Tailors on Central in Surry Hills Menu

Tailors on Central in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Garden fries, aioli $9.50
  • Chicken Parmigiana - w/ chips & Salad $17
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Chips - w/ cheese and garlic mayonnaise $8
  • Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
  • Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
  • Calamari - served with chilli salt & aioli $16
  • The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16
  • Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
  • Spicy Popcorn Prawn - served with chilli salt & lime $16
  • Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
  • Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16
  • Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
  • Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
  • Homemade fried pie Chef’s Choice $3.95
  • Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
  • Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
  • Soup of the Day Chef’s choice $10.95
  • Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
  • Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
  • Twice cooked crispy potatoes with fragrant salt N/A
  • 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
  • Combos available . This includes a can of drink and small chips. $4.20 extra
  • Small $8.50
  • Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
  • Slow cooked chicken tagine with preserved lemon N/A
  • Semolina, pistachio and coconut cake $5.00
  • Half chicken and chips $12.70
  • Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
  • Free range scrambled eggs with smoked salmon and rocket baguette $7.5
  • Hanoi pho ga chicken noodle soup $11
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
  • Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
  • Vietnamese beef pho noodle soup $11
  • Toasted croissant with prosciutto and melted gruyere cheese $6.5
  • CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
  • CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
  • EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
  • PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
  • MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
  • ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
  • YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
  • ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Garden fries, aioli $9.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Crispy cider battered red emperor, fries, tartare $29
  • The garden’s baked mac and cheese $9.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Cheesy Garlic Mini Pita $2.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Pineapple $1.50
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Spicy Rice (Regular) $3.95
  • Natural Cheddar Cheese $1.50
  • Churrasco BBQ Thigh Pieces* $9.95
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Porterhouse $25
  • Pizza & Chips $8
  • Chicken Parma $15
  • Garlic Prawns on Rice $17
  • Scotch $25
  • Parma & Chips $8
  • T-Bone $25
  • Fish & Chips $8
Tailors on Central

Tailors on Central

location

Address

84-86 Mary St, Surry Hills, NSW, 2010, Australia

phone

Phone

0292814178

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
84-86 Mary St, Surry Hills, NSW, 2010, Australia
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