T G I Friday's Southland in Cheltenham Menu

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T G I Friday's Southland in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Beef Croquette $2.00
Barramundi $5.50
Spring Rolls $2.60
Egg & Bacon Roll $3.80
Medium $4.50
Plain Burger - beef pattie, lettuce & sauce $4.00
Minimum $3.50
South Melbourne Dim Sim $2.00

Chicken Burger - Marinated and grilled chicken with cucumber, cheese and mayo $9.00
Chicken Avocado BLT - char grilled chicken breast, avocado, bacon, lettuce and tomato, mayo, in a Turkish roll with wedges $19.00
Chocolate Pudding $6.00
Frog in a Pond $3.00
Step 3 - Pick a Drink - Soft Drink or Mt Franklin Disney Water or Goulburn Valley Fruit Drink orange or apple and blackcurrant -
Chicken Dippers (6 pcs) - 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce. 10 pcs for extra $2.00 $9.00
Garlic or Herb Bread $6.00
Salt and Pepper Combo - prawns and calamari flash fried in a salt and pepper blend with aioli, chips and salad $27.00

Pud Med Mamuang Pag - Vegetables and tofu stir fried with cashew nut $13.90
Kao Maplaw (coconut rice) Small $3.90 / Large $4.90
Nuer Nam Tok - Grilled beef salad with onion, mint and lemon juice $14.90
- beef, chicken or pork $14.90
- Prawns or Squid $14.90
Pud Namman Hoy - Mixed vegetables stir fried with oyster sauce, choice of -
Prawn Rolls (4 per serve) - Minced prawn meat marinated with Thai special sauce served with sweet chilli sauce $7.90
Satay Sauce (to serve with roti) Small $1.00 / Large $3.50

Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9