Tablespoon in Lindfield Menu

 Breakfast

• Quinoa power porridge - with yoghurt, mixed berries & poached fruit $16.90
• Tablespoon brekky board - soft boiled egg, toast soldiers, passion fruit -yoghurt, muesli & fruit toast $15.90
• Canadian style pancakes - with bacon or banana and both smothered in -maple syrup $16.90
• Canadian style pancakes - with mixed berries, ice cream & maple syrup $16.90
• Porridge - with banana, honey & brown sugar $12.90
• Toasted muesli - with yoghurt & poached fruit $12.90
• Bacon & egg roll - with BBQ sauce $12.90
• Tablespoon BLT - on a roll with bacon, lettuce, tomato, fried egg -& avocado $15.90
• Tomato, avocado - fetta & basil with virgin olive oil on toasted sourdough $17.90
• Spanish baked eggs - with chorizo, corn & red beans served with toasted sourdough $ 18.90
• Eggs Benedict - with ham or smoked salmon $16.90
• Eggs Florentine - two poached eggs on a bed of spinach with -Hollandaise sauce on toasted English muffins $16.90
• Two soft boiled eggs - with Turkish toast soldiers $10.90
• Two eggs (fried, poached, scrambled) - on sourdough or soy & linseed -sourdough $9.90
• Big breakfast, choice of eggs - with bacon, sausage, tomato, hash brown, -smashed avocado & mushrooms on sourdough $21.90
• Corn fritters - with smoked salmon, smashed avocado & rocket or -with bacon, smashed avocado & rocket $19.40
• Sautéed mushrooms - baby English spinach & parmesan on toasted -sourdough $19.30
• Smoked salmon & scrambled eggs - with sour cream & chives -on toasted sourdough $19.30

 Extras

• Bacon / Mushrooms $3.50
• Roast tomato / Beef sausage $3.00 / $3.50
• Hash brown / Smashed avocado $3.50
• Spinach Smoked salmon $3.50 / $4.50
• Extra egg / Extra slice of toast $4.00 / $2.50
• Hollandaise sauce $3.00
• Gluten free bread as option -We only used free range eggs - Toast, scones, muffins,sides, etc (all day) $1 extra
• Home baked scones with Hanks strawberry jam & fresh whipped cream (1 or 2) $4.50/ $8.90
• Banana bread served with ricotta & honey(1 or 2 slices) $4.50/ $8.90
• Savoury scones of the day with butter & ricotta (1or 2) $4.50/ $8.90
• Croissant with ham & cheese $9.50
• Croissant with choice of spreads $7.50
• Turkish toast with choice of spreads $6.50
• Sourdough toast with choice of spreads $6.50
• Soy & linseed sourdough toast with choice of spreads $6.50
• Gluten free toast with choice of spreads $6.90
• Raisin & fruit toast $6.50
• Fruit muffin(r’berry, b’berry or mixed berry) with Hanks jam $6.70
• Chips with side of tomato sauce Small $5.90 / Large $7.90
• Wedges with sour cream & sweet chilli Small $7.90 / Large $10.90
• Choice of spreads : Hanks Apricot, Strawberry & Triple berry jam, Vegemite, Peanut Butter, Honey, Nutella N/A

 Lunch

• Hot baked garlic bread $4.80
• Fresh Sonoma sourdough - with oil & balsamic $6.50
• Bowl of warmed marinated mixed olives $7.50
• Bucket of spicy wedges - with sour cream & sweet chili sauce $10.90
• Bucket of steak fries - with sides of tomato sauce & chili mayo $7.90
• Garden salad - with balsamic dressing $13.40 / $9.90 with avocado
• Trio of homemade dips - with flat bread $13.50

 Salads

• Smoked salmon wonton stack salad - with avocado, rocket & sweet dill dressing $19.70
• Moroccan style chickpea, kale & pulled lamb salad - with sundried tomatoes, & Spanish onion in a lemon dressing $19.70
• Quinoa & lemon herb chicken salad - with cherry tomatoes, roast pumpkin, corn, shredded carrot & spring onions with a lemon & orange citrus vinaigrette (vegetarian option available) $19.70
• Salad of honey soy glazed pumpkin - sweet potato, roasted beetroot, pomegranate, goats cheese & baby spinach with aged balsamic $19.70
• Prawn, chicken & mango salad - with crunchy Asian coleslaw in a sweet Thai dressing $19.80

 Favourites

• Chicken biryani - Moroccan style rice cooked with tender chicken & aromatic spices served with cucumber raita & tomato chutney $20.50
• Double baked spinach & ricotta soufflé - with roast tomato sauce parmesan & toasted sourdough $19.70
• Corn fritters - with smoked salmon, smashed avocado & rocket or with bacon, smashed avocado & rocket $19.40
• Sautéed mushrooms, baby English spinach & parmesan on sourdoug $19.30
• Smoked salmon & scrambled eggs - with sour cream & chives on toasted sourdough $19.30
• Tomato, avocado, fetta & basil - with virgin olive oil on sourdough Open sandwiches, burgers, eggs $17.90
• Open tortillas of pulled lamb, refried beans, tomato salsa, guacamole & sour cream $19.60
• Open sandwich of chicken with honey mustard mayo, avocado, iceberg, lettuce & bacon on toasted sourdough $19.60
• Open steak sandwich - with lettuce, spicy tomato relish, caramelised onion, mozzarella & mustard mayonnaise with a side of sweet potato crisps $19.80
• American style hot dog - with grated cheddar, American mustard, fried onion, tomato sauce & chips $17.90
• Beef burger - with bacon, cheese, fried onion, iceberg lettuce, beetroot, tomato & chips $19.90
• Portuguese style grilled chicken burger - with bacon, spicy relish, cheese, iceberg lettuce, fried onion, chilli mayo & chips $19.90
• Spanish baked eggs - with chorizo, corn & red beans served with toasted sourdough $18.90
• Two eggs (fried, poached, scrambled) with bacon, etc,(see breakfast menu for extras and price) N/A
• Gluten free bread as option @ $1 extra
• We only used free range eggs N/A

12 Tryon Rd, Lindfield, NSW, 2070, Australia

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• Lindfield Cafes Menus
• Lindfield Modern Australian Menus

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• Upper North Shore Modern Australian Menus