    • tomato lettuce mayonnaise chicken bacon egg & chips
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Strawberry jam & Devonshire Cream
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
  • Tomato Salad with caper berries, Spanish onion & basil $9.90
  • Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
  • Chips $7.90
  • Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
  • Steamed Green Beans with toasted almonds $9.90
  • Wild Rocket & Parmesan with balsamic dressing $9.90
  • Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
  • Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
  • Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
  • Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
  • Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
  • Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
  • Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
  • Pan Blanco - Plain bread roll $1.00
  • Gallo Chicken · Sun dried tomato · Onion · Tomato·  Cream $17
Sydney Tower Buffet

Sydney Tower Buffet

location

Address

Level 10 14 Martin Pl, Sydney, NSW, 2000, Australia

phone

Phone

0282233800

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Level 10 14 Martin Pl, Sydney, NSW, 2000, Australia
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