Cauliflower cous cous, smoked bacon and sherry vinaigrette
Broccolini, Anchovy, Lemon Zest, Parsley 10.00
Pave D'Affinois Pelussin, Rhone-Alpes, Central France
A petite, pillowy, double cream cow's milk cheese with a silky interior that oozes out when ripe. Perfectly mild with a slightly salty, grassy flavour.
Marinated Olives 8.00
Penfold's Grandfather Port 14.00
Avocado, lemon oil on toast 10.00
Tiramisu 17.00
Sponge soaked in kahlua, strega, coffee, mascarpone cheese