Address
Dawin Central Building Shop 15 21 Knuckey St, Darwin, NT, 0800, Australia
Takagi Sushi in Darwin Menu
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Takagi Sushi in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
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Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
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NT Barramundi $30.00
- herb mash potato buttered baby vegetables and tomato and lemon butter
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
- Fresh fruits and raspberry jelly $8.00
- Steamed Vegetables $8.50
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Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
- Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
- Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
- Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
- Thai Fish Cake (4 pcs) $10.00
- Prawn Crackers $5.00
- Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
- A Little Sin $9.95
- Chocolate Dipped Strawberries $1.5
- Continental Eclairs $2.95
- Tangy Lemon $25.95
- Tropical Glazed $28.95
- Pavlova Dressed $28.95
- White Cherry $99
- Fruit Flan $28.95
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Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
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Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
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Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
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Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
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Dragon Court Rice $18.00
- sesame chili flakes spring onion, vinegar, seaweed
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Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
- Potato Bake $5.50
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Baked Beans – served on toast with grilled tomato $9.50
- Homemade Beef Lasagna – per slice $7.50
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Briyani $14.00
- Raita (Regualr / Large) $2.50 / $5.00
- indian Chapalti $3.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Butter Nan $3.00
- pappadums $0.50 ea
- Prantha $3.00
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Bundaberg Ginger Beer $5
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Cranberry Juice $5.5
- Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
- Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Rump Wagyu (300g) $38.95
- Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- T-Bone Big Fella T (600g) $39.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Creamy Mash Potato $7.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Extra Steak Sauce $2.95
- Beer Battered Chips with sauce $7.95
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- + paprika fried potatoes +$4.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Baked eggs with house baked beans, spinach & cheese $16.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- BOWL OF CHIPS $6.50
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- VIC BURGER THE LOT! $19.50
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- - Garlic prawns $8
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
- - Sliced chicken breast $5ea
- - Onion rings $5
- Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
- Seasoned fries $7.5
- TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
- SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
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- GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
- Side summer salad $8.00
- CHICKEN - herb roasted chicken breast -
- Battered onion rings $8.00
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Mediterranean Salad Garden salad with feta & olives. $10.50
- Chips (Large) $5.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- PERi-PERi Chips (Regular) $3.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Pequeno Mini Chicken Pita $9.95
Takagi Sushi
Phone
0889418500
Opened hours
None
Price
$10 - $20
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Japanese , Sushi
Features
Dine in , Takeaway , Cash , EFTPOS , Visa
Dawin Central Building Shop 15 21 Knuckey St, Darwin, NT, 0800, Australia
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