Address
43 Knuckey St, Darwin, NT, 0800, Australia
Table Forty Three in Darwin Menu
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Table Forty Three in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.
Nearby Sample Menus
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
- Corn Fed Chicken Breast 220g $30.00
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NT Barramundi $30.00
- herb mash potato buttered baby vegetables and tomato and lemon butter
- Doubletree cookies and ice cream $14.00
- Corn Chips with guacamole dip $8.00
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Gnocchi $22.00
- with cherry tomato spinach and tomato pesto sauce
- Cheese and garlic bread $8.00
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
- Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
- Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
- Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
- Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
- Noodle Soup - clear soup with bean sprouts and thai herbs N/A
- Thai Fish Cake (4 pcs) $10.00
- Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
- BBQ Pork served with sweet hoisin sauce $20.00
- Sesame Prawn Toast (4) (imported) $8.00
- Beef with Ginger & Shallots $27.00
- Sizzling Garlic Prawns $35.00
- Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
- Spicy Salted Barramundi in Chilli Flavour $35.00
- Curry Laksa Noodle Soup $17.00
- Squid with Chilli Bean Sauce $27.00
- Chicken with Ginger and Shallots $27.00
- Pretty In Pink $209
- Continental Profiteroles $1.95
- Babylicious $149
- Chocolate Chip $25.95
- Black Forest Torte $29.95
- Number Cakes $46.95
- Double Choc Strawberry Torte $30.95
- Lemon Meringue $26.95
- Crab Meat Asparagus & Egg $13.00
- Stir Fried Kang-Kong with sambal $20.00
-
Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
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Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
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Chicken Cashew with Oyster Sauce $26.00
- onion capsicum ginger spring onion bok choy champignon Mushroom
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Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
-
Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
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Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- - Add cheese $0.50
- Cheese $4.00
- Homemade Beef Lasagna – per slice $7.50
- Tuna $5.00
- Chips, aioli, homemade tomato sauce $10
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
- Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
- Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
- Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Half / Half Pizza Selection N/A
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- Onion Rings with Garlic Aioli $8.95
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- Curry of the Day Please refer to specials board for more information $14.95
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- Cheesy Garlic Bread $7.95
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Moorish vegetarian tasting plate $19.5
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- Bacon $2.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
- - Garlic prawns $8
- Chicken schnitzel $25
- Garlic and herb bread $7
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- Wedges sour cream & sweet chilli $9
- - Crumbed chicken $5ea
- MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- Hand cut chips $6.00
- CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
- TRIO OF DIPS - toasted focaccia $12.00
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Grilled Tenderloins* $9.95
- Couscous (Regular) $3.95
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Table Forty Three
Phone
0889012900
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
43 Knuckey St, Darwin, NT, 0800, Australia
- Darwin Asian Menus
- Darwin Modern Australian Menus
- Darwin City Asian Menus
- Darwin City Modern Australian Menus