Tako Sushi in Melbourne Menu

Katsu don $9.80
- Bread-crumbed pork fillet and veggies with chef special sauce on rice
Oyako don $9.80
- Chicken and egg omelettes and veggies with special sauce on rice
Mapo tofu don $9.80
- Tofu and veggies with spicy mapo sauce on rice
Curry katsu don $9.80
- Bread-crumbed pork fillet and veggies with japanese style curry sauce on rice
Curry don $9.80
- Chicken or beef and veggies with japanese style curry sauce on rice
Curry tofu don $9.80
- Tofu and veggies with japanese style curry sauce on rice
Teriyaki don $9.80
- Chicken or beef and veggies with teriyaki sauce on rice
Diso don $9.80
- Chicken or beef and veggies with miso sauce on rice
Sukiyaki don $9.80
- Chicken or beef and veggies with sukiyaki sauce on rice
Teppan fried rice $9.80
- Pan-fried rice with chicken or beef and/or veggies
Unagi don $11.00
- Roasted eel and veggies with unagi sauce on rice
Ten don $9.80
- Tempura prawns and veggies on rice served with tempura sauce
Sweet chill don $9.80
- Chicken or pork and veggies with sweet chill sauce on rice
Sweet sour don $9.80
- Chicken sour don

Nearby Sample Menus

Margarita $20.00
Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
Panettone pudding and amaretto ice cream $16.00
Please let us know if you have any food allergies or dietary requirements
Oven-baked potatoes and herbs $9.00
Spaghetti marinara
Sorbetti $14.00
Contorno del giorno $9.00

Buta teriyaki don $7.40
- Slow cooked pork on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
-Miso soup $1.50
soba salad $8.30
- cold buckwheat noodles with salad
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice

Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Warm chocolate fondant, vanilla ice cream $12.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Cherry frangipane tart, cherry ice cream $12.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00

Prawn dumpling noodle soup $7.50
Curry prawn & veg with rice $11.00
Mixed vegetables with rice $7.50
Pork with peking sauce with rice $7.50
Chicken & tomato with rice $7.50
Beef & bean shoot with flat rice noodle $7.50
Honey prawn & veg with rice $11.00
Fried won ton $4.00

Sesame prwan toast
Steamed mussels with garlic sauce Seasonal price
Combination soup $7.50
- Clear soup, calamari, pork, chicken, prawn, chicken stock
Scallops with shallots in ginger sauce $31.80
Sliced lamb stir fried with ginger and shallots $28.80
Satay beef skewer (each) $4.50
Northern spicy beef $23.80
- A dish from northern china, sliced beef with special sauce & brown bean paste
Creamed sweet corn and crab meat soup

Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
Agedashi tofu $3.90
Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
Ten don $10.50
- Tempura prawns and vegetables served on rice

SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00

- Large $5.00
Rasmalal $2.90
Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
Egg Dosa $10.50
Vegetables of the day $10.90
Maidu Vada (4 pc) $9.00
Saturday only
Pakora (2 pc) $4.00

FOOD ALLERGIES
- Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
Chicken Satay $27.00
- Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
Banana Split $15.00
- Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
Veal Scallopini $33.00
- Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
Pannacotta $14.00
- Homemade pannacotta - ask waiter for seasonal variety.

Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Acai breakfast shake $10.00
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam

Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
Roast fallow deer $38.00
- Potato gratin, baked plums & chocolate sauce
Wraps
From The Cabinet
Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
House made ribbon sandwich $7.50
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread

2006 Le Tertre du Lys d' Or Sauternes, France $16.00
Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Roquette & parmesan salad $9.50
Lemon meringue, blueberry lime compote $18.00
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Vanilla crème brûlée $16.50
Wilted spinach $9.50

MIXED SOUVLA ON SKEWER 34.00
- One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
HOMEMADE RICE PUDDING 7.50
- rice custard dusted with cinnamon
MAINS
LIGHTER CHOICE SOUVLAKI
PITA BREAD (V) 2.00
- warm flat bread
per head 50.00
- (WITH DESSERT & COFFEE)
small 19.50
5 PEOPLE OR MORE

Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
Capricciosa, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $24.00
Breakfast roll (GFO) $14.00
- fried egg, bacon, sauteed spinach, american cheese, milk bun
Duck liver parfait, cornichons, crisp bread (GFO) $13.00
Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
Eggs on toast (GFO, V) $9.90
- poached, fried or scrambled
Beef cheek bourguignon, parisian mash, shallots, dutch carrot, field mushrooms (GF) $34.00
●Salad

Nepalese Dumplings $15.00
- with spicy tomato sauce
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle

Tako Sushi