Meal Deal 1 - 2 x Parippuvada/ Uzhunnuvada/ Ullivada, 1 x Medium Butter Chicken/ Chicken Curry/ Beef Curry, 1 x Small Dry Item - Chilli Chicken/ Chicken 65/ Egg Burji/ Beef Fry, 1 x Basmati Rice, 1 x $31.00
Meal Deal 2 - 3 x Parippuvada/ Uzhunnuvada/ Ullivada, 1 x Medium Butter Chicken/ Chicken Curry/ Beef Curry, 1 x Medium Dry Item - Chilli Chicken/ Chicken 65/ Egg Burji, 1 x Large Basmati Rice, 1 x Rai $44.00
Meal Deal 3 - 5 x Parippuvada/ Uzhunnuvada/ Ullivada, 2 x Medium Butter Chicken/ Chicken Curry/ Beef Curry, 1 x Medium Dry Item - Chilli Chicken/ Chicken 65/ Egg Burji, 1 x Two Basmati Rice, 1 x Four $69.00
Deal 2P - 1 x Butter Chicken/ Chicken Curry / Veg Kurma, 1 x Chicken 65 (small)/ Chilli Chicken (small), 1 x Rice Med, 1 x 2 Naan/ Porotta, 2 x Cans 375ml $27.50
Deal 3P - 1 x Butter Chicken Large/ Chicken Curry Large/ Veg Kurma Large, 1 x Chicken 65/ Chilli Chicken, 1 x Rice Large, 1 x 3 Naan/ Porotta, 3 x Cans 375ml $36.00
SNACKS/ ENTRY
Parippuvada 2 Pcs $1.80
Uzhunnuvada 2 Pcs $2.50
Ulli Vada 2 Pcs $3.00
Beef Cutlet 2 Pcs $2.50
Veg Cutlet 2 Pcs $2.00
SOUTH INDIAN SPECIAL
Idly - 3 idly with sambar and chutney $5.50
Idly Vada - 3 Idly with 1 vada with sambar and chutney $7.00
Sambar Vada - 2 vada submerged in sambar $4.50
Plain Dosa - dosa with sambar and chutney $4.00
Masala Dosa - masala dosa with sambar and chutney $5.00
Ghee Dosa - ghee dosa with sambar and chutney $4.50
Dosa - ghee dosa with sambar and chutney $4.50
Chappathi with Veg Curry - 2 chappathi with curry $6.00
Chappathi with Non-Veg Curry $7.50
MAIN COURSE - CURRY
Butter Chicken - boneless chicken cooked with onion and tomato and finished with butter and cream $11.50
Chicken Curry - chicken cooked with herbs and spices and flavoured traditional South Indian style gravy $11.50
Chilli Chicken - boneless chicken marinated with chilli, spices & served with capsicum and onion $12.00
Chicken 65 (Dry) - boneless chicken marinated in spices and deep fried and decorated with fried onions $12.00
Beef Curry - Indian beef curry $11.50
Beef Curry Special - traditional South Indian beef curry $12.50
Beef Chilly Fry - traditional kerala style beef fry (extra hot) $13.50
Egg Burgi (Goa Dish) - scrabmed eggs with Goa's special masala $11.50
Lamb Coconut Special Curry - lamb cooked in coconut milk & special spices $13.50
Daal - split red lentil cooked and tempered with spices $7.00
Mixed Veg Curry - mixed veg curry cooked in South Indian style $8.00
Green Peas Masala - kerala style green peas curry $8.00
Egg Masala/ Roast - boiled egg with kerala style masala curry $9.00
Chicken Fillets with Mushrooms & Vegetables $13.80
Chicken & Shark's Fin Soup $5.50
Crispy Chicken Wings (2 pcs) $3.50
Scallops with Cashew Nuts $19.50
Banquet B (for 2 persons) - Prawn Wafer - Mini Spring Rolls (2) - Crispy Chicken Wings (2) - Beef with Black Bean Sauce - Lemon Chicken - Small Fried Rice - Satay Beef or Chicken on Skewer (2) $32.00
MOROCCAN LAMB TAGINE - Slow cooked lamb, braised in North African flavours of cumin, chilli and coriander, served with a warm roasted vegetable couscous salad and honey-mint yoghurt dressing $27.90
EYE FILLET MIGNON - 280gm prime fillet steak wrapped in bacon with your choice of mushroom, green peppercorn or béarnaise sauce $36.90
Add BBQ Pulled Pork $3.50
LAMB KOFTAS (LOCAL SUPPLIER) - Middle Eastern spiced lamb served on a roasted beetroot, baby spinach & goats cheese salad with herb infused olive oil dressing, pinenuts & a honey-mint yoghurt dipping $24.90
SALT & PEPPER SQUID - Seasoned crumbed calamari with chips, salad & creamy dill mayonnaise. Also available tossed in garlic butter $26.90
SEAFOOD COMBINATION PLATTER - King George whiting, barramundi fillets, garlic prawns, salt & pepper squid, battered tiger prawns, bay scallops, Tasmanian smoked salmon, cold prawn cutlets & Coffin Bay $44.90
High cut sautéed mushrooms and King Island blue cheese sauce $2.00
NACHOS - Traditional Mexican fare of corn chips & melted Monterey Jack cheese topped with salsa, sour cream & guacamole with a side $16.90