Tai Kee in Parramatta Menu

Burgers Burgers
  • Hamburger $4.90
  • Hamburger Works $6.50
  • Cheeseburger $5.30
  • Hamburger 'w' Bacon & Egg $5.70
  • Hawaiin burger $6.10
  • Bacon 'n' Egg burger $4.90
  • Steak Sandwich $5.70
  • Steak 'n' Egg burger $6.10
  • Steak Works burger $7.30
  • Chicken burger $6.90
  • Fish burger $5.90
Extras Extras
  • Cheese $0.40
  • Bacon $0.40
  • Pineapple $0.40
  • Egg $0.40
Chicken Chicken
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Crumbed Drumsticks $3.30
  • Chicken Schnitzel $4.20
  • Chicken Nuggets $5.00
Specials Specials
  • Double Bacon $6.20
  • Double Cheese Burger $6.20
  • Chicken Kebab Wrap $6.00
  • Double Egg $6.20
  • Lamb Kebab Wrap $6.00
Seafood Seafood
  • Crumbed Fish $4.00
  • Battered Fish $4.00
  • Seafood Sticks $0.60
  • Prawn Cutlets $1.20
  • Crumbed Oysters N/A
  • Seafood Basket N/A
  • Sea Scallops $1.20
  • Sea Shantys $1.20
  • Fish Cakes $2.20
  • Calamari $0.40
Snacks Snacks
  • Chicko Roll $2.40
  • Spring Roll $2.40
  • Chicken 'n' Prawn Roll $2.60
  • Dag Dogs $2.40
  • Hot Dogs $3.40
  • Kabana $2.40
  • Large Dim Sims $1.90
  • Small Dim Sims $0.95
  • Hot Chips $2.00
  • Chips 'n' Gravy $2.90
  • Potato Scallops $0.60
  • Pineapple Fritters $1.10
  • Pies N/A
  • Sausage Rolls N/A
  • Wedges chicken chips $3.70
  • Chicken Kickers $4.00
  • Bread Butter $1.00

Nearby Sample Menus

  • Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Avocado Sashimi Salad $8.50
  • Gyoza (4pcs) - deep fried pork dumplings $6.50
  • Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
  • Teriyaki Chicken Salad $9.50
  • Veggie Tempura $10.00
  • California + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Fresh (Raw) Tuna $4.00
  • Roma
    • Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • Hawaiian
    • Ham & pineapple
  • Boscaiola
    • Mushrooms, bacon, onion tossed in a cream sauce with garlic
  • Bolognese
    • Home made with a tomato & meat sauce
  • -1 large traditional pizza
  • -Medium $18.00
  • -large $18.00
  • Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
  • Spider - Ice Cream with soft drink $4.40
  • With Side Salad -
  • BLT Sandwich - bacon, lettuce and tomato on toasted white or multigrain $9.80
  • Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
  • Hot Chocolate $4.00
  • Long Black $3.70
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • BLT with Chips $9.00
  • Lasagne with Salad $11.00
  • Big Breakfast $14.00
  • Condiments 50¢
  • Smoked Salmon $7.00
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Soup of the Day $14.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
  • Corona (Mexico) $6.50
  • White Wine -
  • Tooheys Extra Dry $5.00
  • Teriyaki Chicken $19.50
  • Houghton White Burgundy n/a / $23.00
  • -- -
  • Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
  • Tem Ichi Set $16.50
  • Yum Talay $14.90
  • Pad See Ew chicken $13.90
  • Peanut Sauce Chicken $13.90
  • Tom Yum Noodle Seafood $14.90
  • Roti with Ice cream $7.90
  • House Combo $16.90
  • Beef Salad $13.90
  • So Sexy Quail $8.90
  • Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
  • White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Mocha N/A
  • Still Bottled Water (glass) N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • English Breakfast Tea N/A
  • Fish And Chips $6
  • Sticky Date Pudding $6.5
  • Cajun Burger $10
  • Large Chips $4
  • Portuguese Chicken $14
  • THURSDAY: Rump & Beer $12
  • FRIDAY: Rump $9
  • Veal Schnitzel $12
  • Grandma Bean Curd $13.80
  • Flour Tendons with Chinese Mushrooms $15.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Peking Pork Noodle Soup $8.80
  • Stewed Pork with Rice $7.80
  • Butter & Black Pepper King Prawns $18.80
  • Taro Pastry (4) $8.80
  • Eggplant in Fish Sauce on Rice $7.80
  • Popcorn Chicken Maxi $7.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Hennessy XO $24
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Peppermint Tea $4
  • Walnut or Creme Brulee $13
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
Tai Kee

Tai Kee

location

Address

Shop 5 100 Church st, Parramatta, NSW, 2150, Australia

phone

Phone

0296358772

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 5 100 Church st, Parramatta, NSW, 2150, Australia
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