Tall Ship Cafe Deli in Port Melbourne Menu

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Tall Ship Cafe Deli in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. My Sister Says offers many options including Noisette toast(v) and Porridge (gf) (v). The Graham Hotel includes a wide range like Freshly shucked oysters with lemon or Chicken liver pate, madeira jelly with toast. Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

Greek Salad $7.00
Egg $0.80
Wild barramundi $9.80
Calamari Ring $1.20
onion $0.80
Pineapple Fritter 42.90
Chicko Roll $2.90
Flattered Fillets $10.00

T Bone 40.00
- 500g
Eye Fillet 34.00 - 45.00
All steaks served with your choice of chips or mash
Toast 7.50
- Light rye sourdough
Strictly 14 years and under
Linguini Bolognese 10.50
Chickpea and Chorizo Salad 10.00
- Fresh chickpea, chorizo, sun dried tomato, spanish onions and sultanas pan fried together, served warm
Steamed Rice 5.50

-Add bacon $5.00
-Add poached chicken $5.00
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg

Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
Soft shell crab steam bun, wombok salad, chilli mayo $12.00
Mixed leaf salad with honey mustard dressing $8.50
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
La luna goats cheese & zucchini flower omelette $15.00
Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00

Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
Steamed asparagus $9
Rustic house cut chips $9
Rubira’s Original Chilli Tiger Prawns (3) $27
Vegetable Samosas (3) $12
Oyster Shooters - Bloody Mary $6 each
King Island Crayfish - choice of natural or mornay (market price)
½ shell Steamed Hervey Bay (QLD) Scallops (4) $18

Bacon, Chorizo $4.50
Avocado $4.00
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Gluten Free Bread $1.00
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Smoked Salmon $6.00
Bacon and Eggs Sandwich $11.00

1 Piece Steamed 2.95
TERIYAKI CHICKEN
- Chicken and fresh veggies, tossed in a perfect balance of Japanese soy and ginger.
- Sweet and Sour Pork
REG 14.95
REG 14.95
SML 2571KJ
- Teriyaki Beef
SML 10.95

-Steak w/ chips
WEDNESDAY $12.00
- $12 Burgers (Choice of 4) or $18 Porterhouse
-Chicken wrap w/ chips $14.00
-South Melbourne dim Sims (3) $9.00
-Oyster Mushroom Risotto with cheese, rocket & parmesan
-Eye fillet 300g $34.00
-Chicken parma w/ chips & coleslaw $23.00
-Salt & pepper calamari w/ salad & chips $22.00

Red Wine $3.50
Creamy mash $6.00
Chocolate Fondant
- Salted caramel and kahlua and coffee ice cream
Kilpatrick 1/2 doz $24 doz $39
Trio ot Butters (all three) $4.00
All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
Orange and Chocolate Mess
- Orange curd, chocolate mousse, chocolate brownie and orange choc chip ice cream
Eye Fillet 220gm $44.00

-Pies chumky beef $5.00
- Pasties vegetarian
-Toasted sanwich $6.00
-Focaccia tomato, cheese, homemade $7.00
-Chocolate
-Salted caramel
-Homemaade sausage rollos $5.00
3 scoop only un cup $8.50
Milk base

WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
Extras
Dessert Selection 10.00 pp
Hapuka Ceviche 15.00
- w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
Rocket, Radish & Walnut $10.00
- w/ mustard pearls,pickled cucumber
Three Cheeses & Fruit 24.00
- blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
Albondigas 14.00
- spiced pork meatballs, tomato sugo, coriander yogurt
Olives 6.00
- marinated mixed oliviera olives

Meat Trays
Sweets
Small $3.50
The Lot $8.00
- Lettuce, tomato, onion, cheese, egg & bacon
Rissole Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
Fish Meal $14.00
- Salad, chips, pita, rice, tartare sauce
Medium $38.00
Falafel Meal $14.00
- Salad, chips, pita, rice, garlic sauce

Coconut rice
-Veg $12.00
-Beef $13.50
-Chicken $13.00
Prawn crackers/cassava crackers $2.00
-Large $4.20
Oyster sauce with seasonal vegetables
Green curry with chicken & rice

Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
-Mushroom, spinach and feta omelette on toast $12.50
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
-Tomato / Mushroom / spinach $2.00
Chicken schnitzel parmigiano and chips $9.90

Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
Salads (Made Fresh Daily) SmalL / Large N/A
Veggie Dim Sim N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Chicken Nugget N/A
½ Kilo Box of Chips N/A
Pineapple Fritter N/A
Schnitzel Burger N/A