Sydney Tower Buffet in Level 10 14 Martin Pl Menu

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Sydney Tower Buffet in Sydney has no menu available, but can choose from many other options such as THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from The Naked Duck. Spuds N Crepes offers many options including BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Alfredo Authentic Italian Restaurant includes a wide range like GARLIC BREAD - HERB BREAD or BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil). Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers Intermezzo Italian Restaurant and Olive Miste.

Nearby Sample Menus

W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Green beans, thyme and sake butter $15
Mizuna leaves, citrus sesame dressing $15
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
Beef with Chinese Broccoli $22.80
Chicken with Cashew Nuts $23.80
Venison with Chilli Black Bean $30.80
Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
ABALONE • Sashimi • Braised Market Price
Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80

Valentine 14 N/A
Tiramisu each: $2.50, dozen: $27.00
Black Forest each: $2.50, dozen: $27.00
Honeycomb each: $2.50, dozen: $27.00
Valentine 11 N/A
Valentine 12 N/A
Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
White Chocolate each: $2.50, dozen: $27.00

Beer battered chips - Beer battered chips with aioli $9
Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
Red Wine Jus $4
Potato Wedges - Sour cream and sweet chilli sauce $10
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
Add to any salad Chicken: $4, Beef: $4
Garden Salad $6

Garden fries, aioli $9.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Grilled chorizo, sherry, lemon $10
Classic caesar salad , with poached chicken $19.5 / $25.5
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Brocollini, pickled red onion $8

GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
GARLIC BREAD N/A
CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
CHURROS Spanish Doughnut; serve with choclate. $11
PLAIN BREAD ROLLS Extra rolls N/A
FISH/CHIPS $15
PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A

Chicken Burger $7.00
Extra: -
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Extra: -
Hamburger $6.00
Steak Sandwich $7.50
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Roll $0.60

- TOM YUM SOUP $7.50
SOUP AND SALAD COMBO -
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
- WITH YOGHURT + MUESLI add $2.00
FRUIT SALAD $4.50 / $5.50
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50

Teriyaki Chicken Set $16.80
Karaage Chicken Curry $12.80
Tonkatsu Pork Loin Set $16.80
MISO Bento $19.80
Sashimi & Udon Set $18.80
Kaminari Pork Set $16.80
Sashimi & Unaju* Set $21.80
Oroshi Katsu Set $16.80

Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00

Pan seared barramundi, carrot puree, fennel salad $39
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Salt and pepper calamari $15.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Crispy cider battered red emperor, fries, tartare $29
Marinated sicilian olives $7
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
BASQUE - Sausage & Tomato -
LORRAINE - Ham, Cheese, Onion -
Green Salad $5
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
Garlic Bread $3.00
Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30

Garlic, chili & tomato prawn pot with crusty bread $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Chicken breast schnitzel with fries, salad and gravy $17
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16