Sylvania Chicken Spot in Sylvania Menu

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Sylvania Chicken Spot in Sylvania has no menu available, but can choose from many other options such as Sidewalk Special - Farm fresh eggs fried, poached or scrambled on toast or Cracks in the Pavement - Farm fresh eggs fried, poached or scrambled with bacon, grilled tomato and toast from Pavement Cafe. Sing Hing Chinese Restaurant offers many options including Dim Sim (Fried or Steamed) (4) * and Pork (4)/ Chicken (4)/ Beef (4)/ Lamb (4). Luke Benchmark Restaurant & Oyster Bar includes a wide range like - without liqueur or OYSTER SHOTS.

Nearby Sample Menus

Lambs Brains - Crumbed lambs brains with gravy, served with chips and salad $18.5
Hash Brown $4.5
Condiments - Vegemite / Peanut butter / Strawberry Jam / Marmalade / Cream Cheese $1.0
Iced Tea Frappe - Peach / Lemon $5.50
Lettuce / Tomato / Spanish Onion / Tasty Cheese / Pineapple $1 ea
Mixed Fruit Loaf $6.0
Mocha $5.30
Crepes & Vol au Vents - Choose from chicken & mushroom or chicken & asparagus, served with salad $18.5

Boneless Avocado Duck $18.50
Combination Chow Mein $14.50
Deep Fried Bean Curd with Combination $16.50
Seafood Combination in Szechuan Sauce $18.50
Stir Fried Scallops in Garlic Sauce $22.50
Boneless Spicy Red Sambal Duck $18.50
Chilli Spicy Salt Pork Ribs $14.00
Stir Fried Scallops in Ginger & Sauce $22.50

- Cointreau, rockmelon granita and crispy pancetta -
Naked with fresh lemon- $18.00 / $36.00
FILET MIGNON Hunter Valley Filet Mignon with mushroom ravioli, potato puree, tempura asparagus and fried leek St Hallett “Garden of Eden” Shiraz BTL or Pepper Tree Cabernet Sauvignon GL $36.00
BAKED BRIE Tasmanian Baked Brie wrapped in prosciutto with shiraz reduction and wilted rocket. Mt Dif?culty “Roaring Meg” Pinot Noir BTL or Gemtree Organic Savagnin GL $21.00
QUAIL Spice Fried Hunter Valley Quail with caramalised onion, ?g & goats cheese tart Knappstein Hand Picked Riesling BTL or Mt Dif?culty “Roaring Meg” Pinot Noir BTL $34.00
KANGAROO GF King Island Kangaroo with grilled zucchini, kip?er potato and béarnaise sauce. Canonbah “Drought Reserve” Shiraz BTL or Grant Burge “Benchmark” Cabernet Shiraz GL $23.00
MAIN -
FISH & CHIPS Local ?athead ?llets in a light citrus & dill beer batter served with hand-cut chips and highly classi?ed tartare sauce Pepper Tree “Alluvius” Semillon BTL or Grant Burge “Benchmark $32.00

- Vanilla N/A
General softdrinks, fruit juices and sports drinks also available N/A
- Spearmint N/A
Paul's signature beverage is the freshly squeezed pineapple crush. A dense refreshment full of thick pieces of pineapple pulp. N/A
Special W/ Cheese Burger w/ egg, bacon & cheese N/A
Egg Burger w/ egg N/A
- Banana N/A
Paul's Special Burger w/ bacon & egg N/A