TYS Japanese Groceries in Cairns Menu

TYS Japanese Groceries in Cairns has no menu available, but can choose from many other options such as Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu or Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale from Salt House. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Kee Kong Chinese Restaurant includes a wide range like Garlic King Prawns or Sizzling Fillet Steak. American and Caribbean Dream from . The Cheesecake Shop offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

  • Chocolate and pedro Ximenez delice with Murry river salted caramel sauce and hazelnut trail $14.90
  • Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
  • Fourme d'Ambert(blue) $11.00
  • Bruschetta with spanner crab, rocket, tomato and capers $12.90
  • Bok Choy with turmeric and chilli $5.90
  • Chips with truffle oil and parmesan $9.00
  • Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)
  • 49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90
  • Truffle Brie N/A
  • Whole spatchcock chicken 450+g - A spatchcock is poultry or game that has been prepared for grilling by removing the backbone and flattening it out before cooking $35
  • Smoked Byron bay pork belly - Dashi broth, crackle, celery, granny smith, radish $17
  • Todays catch of fried whole local baby fish - Dry fried curry paste, cucumber salad, shallots $35
  • Sorbet & gelato selection - Ask our friendly staff for today’s flavours $15
  • Salt House oysters kilpatrick - Chorizo, onion, worcestershire, parmesan 1/2 doz $22 / 1 doz $40
  • Hand cut chips topped with garlic aioli $8
  • Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
  • Chicken Omelette $16.50
  • Scallops in Ginger and Shallot Sauce $22.80
  • Satay Steak $16.50
  • Seafood Combination $22.80
  • King Prawn and Combination $22.80
  • Barramundi Fillet in Black Bean Sauce $22.50
  • Garlic Butter King Prawn $22.80
  • Sliced Pork in Oyster Sauce $16.50
  • Caesar Pizza $23.95
    • pizza base topped with caesar salad avocado 7 calamari
  • Reef & Beef $36.95
    • tender char-grilled rib fillet topped with fish & prawns served with choice of vegetables or salad & sauce
  • Tiramisu $7.95
    • traditional recipe served with ice cream and rasberry sauce
  • Supremo $20.95
    • pepperoni ham capsicum olives red onion mushrooms & cheese
  • Greek Salad $16.95
    • Mixed lettuce tomato capsicum red onion cucumber feta cheese olives & greek vinaigrette
  • Cajun Reef Fish & Prawns $27.95
    • ligtly spiced & grilled served with caesar salad & avocado
  • Fettuccini Garlic Prawns $27.95
    • prawns in a white wine & garlic cream sauce
  • Add Berry compote $14.90
  • -Prosciutto, provolone cheese and sundried tomato
  • Caesar salad $9.50
    • Traditional
  • Bacon and egg panini - (available as a wrap too) $9.90
    • Bacon, fried egg, maasdam cheese and BBQ sauce
  • Crips bacon $3.00
  • -With smoked salmon $14.50
  • Toasties $5.50
    • Assorted
  • Penne all' arrabbiata (V) $11.50
    • Classic 'angry' dish. Pasta with lots of chilli & lots of garlic
  • Roasted roma tomato $3.00
  • PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
  • CUBE ROLL British bred grass fed beef raised in Queensland’s Channel Country and finished on grain for a minimum of 60 days. Well aged to ensure tenderness, rich in taste and flavour with a good fat m $28.00
  • SUGAR SNAP PEAS Sautèed sugar snap peas and English spinach in chilli & garlic. $6.50
  • THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. $18.50 / $33.00 / $22.50
  • AUSTRALIAN SAMPLER PLATE A taste of Australia’s most popular cuisine - chargrilled eye fillet, pan seared wild barramundi, kangaroo striploin satays, crocodile tail satays, emu chipolatas and a tiger $40.00
  • SIRLOIN STEAK (GRASS FED) Lean, full flavoured sirloin of soft British bred Hereford cattle from the Riverina in southern New South Wales $31.90
  • VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00
  • REEF FISH crispy coated local reef fish with chunky fries and mixed leaf salad with lime mayo. $21.90
  • Torta di cioccolato con noci pecan - chocolate and pecan cake $11
  • Pomodoro e basillico - tomato and basil $18 - $21
  • Affogato - scoopof vanilla ice-cream with espresso shot over the top $7
  • Insalata mista - mesculin lettuce, tomatoes, ligurian olives, virgin olive oil, balsamic vinegar $9.00
  • Agilo olio e spinaci - prawns, spinach, garlic, olive oil $23 - $29
  • Gnocchi al pomodoro - potato dumplings in rich tomato sauce $21 - $29
  • Pane con l'aglio - grilled tuscan bread rubbed with garlic , extra virgin oil. $6
  • Espresso - short black $4
  • Aussie Game Duo - kangaroo & crocodile 240g $31.9
  • Flamed Swordfish - w/ smashed dutch cream potatoes, cucumber, roquette & salsa verde $31.9
  • Grilled Cajun Threadfin - king threadfin, cajun spices, fresh mixed leaf & lemon butter $25.9
  • Sweet Potato Mash $4.0
  • Crayfish - Chargrilled w/ garlic butter served with green leaf salad & lemon; Sashimi w/ wasabi, pickled ginger, lemon & soy sauce market price
  • Salt & Pepper Calamari Fritti - tossed, Thai salad, lime & roasted chilli sauce $19.9
  • Mud Crab - Singaporean chilli & ginger medium-hot sauce; Steamed served w/ garlic butter. Crab is accompanied with Greek salad & lemon market price
  • Reef ‘n’ Beef - your choice of the above steaks topped w/ grilled prawns in garlic butter +$9.9
  • MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
  • CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
  • WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing $16.90
  • CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90
  • Be siap base kalas - balinese chicken curry $25.90
  • Kambing mekuah - balinese lamb stew with cardamon & coriander N/A
  • Lawar udang - warm prawn & green bean salad $17.00
  • Soup of the day N/A
  • Bebek kalas - braised duck curry with green papaya $29.90
  • Sambal tapa - tuna, cucumber & bean sprout salad with chilli & lime dressing $17.00
  • Hasil laut bumbu kuning - braised squid & fish fillets in yellow coconut milk N/A
  • Sambel udang - prawns with chillies & lime & tomatoes in coconut cream $27.50
  • Veggie Salad $2.70
  • - Prawn $8.00
  • - Chicken $7.50
  • California Roll $3.20
  • Tempura Prawn $3.20
  • Sweet Tofu (4-pk) $5.00
  • Paradise Soup - Salmon $8.50
  • Tempura Prawn Lunch Box $8.90
  • Thick Egg Noodles
  • Fish $13.00
  • pork $12.50
  • Roast Duck $13.00
  • Thick Egg Noodles
  • Thin Rice Noodles
  • Roast Duck $13.00
  • Stir Fried mix Vegetable $11.50
  • Garlic Prawns on Rice $17
  • Fishermans Basket $18
  • Reef & Beef $25
  • Beer battered flat head tails $17
  • Garlic Bread $5
  • Nuggets & Chips $8
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Fish & Chips $8
  • Pickles $4.00
  • Sunomono: [finely sliced cucumber, seaweed and seafood with sweet vinegar] $8.00
  • Scallops $38.00
  • Grilled Fish Wing: [ white fish or salmon] $6.50
  • Cucumber Sticks : [served with miso paste] $6.50
  • Edamame : [boiled Soy beans suits with any drink] $5.00
  • Today's Fish $33.50
  • Tasmanian Salmon $33.50
  • Granita $4.70
  • Alla Matriciana - Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato & basil sauce E: $17.40, M: $21.50
  • Smoked Salmon - Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil S: $17.70, M: $20.00, L: $22.70
  • Carbonara - Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce E: $15.70, M: $20.20
  • Chocolate Mousse - A temptingly rich, whipped chocolate delight for chocolate lovers of all ages $6.70
  • Rocket and Parmesan - Fresh rocket leaves served with a balsamic dressing topped with shaved parmesan $14.20
  • Napoletana - A simple favourite - homemade tomato, onion & basil sauce E: $15.70, M: $20.20
  • Napoletana - Tomato base, mozzarella, olives, anchovies & oregano S: $12.40, M: $14.90, L: $18.90
TYS Japanese Groceries

TYS Japanese Groceries

location

Address

44 Lake St, Cairns, QLD, 4870, Australia

phone

Phone

0740413088

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
44 Lake St, Cairns, QLD, 4870, Australia
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