Taco Bill Mexican Restaurants in Melbourne Menu

Taco Bill Mexican Restaurants in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Crystal Jade Restaurant offers many options including Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet. N Lee Bakery includes a wide range like Yankee or Broad - way. 32 Soybean Soup and 33 Silken Tofu Soup from . Woodo offers Self Preservation and Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey.

Nearby Sample Menus

  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • 91 Chicken and sweet corn soup 5.00
  • 69 Beef & vegetables with egg/rice noodles 11.50
  • 100 Spicy black bean on rice 10.00
  • 65 Prawn and Chinese sausage fried rice 14.50
  • 11 Steamed pork with preserved vegetables on rice 11.50
  • 104 Vegetarian Thai green curry on rice 12.00
  • 67 Special fried kuiteow 11.00
  • 19 Fish and mixed vegetables on rice 10.50
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Step 2 Select Noodle
  • Salt Pepper Fish
  • Satay Chicken
  • BBQ Roast Pork
  • Vegetarian
  • Beef Ball
  • Honey Peppery Steak
  • -Rindless bacon, sausages, smoked salmon $4.00
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • -Extra egg, spinach $3.00
  • Wild mushroom risotto $18.90
    • Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • -Lentil & veggie
  • -Housemade rosti $3.00
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • Stewed Ox Tail in Claypot $38.00
  • Creme De Almond (hot or cold) $8.00
  • Deep Fried Salt & Spicy Crispy Tofu $8.00
  • IMPORTED CHINESE TEA (Taiwan) - Tie Guan Yin $9.00/pot
  • Whole Fish Maw Braised with Superior Stock $85.00 (pre pax serve)
  • Pickled Cucumber $6.00
  • Wok Fried Lucky Crab with White Wine & Mozarella Cheese Seasonal
  • Wok Fried Mud Crab with Ginger & Spring Onion Seasonal
  • Crispy fried chicken wings ricebox $11.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coastin
  • Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
    • 43013
  • Combination seafood hot pot udon noodles soup $12.90
  • Spring onion pancake with egg $5.90
  • Steamed wonton (6 pieces) $7.20
    • With black vinegar and chilli oil
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • 19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
    • With Seasoned Vegetable on steamed rice
  • Budae gyeongol - Kimchi ham Hotpot $39.50
    • Kimchi, ham, sausage, ramen noodle in spicy Hot pot
  • Small $21.00
  • Soft bean curd Stew (small pot) $17.50
    • Soft bean curd stew with seafood, egg, onion
  • 3. Takowasabi $12.50
    • Raw octopus salad with wasabi
  • 20. Naeng myeon - Mild Spicy $15.90
    • Cold noodle soup
  • Main $38.00
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
  • Any 3 pieces $5.00
  • F1. OKONOMIYAKI $5.50
    • Vegetable Pancake
  • Smoked Salmon $2.60
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • M2. SABA SHIOYAKI $12.80
    • Grilled Japanese Mackerel with Sea Salt
  • F11. KOROKKE $6.80
    • Deep Fried Potato Croquette
  • Salmon $2.00
    • (Teriyaki sauce)
  • F4. AGE DASHI TOFU $5.80
    • Deep Fried Beancurd with Fish Flake
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
  • Our selection of house made sorbetti & ice cream $18.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
  • Spicy rice cake Ddoeok bok gi $18.00
    • Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
  • Tofu darac bowl $15.00
  • -Large (Served for 3-4) $42.00
  • Pork shabushabu salad $11.00
    • Poached pork belly and green salad with sesame dressing
  • -Chicken bibimbam $12.00
  • -Medium (Served for 2-3) $33.00
  • ●Step 2
  • Gyu-tan shioyaki $19.00
    • Pan-fried ox tongue with salt on salads
  • Red curry, wild barramundi, ginger, lime $27.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • - Crisp whole baby snapper, tamarind, lime -
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Jasmine rice -
  • 250g victorian grassfed eye filet $42
  • Beamase N/A
  • Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
  • Main course N/A
    • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
  • Avocado $3.6
  • Shoestring fries $8
  • Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
  • Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
  • Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
  • Yakitori - Chicken skewers grilled w/ teriyaki sauce - minimum 3 $2.80
  • Green tea ice-cream - Very delicate flavour $7.00
  • Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
  • Edamame - Boiled soy bean in shells $6.50
  • Rice $2/$3
  • Ika butter - Squid pan fried with butter soy sauce $9.50
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • English Cheddar w Piccalilli $8.50
  • Ploughman’s board $14.50
  • Stilton DOP, Nottinghamshire England $15.00
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
  • Mixed Roasted Nuts $6.50
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Assorted Pastries $3.50
  • 014. Duck Meat Dumpling - 3 pcs $6.80
  • 024. Steam Chicken Dim Sum - 3 pcs $6.90
  • 098. Stir-fried Water Spanish with (Bean Curd & Chilli Sauce, Garlic or Spring Onion Sauce) $17.80
  • 010. Deep-fried White Bait in Salt & Pepper $20.90
  • 011. Fresh Mango and Aloe Vera in Coconut Cream with Ice-cream $9.80
  • 006. Fresh Mango and Coconut Juice with Sago $7.90
  • 020. Vegetable Spring Roll - 3 pcs $6.00
  • Prawn and Chive Dumpling (8 pcs)
Taco Bill Mexican Restaurants

Taco Bill Mexican Restaurants

location

Address

142 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396543369

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Latin American , Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
142 Russell St, Melbourne, VIC, 3000, Australia
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