Tako Japanese Restaurant in Kogarah Menu

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Tako Japanese Restaurant in Kogarah has no menu available, but can choose from many other options such as Garlic & Herb Bread or Bruschetta (3) from Bank Tavern. Crown Dragon Restaurant offers many options including Peking Duck (2 courses) – Served by a chef beside your table and - 1st Course: Renowned Northern Chinese emperor’s delight! Ducks are roasted to create a tender crispy layer of skin which is served at your table with shallots, cucumber & hoi sin sauce & wrapped in. Everest Tandoori includes a wide range like Chatpat - Nepalese style puffed rice mixed with onions, tomatoes and potatoes with chef special sour & spicy dressings. or Bhatmas Set - Roasted soya bean marinated with chef special dressing salad including aloo ko achar and beaten rice..

Nearby Sample Menus

Bruschetta (3) $9.50
Grain-fed MSA rump steak - w/ chips & salad, your choice of sauce $10.00
Prawn and sesame dumplings w/ pun Chun chilli sauce and Soy Sauce (6 per serve) $10.00
Add Chicken $4.00
Add Prawns $6.00
Fishermans Basket peroni beer battered flathead fillets, grilled prawns, crumbed calamari strips $21.00
Grilled Chicken Boscaiola w/ bacon, mushroom, shallots & white wine cream sauce $22.00
Chicken Schnitzel Burger w/ lemon & herb aioli $14.00

Ice Cream with Lychees A refreshing and tropical dessert. $6.00
Szechuan Pork Fillet Fillet of pork braised with garlic, onion & capsicum in Szechuan spicy sauce. $17.80
Abalone with Sea Cucumber in Hot Pot Tender abalone cooked to perfection with sea cucumber $46.80
Fried Rice Noodles with Beef Fillet and Soy Sauce $15.80
Pan-fried Stuffed Scallops with Minced Prawn $31.80
Dried Scallops with Fish Maw Soup $9.80
Braised Ox Tail in French Style $20.80
Braised Abalone & Sea Cucumber with Oyster Sauce $46.80

Beef Vindalo (Hot) - Spicy beef dish cooked in Indian herbs and spices with a vindaloo paste. Very hot and highly recommended $14.90
Kadhai Lamb (Med) - Lamb fillets tossed with the ginger, capsicums, onions, tomatoes, fresh spice and herbs $14.90
Tandoori King Prawn - King Prawn cutlets lightly battered with fresh herbs and cooked in tandoor $11.90
Lichee $3.00
Chicken Vindalo (Hot) - Spicy chicken dish from Goa cooked in onion, ginger, chilly with the Vindalo sauce $14.90
Bombay Beef (Med) - Diced beef cooked with potatoes and chef's special sauce $14.90
Egg-Plant Curry (Med) - Freshly seasoned egg-plant cooked with potato in chef's special spices $11.90
Mushroom Chicken (Mild) - Tender chicken fillet cooked with mushroom and creamy sauce $14.90

Cheese - Peynirli - With egg & parsley $11.00
Meat Special - Turkish sausage, chicken, beef, spinach, cheese & egg $12.50
Lamb Shish Kebab $16.00
House Special - Pre-cooked mince beef with egg $12.00
Extras - Meat / Cheese $1.00
Garlic Prawns - prawns, garlic, spinach $13.50
Green Beans S $6.00/ L $7.50
Mixed Plate for 2 persons - All the dips, 1 falafel, 1 zucchini, 1 vine leave, bread $15.00