Tan Nhu Y Vietnamese & Chinese Restaurant in Athol Park Menu -

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Currently there is no menu available for Tan Nhu Y Vietnamese & Chinese Restaurant in Athol Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Athol Park below.

Nearby Sample Menus

Roast Potatoes $1.00
Lamb Yiros $10.00
Butterfish Party Pack - 6 butterfish, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Chicken Burger with the lot $8.50
Grilled 50¢ extra
Mushroom (Small / Large) $5.00/$7.00
Peas (Small / Large) $4.50/$6.50
Fish Pack $11.50

The Spaniard - Spanish omelette baked w chorizo, potato, caramelised onion & toast $ 14.00
San Pellegrino - Mineral Water, Chinotto, Aranciata Rossa, Limonata N/A
Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
Smoothies - Please see our menu board for our smoothie of the week N/A
Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
Chicken Nuggets & Chips $ 7.00

Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00

Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
Psari Garfish - Grilled garfish fillets $25.90

Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00
Vegetarian Seasonal Vegetables $11.00
Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00