Table 48 Restaurant in Ballarat Menu

Table 48 Restaurant in Ballarat has no menu available, but can choose from many other options such as Trio of dips - served w/ garlic flat bread or Garlic or Pesto Pizza from Bunch Of Grapes Hotel. Yellow Espresso offers many options including LA MADRE FRUIT TOAST (2 slices) [v] and IRREWARRA GRANOLA [v]. Seymours on Lydiard includes a wide range like 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine or 2 Slices OF Gluten Free Toast with a choice of honey, marmalade, strawberry jam, peanut butter, butter or margarine. Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce. and Curry Puff (3 pieces) Puff pastry fi lled with minced mild curry, onion, potato, & chicken. Served with Thai sweet & sour sauce. from . Jasmine Thai Restaurant offers Soova Bar and SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce..

Nearby Sample Menus

  • Gluten Free Bread, Youghurt, Onions $2.00
  • Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
  • Roasted Chicken - Pumpkin, pesto, mayonnaise, tasty cheese and avocado $13.00
  • Two Eggs - (Poached, scrambled or fried) on thick toast $9.00
  • Cocopops - Served with milk $4.00
  • R.O.K.Breakfast - French toast served with bacon and maple syrup $15.00
  • Beef Wok - Marinated beef, mushrooms, snow peas, bok choy and stir fried vegetables with Hokkien noodles and a cashew sesame crust $19.50
  • Green Chicken Curry - Served with basmati rice, vegetables, yoghurt and pappadums $18.50
  • Hawaiian $15.50
  • Prawn and Chorizo - fettuccini pasta w/ prawns and local chorizo in a garlic tomato and butter sauce $23.00
  • 401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
  • Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
  • Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
  • Sweet Chilli and Sour Cream Pizza $10.50
  • 300 gm Porterhouse - served w/ chips and salad with your choice of sauce $28.00
  • Salt and Pepper Calamari $23.00
  • - 2 scoops $5.60
  • - VINO BLANCO A delicate white wine sauce -
  • Bruschetta Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper $10.90 / $13.30 / $16.40
  • Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
  • Aussie Tomato base, mozzarella & ham, topped with an egg $10.40 / $12.80 / $16.00
  • Affogato Scoop of vanilla ice cream drowned in espresso coffee $4.80
  • Mediterranean Salad Lettuce, cucumber, tomato, onion, fetta, olives with a balsamic dressing $12.70
  • Chocolate Mousse A temptingly rich, whipped chocolate delight for chocolate lovers of all ages $6.40
  • Hamburger 'w' Bacon & Egg $5.70
  • Crumbed Drumsticks $3.30
  • Cheese $0.40
  • Potato Scallops $0.60
  • Hamburger $4.90
  • Hot Chips $2.00
  • Prawn Cutlets $1.20
  • Battered Fish $4.00
  • Pahd Puk Ruam-Mit Stir fried mixed vegetables in a Oyster, Peanut satay OR Soya sauce. $19.90
  • Coconut Crumb Prawns (4 skewers) $9.90
  • Gang Dang Puk Coconut milk Red curry and mixed vegetables. $19.90
  • Ped Pahd Pad Hot stir fry of BBQ duck with chilli and mixed vegetables $30.90
  • Vegetarian Curry Puff (4 pieces) Thai style vegetarian curry puffs. $9.30
  • Tom Kah Coconut milk soup with herbs, baby corn and mushrooms. $10.50
  • Spicy Fish Cakes (3 pieces) Served with Thai cucumber sauce $11.10
  • Tempura Ta-Lay Seafood Tempura served with garlic, pepper & oyster sauce $26.50
  • Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
  • Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $17.00
  • Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
  • Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce $18.00
  • Ice cream $2.00
  • Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
  • Nuggets and chips $7.00
  • Curry of the day - Served on jasmine rice $11.00
  • Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
  • Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
  • Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
  • Soup of the day: Today’s creation served with a bread roll $8.50
  • Side Dishes: Chips & aioli (V) $6.50
  • Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
  • Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
  • Garlic Bread (V) - add cheese +$2.00 $7.00
  • Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
  • - Green salad $5.50
  • Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
  • Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
  • Extra’s -
  • Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
  • - Bowl of Chips $5.50
  • Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
  • Cup of Tea $3.00
  • Chicken Medallions & Chips $9.00
  • Medium - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Peas $15.00
  • Soft Drinks - Choose from a selection in our drinks fridge N/A
  • Fresh Salads - Choose from our selection in the show case Small $ 5.50/Large $ 8.00/Family $ 9.50
  • 4 pieces $9.50
  • 1/2 Chicken $9.00
  • Large - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas $19.00
  • ROAST PUMPKIN, WALNUT & WILD ROCKET V/GF SALAD - With rosti, Meredith feta cheese & a sweet maple dressing $16.00
  • CORIANDER PESTO & CHEESE PIZZA $13.00
  • CHILLI CHICKEN SPAGHETTI – Pan seared chicken, GF bacon, red onion and spinach in a spicy chilli ghee served with spaghe?i and parmesan $24.00
  • CALAMARI – Salt & pepper crumbed GF calamari, served with garden salad, chips & a housemade tartare sauce $25.00
  • ENTRÉE PLATTER – Prawn twisters, salt and pepper calamari, garlic bread & dipping sauces $27.00
  • BREAKFAST PIZZA – Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg 7” $17 / 11” $24
  • PORK RIB EYE – Barkers Creek Cutlet GF atop a warm potato salad of cherry tomatoes, caramelized onion, basil and parmesan served with a honey mustard sauce $29.00
  • EGGS FLORENTINE - With sautéed baby spinach V/GF & hollandaise sauce $16.00
  • Oysters Naturale 1/2 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $13.50
  • Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
  • Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $9.50
  • Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
  • Thai Fish Cakes: With a special Thai sauce. $13.50
  • Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
  • Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
  • Potato gnocchi, bolognaise, mozzarella $20.00
  • Caesar salad - chicken $22.00
  • Vanilla ice cream, your choice of topping $8.00
  • Ham and pineapple pizza $12.00
  • Caesar salad $18.00
  • Cheese and garlic bread $6.00
  • Caesar salad - with smoked salmon or prawns $25.00
  • Salami and olive pizza $12.00
  • Sliced Pork $11.00
  • Braised Steak $12.20
  • Ginger King Prawns $17.80
  • Sate Chicken $12.80
  • Braised Steak and Oyster Sauce $12.20
  • Curried Scallops and Vegies $17.80
  • Wun Tun (Short Soup) $4.30
  • Ginger Chicken $12.80
  • Caesar salad $4.00
  • Reuren $12.00
    • slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
  • Rasberry Macadamia blondie $5.00
  • Banana date walnut bread $5.00
  • Apple pie $5.00
  • Ghoc Cheesecake brownie $5.00
  • East Village $12.00
    • virgin house-made falafel w hummus cos lettuce tomato
  • Cajun Spuns $4.00
Table 48 Restaurant

Table 48 Restaurant

location

Address

48 Humffray St North, Bakery Hill, VIC, 3354, Australia

phone

Phone

0353388818

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
48 Humffray St North, Bakery Hill, VIC, 3354, Australia
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