Takagi Sushi in Darwin Menu

Takagi Sushi in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.

Nearby Sample Menus

  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Sweet & Sour Pork $27.00
  • Sesame Prawn Toast (4) (imported) $8.00
  • Spicy Salted Calamari in Chilli Flavour (imported) $11.00
  • Stir Fried Barramundi with Ginger & Shallots $35.00
  • Sweet and Sour Barramundi $35.00
  • Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
  • Roasted Duck (half bird) $29.00
  • Boston Mudcake $28.95
  • True Love Kiss $249
  • Tangy Lemon $25.95
  • Black Forest Torte $29.95
  • Profiterole Torte $34.95
  • Chocolate Chip $25.95
  • Continental Apple Cake $26.95
  • Original Sin $38.95
  • Green Vegetables with Wild Mushrooms $20.00
    • broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
  • Crispy Wonton 4 $9.00
    • prawn, chicken, sesame oil oyster sauce
  • Ha-Gao 4 $14.00
    • prawn dumplings
  • Crab Meat Asparagus & Egg $13.00
  • Beef Tenderloin with black pepper sauce $30.00
    • onion capsicum black pepper oyster sauce
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • Dragon Court Rice $18.00
    • sesame chili flakes spring onion, vinegar, seaweed
  • Mr. Wong's Chicken Curry $26.00
    • chili paste coconut cream candle Nut
  • Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
  • Plain Steak $6.50
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • Steak Bacon & Cheese $6.50
  • Chicken $5.20
  • Potato Bake $5.50
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Prantha $3.00
  • Plain Nan $3.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Tandoori Chicken Pieces $3.00
  • Cheese Nan $4.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Heirloom tomato, bocconcini & basil salad $9
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
  • Chips, aioli, homemade tomato sauce $10
  • Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
  • Rump Lump A-Rump (500g) $32.95
  • Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
  • Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
  • Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
  • Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
  • Beer Battered Chips with sauce $7.95
  • Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
  • Porterhouse 250g $29.95
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • + paprika fried potatoes +$4.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • House baked bread with dukkah and olive oil $4.0
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
  • Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
  • Fried Barramundi with Rice (Imported Fish) $14.0
  • Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
  • Princess Fried Rice with Chicken $14.0
  • Vegetarian Spring Rolls $9.0
  • Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
  • Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
  • Gravy/cheese/sour cream $2
  • Wedges sour cream & sweet chilli $9
  • - Garlic prawns $8
  • Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
  • Seasoned fries $7.5
  • - Crumbed chicken $5ea
  • - Onion rings $5
  • - Angus rump (200/400g) $24/$30
  • TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
  • CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
  • LAMB - mediterranean lamb back strap -
  • TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
  • 4 Grilled Tenderloins $8.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Red Pepper Strips $1.50
  • Whole Chicken with 1 large side* $23.85
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
Takagi Sushi

Takagi Sushi

location

Address

Dawin Central Building Shop 15 21 Knuckey St, Darwin, NT, 0800, Australia

phone

Phone

0889418500

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
Dawin Central Building Shop 15 21 Knuckey St, Darwin, NT, 0800, Australia