Address
Shop 4/ 166 Keira St, Wollongong, NSW, 2500, Australia
Taj Mahal in Wollongong Menu
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Taj Mahal in Wollongong has no menu available, but can choose from many other options such as OYSTERS - NATURAL - SOUR CHERRY or GARLIC BREAD (VEG) from Kneading Ruby. Steelers Seafood & Grill offers many options including Freshly baked Turkish Loaf with butter and Garlic Pizza Bread. Lettuce B. Frank includes a wide range like TOAST or LOCAL FRUIT & NUT LOAF. Cheese and Salami from . Napoli Pizza offers Lee & Me and Granola Cereal - Housemade blend of coffee + golden syrup oat clusters, cinnamon roasted nuts, seasons fruit, yoghurt & milk.
Nearby Sample Menus
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BETEL LEAF (seasonal) $8.00
- A traditional Thai appetizer, betel leafs filled with tiger prawns and topped with Thai herbs and Kinn’s special sauce. It is best to enjoy flavors in one mouthful
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PAD PRIK KHING $22.00
- Stir fried crispy pork with chili kefir lime jam and green bean
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CURRY PUFF (4 pcs) $8.00
- Crispy puff pastry stuffed with mixed vegetable served with sweet chili sauce
- STEAMED VEGETABLES $5.00
- Chicken / Beef $16.00
- STEAMED JASMINE RICE $3.00
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3 FLAVOURS CRISPY BARRAMUNDI $25.00
- Deep fried Barramundi fillet top with 3 flavors sauce
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SIZZLING BEEF $23.00
- Sizzling marinated wagyu beef, onion, capsicum, shallot in garlic and black pepper sauce
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Steak Sandbo $18.00
- Char-Grilled Beef On Sourdough Bread With Lettuce / Tomato / Cheese / Smoked Beetroot And Brewery Bbq Sauce
- Sourdough $7.50
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Chicken Schnitty Burger $16.00
- Crispy Chicken Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / And Seeded Mustard Mayo
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Crispy Spiced Chicken Wings S $12.00 /L $16.00
- With Middle Eastern Carrot Salad (Gf)
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Good Ol' Chicken Schnitty $18.00
- An Italian Herb Crumb Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
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Salt And Pepper Squid Salad $17.00
- Served With A Lime / Ginger And Coriander Dressing
- Add chicken $3.00
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Traditional Italian Lasagne Bolognese Or Chargrilled Vegetable Lasagne (V) $18.00
- Both Served With Chips And Salad
- Combination with Sweet and Sour Sauce $17.80
- Braised Chicken with Szechuan Chilli Sauce $15.80
- Combination with Sate Sauce $18.80
- Steamed Duck Combination $21.80
- Shredded Vegetables with Noodles $14.80
- Sliced Fish Fillet with Sweet and Sour Sauce $16.80
- Fried Crispy Pork with BBQ Sauce $16.80
- Diced Beef and Sean Curd Soup $6.00
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Boscaiola $16.00 / $18.00
- Bacon, mushrooms, garlic, white wine sauce
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Chicken schnitzel (GF) $15.00 / $16.00
- Chips, choice of sauce
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Rocket pesto, lemon thyme & provolone cheese arancini $12.00 / $13.00
- Smoked red capsicum puree
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New Orleans Burger $16.00 / $17.50
- Lettuce, tomato, sliced tasty cheese – mustard aioli
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Steak Sandwich $17.00 / $18.50
- Lettuce, tomato, cheese, bacon, egg + onion
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Herb & Parmesan Crumbed Schnitzel $19.00 / $21.00
- Chips, salad + choice of sauce
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Add parmigiana $3.00
- ham, napoletana sauce, cheese
- All served with straight cut chips
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Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
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Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
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Bucks Benny or Sammy $15.90
- two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
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Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
- Please check our cake cabinets for dessert options made fresh daily
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Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
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Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
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Pumpkin Feta & Walnut Salad $16.90
- mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
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MIXED SASHIMI PLATE - SERVES 4 $55.00
- OFFERING WILL VARY BASED ON WHATS BEST
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DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
- BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
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GREEN BEANS $9.00
- RED MISO BUTTER + NUTS
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SEARED SCALLOPS $27.00
- PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
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MOOLOOLABA YELLOWFIN TUNA $27.00
- PONZU / PICKLED GINGER / SOY / SORRELL
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ROAST SWEETCORN $10.00
- TOGARASHI + GOMASHIO
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MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
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SALT BAKED BEETROOT $28.00
- KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
- Your choice of entree: $79/pp
- Seared yellowfin tuna Clarence River octopus, lemon confit and smoked eel foam -
- - Dandelion Vineyards XO Pedro Ximinez, Barossa, 60ml $9
- - Head Riesling, Eden Valley, SA $12
- Sauteed sage gnocchi with parmesan custard asparagus, pumpkin and amaranth / Chemin De Saules Rose, Sauvion, France -
- Your choice of main: -
- or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
- - The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River $13
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Grilled Fremantle Octopus Salad $19.00
- sicilian olives cherry tomatoes fried potatoes oregano dressing
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Meatlovers $22.00
- ham bacon pepperoni salami mozzarella
- 1/2 Rack pork ribs $35.00
- Jalapeno poppers $12.00
- Tempura Fish cocktails and Chips
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Cloudy Bay Clam Linguine $24.00
- gralic chili parsley cherry tomatoes
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Pot Pie of the Day $19.00
- served with creamy mash mushy peas Jus
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Roasted Butternut Pumpkin Salad $14.00
- kale pomegranate walnut honey dressing couscous Add chicken or lamb + $5.00
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Beef Pappardelle Pasta $18.00
- pappardelle pasta with slow cooked beef ragu softened tomatoes & Parmigiano reggiano
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Fruit Spelt Sourdough $8.00
- w butter honey or vanilla ricotta
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Quinoa & Coconut Bircher muesli $13.00
- w rhubarb strawberry +vanilla
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Flutty Buttermilk pancakes $15.00
- rhubarb strawberry +vanilla ricotta
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The Hamburger $16.00
- local pasture fed beef patty on a burger bun w cheddar house-made zucchini pickle iceberg lettuce + smokey BBQ served with hero fries
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Humber Healthy start $17.00
- free range eggs any way smashed avo steamed asparagus oven roasted tomato+ sauteed kale on sourdough
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Fish of the Day $21.00
- grilled or battered w number signature seafood Nam Jim herb +hero fries
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Grilled Squid salad $17.00
- local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing
- - Chicken Katsu $6.50 / $12.00
- - Teriyaki Chicken $6.50 / $12.00
- Yaki Udon (Fry) Mixture of vegetables with a tangy Japanese barbeque sauce -
- Katsu Crumbed and served with Japanese barbeque sauce -
- - Assored Sashimi - Deluxe $34.00
- Plain Udon Thick wheat noodles with soy-based soup $8.00
- Tori Kara-age Marinated chicken pieces cooked in a light batter $8.00
- - Fish $11.00
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Chicken & mushroom S $12.00 L $ 19.00
- Chicken, mushroom, onion & cheese
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Meat lovers S $14.00
- Beef, chicken, pepperoni & cheese
- -Meat $1.50
- Lamb Shish R $11.00 PS $14.00 D $18.00
- -Beef $12.00
- Beef kebab roll $8.00 / $10.00 / $6.50 / $13.00
- Chicken Shish R $10.00 PS $13.00 D $17.00
- -Meat S $1.50 L $2.50
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LUXE MUFFINS 5.50
- raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
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BREAD 5.00
- brasserie sourdough toast with EVO
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THE COWBOY STEAK SANDWICH 21.00
- skirt steak, mixed mushies, peperonata, red cheddar, watercress and house barbeque sauce with chips
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BUTTERMILK PANCAKES 17.50
- with sliced banana or fresh strawberries, maple syrup
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SALT & PEPPER CALAMARI 16.00
- with wasabi mayo and shaved fennel salad
- ROAST CHICKEN 6.00
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CHARRED CAULIFLOWER, CHICKPEA, FETA 17.00
- shaved cabbage, fennel slaw, almonds
- PAT & STICKS ice-cream sandwiches 6.50
- Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
- Beans, anchovies, parsley $9.00
- Coconut gelato, liquorice powder, strawberries, meringue $14.00
- Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
- Sweet potato agnolotti with a mixed mushroom & cream sauce $25.00
- Affogato with Frangelico $14.00
- Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
- Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
- PLAIN RICE Plain boiled basmati rice $2.50
- PULAO NOORMAHAL Saffron rice with fruit and nuts. $4.50
- NAN Plain white flour bread. $3.00
- GULBADAN KOFTA Vegetable mince shaped into ping pong balls, deep fried served and soaked in a mild curry sauce made of cashew paste. $14.00
- MURG MAKHNI Popularly known as Butter Chicken, a chicken delicacy firstly half cooked in Tandoor and then finished in creamy tomato flavoured curry with a touch of pepper for a delicate pala $16.00
- HARABHARA Blend to perfection with mughlai style fresh green spices, puree of green leafy spinach garnished with cordon of fresh cream.(Choice of Beef, Lamb or Chicken). $15.50
- NAN MAKHNI Bread stuffed with clarified butter and lightly garnished. $4.20
- NAVRATAN KORMA Fresh season mix vegetable simmered in rich and mild cashew gravy. $12.90
- Fiesta Chicken / Monterrey Prawns / Chicken Diego / Tacos x3 / Drink Options - Any Jarrito (Mexican Soda) / Any Piccolo Wine / Corona / Apple or Pear Head Cider -
- Gringo pork burrito+beef taco+fiesta chicken $29.9
- Flour Tortillas $3
- Taco Bowl (g) 8” corn tortilla basket+rice+roja+sour cream +guacamole+filling choice beef/chook/pork/fiesta chicken/ frijoles (v)/chilli con veg (v) $19.9
- Frijoles $3
- Served sizzling. capsicum+onion guac+sour cream+salsa roja + lettuce+pico+pineapple+cheese + jalapeños+flour torts $29.9
- Sour Cream $3
- Prawn Casuela Succulent king prawns simmered in chipotle salsa+fetta $29.9
Taj Mahal
Phone
0242274388
Opened hours
Price
$0 - $10
Type
Restaurant
Service
Table Service
Cuisine
Asian , Indian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shop 4/ 166 Keira St, Wollongong, NSW, 2500, Australia
- Wollongong Asian Menus
- Wollongong Indian Menus
- City of Wollongong Asian Menus
- City of Wollongong Indian Menus