Take N Taste in Sydney Menu

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Take N Taste in Sydney has no menu available, but can choose from many other options such as Sopa del Dia - Soup of the day or Cocido - Spanish soup from Capitan Torres Restaurant. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Intermezzo Italian Restaurant and Olive Miste.

Nearby Sample Menus

AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
CAESAR SALAD (with grilled chicken fillets) $22.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
GARLIC BREAD - HERB BREAD $3.90
LINGUINE WITH SCAMPI $32.90 / $37.90

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Grilled chorizo, sherry, lemon $10
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Spiced chicken wings, hot sauce $13
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Brocollini, pickled red onion $8
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22

250gm Angus Rump - 150 day grain fed MSA grade 2 $22
Potato Wedges - Sour cream and sweet chilli sauce $10
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Ploughmans Board - with a red tape tasting paddle $36
Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
Fish, chips and salad $12
Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
Beer Battered Chips $6

Salt and pepper calamari $15.50
Marinated sicilian olives $7
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
The garden’s baked mac and cheese $9.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Spiced chicken wings, hot sauce $13
Grilled chorizo, sherry, lemon $10

Smoked Salmon Sandwich $6.00
Salted Pretzel $3.50
Apple Triangle $4.00
Poppyseed Pocket $4.00
Coffe (Regular / large) $3.00 / $3.50
Tuna Sandwich $5.00
Chicken-Avocado Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00

Smoked scamorza, sliced potato, rosemary, maple $21
Garden fries, aioli $9.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Marinated sicilian olives $7
Szechuan bang bangchicken, bean shoot, coriander $21.50
Prawn, spinach pesto, pancetta, fresh chilli $23
With lavosh, fruit compote, apple $14.50

Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
Chicken Breast Schnitzel w/ thick cut chips $12.00
Garlic Pizza w/ herbs $7.00
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
350gm Grainfed T·bone w/ creamy mash $16.90
250gm Certified Angus Rump w/ creamy mash $11.90

Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Tempura udon $14.50
- prawn tempura and noodle soup

Curry Udon $12.80
Miso Katsu Set $16.80
Salmon Bento $19.80
Chicken Katsu Set $17.80
Kaminari Pork Set $16.80
Pork Katsu Curry $13.80
Fillet & Prawn Set $18.80
Sashimi & Unaju* Set $21.80

TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- WITH YOGHURT + MUESLI add $2.00
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
VEGIE SNACKS $4.50

Classic caesar salad , with poached chicken $19.5 / $25.5
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Brocollini, pickled red onion $8

Green tea cake
Seasonal Fruit $24.00
- natural yogurt
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
Hazelnut cream eclaits
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
White Chocolate chip & Plain Scones
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves

PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
ORDINARY (2 eggs) $11.00
Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
Garlic Bread $3.00
Bread $2.00
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35

Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
Classic battered fish and chips with watercress and tartare $16
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Salt and pepper calamari with fries, lime aioli and green leaves $16