Tamarind Thai Cusine in Upwey Menu

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1. Tamarind’s Fresh Spring Rolls (3) $6.90
- Stuffed with prawn, mince pork, vermicelli and veggies regular or vegetarian not deep fried
2. Deep Fried Spring Rolls (6) $6.90
- Thai mini spring rolls stuffed with minced chicken, vermicelli and carrot served with sweet chili sauce
3. Vegetarian Spring Rolls (6) $6.90
- Thai mini spring rolls stuffed with carrot, cabbage and vermicelli served with sweet chili sauce
4. Chicken Satay Skewers (5) $8.00
- Tender, curried chicken breast, skewered and served with delicious peanut sauce
5. Thai Fish Cakes (4) $6.90
- Thai style home made fish cakes served with chili sauce
6. Thai Curry Puffs (4) $6.90
- Pastry filled with minced chicken, potato, veggies and thai herbs, served with sweet chili sauce
7. Vegetarian Curry Puffs (4) $6.90
- Pastry filled with minced chicken, potato, veggies and thai herbs, served with sweet chili sauce
8. Prawn Spring Rolls (4) $8.00
- Deep fried marinated prawns wrapped in pastry served with sweet chili sauce
9. Prawn Tempura (4) $8.00
- Deep fried prawns in batter served with sweet chili sauce
10. Vegetable Tempura $6.90
- Deep fried seasonal vegetables in batter served with sweet chili sauce
11. Fried Tofu (6) $6.90
- Served with peanut sauce
12. Golden Bags (6) $7.50
- Chicken, carrot and cabbage in pastry deep fried
13. Mixed Entrée $16.90
- Tamarind Thai special selection of 4 spring rolls, 2 chicken curry puffs, 2 chicken satay skewers, 2 fish cakes and 2 golden bags

14. Tom Yum Soup (Vegetables/Chicken/Prawn) $6.90/$7.50/$8.00
- Thai most famous hot and sour soup choice of mixed vegetables, chicken, prawns
15. Tom Kha Soup(Vegetables/Chicken/Prawn) $6.90/$7.50/$8.00
- Classic coconut milk soup, made with lemongrass and special thai herbs and spices
16. Tom Jued Thai Mild & Clear Soup (Vegetables/Chicken/Prawn) $6.90/$7.50/$8.00

All main courses are mild unless ordered medium or hot, you can request most dishes as vegetarian served with tofu
Choice of
Mixed vegetables $13.90
Chicken/Beef/Pork $15.00
Roast Duck $17.00
Prawns $18.00
17. Gang Dang (Red Curry)
- Famous Thai cuisine red curry with coconut milk, bamboo shoots, peas and beans
18. Gang Keow Waan (Green Curry)
- Thai green curry cooked in coconut milk with seasonal vegetables and basil leaves
19. Gang Panang
- Similar to red curry but thicker in texture
20. Gang Garee (Yellow Curry)
- A turmeric based tasty, yellow curry with potatoes and onions
21. Gang Massaman
- Thai sweet curry cooked in coconut milk with potatoes, carrots, pineapple pieces and peanuts

Choice of (Mixed vegetables, chicken/Beef/Pork/Prawns) $13.00/$14.00/$18.00
22. Pad Khing
- Stir fried seasonal vegetables simmered in light ginger sauce
23. Pad Med Mamuang Himaphan
- Stir fried cashew nut and seasonal vegetables on light sauce
24. Pad Bai Graphoo
- Spicy stir fried with garlic, fresh chili, seasonal vegetables, sweet basil leaves
25. Pad Num Man Hoi
- Stir fried seasonal vegetables simmered in soya bean and chili sauce
26. Pad Nam Prik Pao
- Stir fried seasonal vegetables simmered in soya bean and chili sauce
27. Pad Phong Karee
- Stir fried vegetables simmered in mild curry
28. Pad Priew Waan
- Stir fried seasonal vegetables simmered in sweet and sour sauce
29. Moo Pad Kratiem Prik Thai
- Stir fried pork with pepper and garlic simmered in a barbeque sauce, served with salad, and garnished with coriander
30. Peanut Satay Stir Fried (Mixed vegetables/Chicken/Pork/Beef/Prawns) $14.50/$15.90/$17.50
- Stir fried seasonal vegetables simmered in peanut satay sauce

31. Pad Bai Gra Phao Goongs $17.50
32. Sizzling Thai Style Chili Prawns $17.50
- Chef’s own style of zesty chili prawns with seasonal vegetables
37. Pla Rad Khing $17.50
- Steam Fillet fish with ginger and vegetables
33. Pad Talay Mixed Seafood $18.50
- Tamarind’s Chef’s selection of mixed seafood stir fried with spicy sauce and vegetables
34. Pad Bai Kraphao Pla Muk $17.50
- Calamari stir fried with spicy sauce and vegetables
35. Pad Mamuang Himaphan Goong $17.50
- Special king size prawns stir fried with cashew nuts and mild chili paste
36. Pla Choo Chee $17.50
- Deep fried fish with coconut milk, vegetables & curry paste
38. Pla Rad Prik $17.50
- Deep fried fish topped with special chili sauce
39. Pla Priew Wann $17.50
- Deep fried fish with sweet and sour sauce

40. Som Tum $10.00
- Spicy tropical green appressed and mixed with a secret Thai seasoning
41. Thai Salad $10.00
- Fresh seasonal salad topped with slice of boiled egg covered in Thai Monbulk Chef’s Dressing sauce
42. Yum Neur $13.00
- Sliced beef cooked with lemon and lime juice, cucumber lettuce, tomato, mint, chili and crushed peanut
43. Num Sod $13.00
- Minced pork cooked with lemon, chili, Thai seasoning
44. Larb Moo/Gai $13.00
- Minced pork or chicken cooked with lemon, chili, lemongrass, lettuce
45. Yum Pla Muk Sod $16.00
- Calamari cooked with lemon, onion, chili, lemongrass
46. Yum Goong $17.50
- Prawns cooked with lemon, onion, chili, lemongrass

47. Pad Thai (Mixed vegetables/Chicken/Pork/Beef/Prawns) $13.00/$13.50/$17.50
- Rice noodles stir fried with egg, vegetables, crushed peanuts and bean shoots
48. Pad Siew (Mixed vegetables/Chicken/Pork/Beef/Prawns) $13.00/$13.50/$17.50
- Traditional stir fried noodles in dark soya sauce with bean shoots and vegetables
49. Yellow Rice Noodles (Mixed vegetables/Chicken/Pork/Beef/Prawns) $13.00/$13.50/$17.50
- Solt Singapore style yellow noodles with selection of vegetables in a soya based sauce
50. Thai Special Fried Rice (Mixed vegetables/Chicken/Pork/Beef/Prawns) $11.00/$12.00/$17.00
- Thai style fried rice with seasonal vegetables and egg
51. Khao Pad Pong Karee (Mixed vegetables/Chicken/Pork/Beef/Prawns) $11.00/$12.50/$17.00
- Thai style fried rice with yellow powder, onion and seasonal vegetables
52. Steamed Rice $3.00
54. Coconut Rice $3.50
55. Roti Bread $3.50
56. Prawn crackers come with satay sauce $3.50

Nearby Sample Menus

Braised king prawns & fried noodles or soft noodles $ 17.00
Braised steak with black bean or oyster sauce $ 12.80
Peal garden pork spare ribs $ 14.00
Szechuan king prawns or scallops $ 19.80
Peking pork spare ribs $ 13.00
Mixed chinese vegetables with cashew nuts $ 12.50
Vegetarian fried rice (small/lage) $ 6.00/8.50
Sang choy bow (as entree- serve 2) finely chopped asvory meat & vegetables served in crisp leaves $ 12.00

Blue grenadier $6.00
Seafood pack - 2 fish fingers / 2 calamari rings / 2 prawns / 2 scallops / small chips / tartare sauce $13.00
6 calamari rings $5.00
Scallops $1.90
Whole chicken & chips $16.50
Whole $14.00
Spring rolls $2.60
Fish cakes $2.50

Home Made Dim Sim (4 pieces) $5.60
Lemon Chicken $13.80
Seafood Pad Thai - Rice stick noodles stir fried with shrimp, prawns, fish cakes, calamari, crab meat, egg, seasonal vegetables and crushed peanuts, sesame in Pad Thai sauce $13.30
Spicy Salt Chicken $13.80
Mixed Vegetables and Steamed Rice $9.50
Vegetarian Fried Rice - Fried rice with seasonal vegetables in oyster sauce $9.50
Supreme Noodles (Special) - A combination of prawn, BBQ pork, chicken, shrimp & beef, stir fried seasonal vegetables & thin egg noodles in oyster sauce $11.30
Special Fried Rice - Fried rice with BBQ pork, shrimp, egg, peas, bean shoots and spring onion in oyster sauce $9.80

Extra Topping - Small / Medium / Large / Family $0.60 / $0.80 / $1.00 / $1.40
Vegetarian - Tomato, Cheese, Mushroom, Capsicum, Onions, Olives N/A
Four Seasons - Tomato, Cheese, Ham, Mushrooms, Hot Salami, Capsicum N/A
Terra Special - Tomato, Cheese, Ham, Mushrooms, Capsicum, Olives, Anchovies N/A
Mexicana - Tomato, Cheese, Capsicum, Hot Salami N/A
Capri - Tomato, Cheese, Mushroom, Bacon, Onions N/A
Con Carne - Tomato, Cheese, Ham, Capsicum, Onions, Beef, Garlic N/A
Napoletana - Tomato, Cheese, Olives, Anchovies N/A

Chermoula spiced fish of the day $28.50
- With fried chat potatoes, cucumber & fennel salsa
Crumbed chicken strips with chips & salad $10.00
Bangers & mash $21.50
- With barney's tomato & capsicum relish served with onion rings
Truffled pan beef $29.00
- With heirloom tomatoes haloumi, olives, aioli & crisp leaves
Garden salad $6.00
Beer battered fish & chips $21.50
Fish & chips $10.00
Saffron braised pearl barley $24.00
- With tunisian carrots, olives & minted labneh