Table 51 in South Townsville Menu

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Currently there is no menu available for Table 51 in South Townsville. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within South Townsville below.

Nearby Sample Menus

Marinara
- Prawns, anchovies and olives
Crispy fried wontons (6) $6.00
Duck with chinese $18.80
Battered fish with sweet & sour sauce $18.00
Battered king prawns mango sauce $14.00
Mix seafood $19.00
-Medium $7.00
Americana
- Pepperoni, capsicum, olives

Seafood Tub $2.50
12 prawn cutlets $24.00
Chicken Burger $9.00
Steak Sandwich $8.50
Cheese $0.50
Spanish mackerel $6.50
Full kabana $5.50
Potato Scallops $1.50

Fish burger $15.50
- Locally caught fish crumbed and served with vine ripened tomatoes, cucumber, red onion, oak lettuce and chef's tartare sauce
Warm sticky date pudding with caramel sauce $12.00
BBQ pork ribs $35.00
- Tender slow cooked ribs braised in a homemade bbq sauce served with chips and coleslaw
The crown big breakfast $24.50
- Eggs of your choosing served with bacon, pork sausage, minute steak, hash brown, grilled tomato, mushrooms, baked beans and thick cut toast
Honey malt creme brulee $15.50
Fresh fish fillets $24.50
- All fish are locally caught and cooked either panko crumbed or grilled and served with beer battered chips, tartare sauce and citrus wedges
-For 4 $33.50
-For 2 $19.50

B.L.T - Bacon, lettuce, tomato and aioli served on toasted ciabatta bread $17.00
PRAWN GNOCCHI - Potato gnocchi tossed in garlic butter with eight tiger prawns, diced tomato, baby spinach and crispy prosciutto Pieces and shaved parmesan $27.00
EGGS BENEDICT - Two poached eggs and shaved leg ham on toasted ciabatta bread with Hollandaise sauce $14.00
SAUCES: Gravy, Mushroom, Dianne, Pepper, Garlic cream, Hollandaise -
NACHOS (GF) - Toasted corn chips with lightly spiced beef mince in a rich tomato sauce, three cheese melt, guacamole and sour cream $19.00
GARLIC SEAFOOD - Grilled prawns and scallops served on jasmine rice drizzled in creamy garlic sauce $19.00
CRISPY ARANCINI (V) - Lightly crumbed mushroom risotto balls, stuffed with mozzarella cheese and served with Napoli sauce $15.00
TUSCAN STIRFRY (V) (GF) - Sundried tomato, beans, capsicum, onion, kalatama olives, broccoli, zucchini, and sweet potato tossed in a Tuscan garlic olive oil served on a bed of jasmine rice $22.00