Taj Mahal Indian Restaurant in Parramatta Menu

Taj Mahal Indian Restaurant in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

  • Grilled Salmon Nigiri (5pcs) $10.00
  • Unagi (Eel) Don $16.00
  • Large (8pcs each) $23.00
  • Green Tea / Black Sesame $3.50
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Gyoza (4pcs) - deep fried pork dumplings $6.50
  • Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
  • 1 Nigiri 20¢
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Passion delight, lemon, tartufi
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • -Extra topping small & medium $1.00
  • Lunch only special $10.90
  • Cassatta, baci, coconut, rockmelon $5.50
  • -2 traditional medium pizzas
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • Iced Tea - Lemon, Peach, Mango $4.20
  • Chicken Nuggets - 6 pieces served with chips $9.50
  • Cappuccino $3.70
  • Flat White $3.70
  • - Hazelnut, Caramel or Vanilla $0.90
  • Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
  • Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
  • Iced Coffee $5.50
  • Condiments 50¢
  • Beef $7.00
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Salami $5.50
  • Leg Ham $5.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Grilled Fish with Salad $10.00
  • Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
  • Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
  • Chamomile Tea N/A
  • Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
  • Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
  • Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
  • Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
  • Milkshakes - Chocolate, Caramel, Strawberry & Banana N/A
  • Chicken Schnitzel Burger $12
  • WEDNESDAY: Chicken Schnitzel $8
  • Garlic And Cheese Pizza Bread $5
  • Veal Schnitzel $12
  • Calamari And Chips $6
  • FRIDAY: Rump $9
  • Greek Salad $6
  • Garlic Bread $5
  • Pumpkin Red Bean Pancakes (4) $8.80
  • Flour Tendons with Seafood & Veggies $18.80
  • King Prawns & Scallops with XO Sauce $19.80
  • Wined Chicken $6.80
  • Fish Fillet in Chili Peking Sauce with Rice $7.80
  • Sea Cucumber with Veggies $18.80
  • Flour Tendons with Chinese Mushrooms $15.80
  • Spicy Prawns with Leeks $18.80
  • Classic Hong Kong style sweet and sour pork fillet $19.80
  • Satay king prawns $30.80
  • Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
  • Fried rice with diced chicken and salted fish $17.80
  • Satay pork slices $19.80
  • Singapore style fried rice vermicelli $17.80
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • French Fries w Aioli $8
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Chicken breast with aioli, baby spinach & tomato $10.50
  • Chipolatas $3.00
  • Prawns $7.50
  • Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
  • Strawberry or Rainbow Petites $2.50
  • Fish & chips $9.50
  • Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Sticky Toffee Pudding Warm date pudding with vanilla ice cream and irresistible sticky toffee sauce. $11.80
  • Linguine with tomato & basil sauce $9.00
  • - Single $5.00
  • - -
  • - Bacon add $2.90
  • Mineral Water (500ml) $6.20
  • Funny Face Pancake with ice cream $8.00
  • Large, fresh crusty white or whole grain roll with butter $2.80
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
  • Kalamata Olives $8
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Long Black $4
  • Apple & Rhubarb Pie served with ice cream $13
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Tempura king prawns with wasabi melon salsa $18.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Campagnola - italian sausages, zucchini flowers,basil, mozzarella & goat's cheese T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
  • Prego char-grilled chicken thigh, lettuce, melted cheese & chilli aioli you’re welcome! $24.9
  • Fat joe’s schiacciata - wood fired flat bread folded & filled with salame, mozzarella, olives & chilli $16.9
  • Vitello saltimbocca - pan seared veal with san daniele prosciutto, sage & lemon $36.9
  • Bruschette - miste variety of all our bruschette $12.9
  • Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini $27.9
  • Bbq king prawns - with garlic & lemon butter sauce $39.9
  • Chilli crust - olive oil, garlic & roasted chilli, served with side tapenades $18.9
Taj Mahal Indian Restaurant

Taj Mahal Indian Restaurant

location

Address

20 MacQuarie St, Parramatta, NSW, 2150, Australia

phone

Phone

0298912311

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20 MacQuarie St, Parramatta, NSW, 2150, Australia
Similar Restaurants based on Cuisines