TANDOORI OVEN in Coffs Harbour Menu

Entree Entree
  • - Entree / Main
  • Prawn Curry Crepe Tomato and onion chutney with fresh prawns wrapped in a French style crepe, and then grilled with cream and cheese. $16.90 / $29.90
  • Lamb Curry Crepe Lamb Curry wrapped in a French style crepe then grilled with cream and cheese. $14.90 / $23.90
  • Manchurian Shredded vegetable lightly spiced and fried till golden brown served in gravy of Saute garlic, green chillies and spring onions. $9.90 / -
  • Prawn Pakhoras Green king prawns fried in a beasan flour batter, served with homemade sweet tamarind sauce. (4 per serve) Gluten free $13.90 / -
  • Samosa Traditional south indian samosa filled with minted lamb mince and peas. (3 per serve) $10.95 / -
  • Onion Bhaji Shredded onion and fresh coriander dipped in a beasan flour batter and deep fried. (4 per serve) Gluten free $6.95 / -
  • Samosa Traditional north indian samosa filled with lightly spiced potato and peas (2 per serve) $6.00 / -
BEEF BEEF
  • Beef Vindaloo A chilli based curry with cubes of beef for the hot curry lover. (Hot) $17.50
  • Beef Masala Diced beef cooked in a tomato based sauce unique to us. (Medium) $17.50
  • Beef Mollee Beef cooked in a mild curry sauce with coconut cream (Mild) $17.50
  • Beef Khurma Beef cooked with fresh mixed vegetable in thick curry sauce. (Medium) $17.50
  • Beef Korma Diced beef cooked with yoghurt cashews and sultanas. (Mild) $17.50
  • Beef Madras Cubes of beef cooked with cashews, cream and roasted spices (Mild) $17.50
  • Beef Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
LAMB LAMB
  • Lamb Vindaloo Lean lamb cubes cooked in a chilli based curry (Hot) $17.50
  • Lamb doh Piazza Lamb cooked with onion capsicum and cream (mild) $17.50
  • Saag Gosht Tender lamb cooked with spinach(medium) $17.50
  • Rogan Gosht Lamb curry cooked with tomatoes, cashews and a touch of cream. (Mild) $17.50
  • Lamb Badami Lamb cubes cooked with sour cream, almonds and ground spices. (Mild) $17.50
  • Lamb Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
CHICKEN CHICKEN
  • Chicken Vindaloo Boneless Chicken pieces cooked in a chilli based sauce. (Hot) $16.95
  • Chilli Chicken Boneless chicken pieces marinated in soy, garlic,chilli & onions.(Mild Medium Hot) $16.95
  • Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
  • Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
  • Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
  • Mango Chicken Boneless chicken pieces cooked with mango and finished with cream (mild) $16.95
  • Chicken Tikka Masala Tandoori boneless chicken pieces cooked with chefs special spices, capsicum, onion and fresh coriander (Mild - Medium) $16.95
  • Chicken Biryani Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts, and sultanas, flavoured with delicate spices $17.95
VEGETABLES VEGETABLES
  • Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
  • Dhall A traditional curry of yellow lentils. (Mild) $15.95
  • Vegetable Dhall A traditional yellow Dhall with fresh mixed vegetables. (Mild) $15.95
  • Dhall Makhani Yellow and black dhall cooked with red kidney beans, butter, cream, onions and chilli. (Medium) $15.95
  • Keire dhall A blend of spinach and dhall finishedwith fresh coriander. (Medium) $15.95
  • Mixed Vegetable Curry Fresh vegetables cookedin a tomato based curry. (Mild) $15.95
  • Vegetarian Thali You get 3 curries, Matar Paneer,Dhall and mixed vegetable curry served on a traditional Thali plate with a piece of naan. $15.95
  • Shahi Paneer Fresh paneer cooked with fruit, fresh herbs and spices in a thick creamy sauce. $17.50
  • Matar Paneer Homemade cheese cooked with peas in a rich thick sauce with cashew paste and aromatic spices. $15.95
  • Vegetable Biryani Basmati rice cooked with fresh vegetables, cashew nuts and sultanas flavoured with delicate spices $17.95
  • Paneer Tikka Masala Fresh homemade cheese cooked with chefs special spices, capsicum, onion and fresh coriander $16.95
  • Cheese Chilli Homemade cheese marinated in soy, garlic, chilli and onions $15.95
  • Palek Paneer Puree of Spinach and homemade cheese cooked together with spices $15.95
Seafood Seafood
  • Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
  • Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
  • Squid Mollee Squid rings cooked in tomato and onion curry finished with coconut milk. (Mild) $19.90
RICE RICE
  • Spiced Rice Rice cooked with roasted whole spices and turmeric $1.50
  • Kashmiri Rice Rice cooked with ghee roasted wholespices, cashew nuts and fresh fruit $5.50
  • Jeera Rice Rice cooked with onions, ghee and jeera seeds $2.50
From the Tandoor From the Tandoor
  • - Entree / Main
  • MURGH TIKKA Boneless Chicken pieces marinated in yoghurt and spices then cooked in the Tandoor, served with yoghurt and mint sauce. $11.90 / $17.50
  • TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
  • TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
Accompaniments Accompaniments
  • Naan A lightly leavened bread baked fresh in the Tandoor $3.00
  • Garlic Naan $3.50
  • Cheese Naan Naan filled with cheese $4.50
  • Garlic and Cheese $5.00
  • Vegetable Naan Naan filled with potatoes and peas $4.50
  • Peshawari Naan Naan filled with sultanas and cashews $4.50
  • Roti $2.95
  • Vegetable Khurma Fresh mixed vegetables cooked in a mild curry sauce $9.00
  • Dhall Spiced yellow lentil puree, a traditional accompaniment to any meal $7.00
  • Yoghurt and cucumber $4.00
  • Banana and coconut $3.00
  • Masala Salad Diced cucumber, tomato, onions fennel seeds and lemon juice $5.00
  • Vindaloo Sauce The Tandoori Ovens version of this hot chilli sauce $3.50
  • Pickles Sweet Mango or Hot lime or Mango Picket (each) $2.95
  • Pappadams (GF) Crisp lentil wafers (4 per serve) $3.00
Desserts Desserts
  • Kulfi Traditional fruit flavoured ice cream, with a hint of rose water, served with fresh fruit $6.50
  • Jalebi A traditional dessert with a crystallized coating, a favourite at all Indian functions. $6.00
  • Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50
  • Rasmalai Balls of paneer mixed with almonds and pistachios and soaked in condensed milk, cream and cardamom syrup. A favourite in India. $7.90
  • Chilli Chocolate Mousse Traditional mousse with a subtle hint of chilli $7.90
  • Ice Cream Two scoops with chocolate or strawberry topping $4.50

Nearby Sample Menus

  • Garlic Bread $5.00
  • King Prawns $4.00
  • Napoletana N/A
    • Anchovies, Olives & Oregano
  • Four Seasons M $13.00 / L$18.00
    • Ham, Prawns & capsicum & mushrooms
  • Capsicum $0.50
  • Caprese N/A
    • roast, capsicum, capers, booconcini, olives
  • Add Hot Salami $4.00
  • Bacon $1.00
  • w/chicken or beef $15.90
  • Steak with Cashew Nuts or Almonds $15.90
  • Satay King Prawns $17.90
  • School Prawn Omelette $15.90
  • Extra $ 3.00
    • Soft noodle
  • Chicken with Plum or Black Bean Sauce $14.90
  • Combination $17.90
  • Spicy Imperial Fillet Steak $15.90
  • Gravy Regular $3.75
  • Chicken, Bacon & Egg Twister - $6.95
  • Original Recipe Burger $5.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • King prawn chicken Peking $14.90
  • Can of Soft Drink $2.00
  • BBQ pork in plum $13.50
  • Chilli chicken $13.90
  • With fried rice Add $2.00
  • Large dim sim 3: $4.50, 6: $8.50
  • Garlic king prawns $17.90
  • Boneless steamed duck with Chinese mushrooms $17.90
  • Jamaican Chocolate $26.95
  • Marble Baked $26.95
  • Wildberry Baked $26.95
  • French Vanilla $23.95
  • White Gold Mudcake $28.95
  • Mississippi Baked $30.95
  • Original Sin $38.95
  • Enchanted Forest $40.95
  • Ham Fried Rice S $7.50/L $9.00
  • Boneless Crab meat Duck $18.50
  • Stir Fry Chicken with Black Pepper $15.50
  • Garlic Pork $14.50
  • Sate Squid $16.00
  • Garlic Squid $16.00
  • King Prawn with Mushroom $17.50
  • Plum Sauce King Prawns $17.50
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Corn on the Cob (LG) $2.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Dianne Sauce (LG) $1.95
  • Cheese Sauce (LG) $1.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Pad Phet (Very hot, thick, Red Curry Paste) N/A
  • Money Bags - Minced chicken prawns, pumpkin wrapped in pastry N/A
  • Pad Almond (Almond, Garlic) N/A
  • Gang Dang (Red Curry) N/A
  • Nua Pad Nam Mun Hoy - Stir Fry Beef Fillet with Oyster Sauce, Onion, Shallot N/A
  • Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
  • Pad Him Maparn (Cashew Nuts, Garlic) N/A
  • Pad Kaprao - Basil, garlic, chilli, oyster sauce, vegetables N/A
  • Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Grilled Octopus (4) $8.00
  • Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
  • Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
  • Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
  • BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
  • Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
  • Polpette di carne (Lightly spiced Italian meatballs) $15
  • Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25
  • Diavola (Tomato, mozzarella, spicy salami & olives) $21
  • Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
  • Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
  • -large $16.00
  • -small $12.00
  • -large $16.00
  • Spaghetti bolognese $8 / $10
  • -add for supreme, chicken or seafood $2.00
  • -large $18.00
  • -family $21.00
  • -small $10.00
  • Steamed Greens w/ rosemary butter $7.00
  • Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
  • Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
  • Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
  • Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
  • Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
  • Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
  • Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
  • Large $5.00
  • Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
  • Classic - beef pattie, lettuce, tomato, onion, smoked bbq sauce $6.30
  • Tomato $3.50
  • Sandwich Spreads on a Roll or Wrap $1.00
  • Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce $7.50
  • Bacon $1.50
  • Small $2.50
  • Garlic Pizza, Herb Pizza or Chilli & Garlic Pizza topped w/ mozzarella cheese $7
  • Carbonara Bacon, onion, parmesan & garlic in a cream sauce $17
  • 350g Rib Eye On the bone w/ napoli mushroom sauce & garlic aioli $30
  • Boscaiola Mushrooms, onion, garlic & parmesan w/ cream or tomato based napoli sauce $17
  • Mediterranean Fresh tomato, feta, olives, Spanish onion, mozzarella, basil, oregano & garlic $15
  • Marinara Tomato, mozzarella, fish, King prawns, mussels, octopus, calamari, Spanish onion & anchovies $18
  • Oysters Kilpatrick $16 / $26
  • Fried Veal Funghi w/ creamy mushroom sauce $28
TANDOORI OVEN

TANDOORI OVEN

location

Address

384 Harbour Drv, Coffs Harbour, NSW, 2450, Australia

phone

Phone

0266522279

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
384 Harbour Drv, Coffs Harbour, NSW, 2450, Australia
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