Tandoor Indian Cuisine in North Fitzroy Menu

 POPULAR DISHES

• Vegetable Samosa * V triangle pastry stuffed with diced potatoes, peas, root ginger and herbs served with chutney and salad, an all time popular Indian snack $6.90
• Onion Bhajia * V onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney $6.90
• Malai Kofta * V cottage cheese and vegetable dumplings simmered in rich creamy cashew based sauce finished with nuts, highly addictive subtle flavours you will fall in love with $14.90
• Butter Chicken roasted boneless chicken pieces cooked in rich tomato and cream based sauce with mild aromatic spices $15.90
• Kashmiri Lamb Rogan Josh (Chef's Special) * a deliciously spiced lamb curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of rootginger, a dish with guaranteed satisfaction! $15.90
• Coconut Rice * steamed basmati rice tossed with nuts and desiccated coconut $6.90

 APPETIZERS - NON-VEGETARIAN

• Tandoori Chicken chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and roast in tandoor, served with salad and fresh chutney Half $12.90 / Full $18.90
• Chicken Tikka boneless pieces of chicken marinated in special tandoori spices and perfectly cooked in tandoor, served with fresh salad and chutney $11.90
• Chicken Malai Kebab boneless chicken pieces in a exotic creamy mild marinade with secret herbs and spices cooked in tandoor, served with fresh salad and chutney $12.90
• Tandoori Prawns succulent jumbo prawns coated with exotic homemade marinade mixed with spices and herbs, cooked slowly in tandoor, served with salad and lemon wedge $13.90
• Lamb Cutlets succulent lamp cutlets with fragrant spices cooked slowly in tandoor to perfection, served with salad and chutney $13.90

 APPETIZERS - VEGETARIAN

• Vegetable Samosa * V triangle pastry stuffed with diced potatoes, peas, root ginger and herbs served with chutney and salad, an all time popular Indian snack $6.90
• Gobhi Honey Garlic V battered fried crispy cauliflower flowerets tossed in honey and garlic sauce finished with a touch of sesame seeds $8.90
• Ragda Pattice V a classic roadside snack, potato cakes with our homemade spices and served on a base of tangy chickpeas, drizzled with fabulously $8.90
• Onion Bhajia * V onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney $6.90
• Alu Tikki V a famous snack from stalls of North India made with mashed potatoes and ground spices, root ginger and fresh coriander served with chutney $6.90
• Vegetarian Platter V a fine collections of vegetarian entrees including samosa, onion bhaji, paneer tikka and tandoori mushrooms served with salad and chutney $13.90

 MAIN COURSE - VEGETARIAN

• Malai Kofta * V cottage cheese and vegetable dumplings simmered in rich creamy cashew based sauce finished with nuts, highly addictive subtle flavours you will fall in love with $14.90
• Navrattan Korma V superb example of courtly cuisine from India with collection seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing $14.90
• Saag Paneer V diced homemade spongy cottage cheese cooked in fresh spinach puree with mild aromatic spices $14.90
• Saag Mushrooms V diced fresh mushrooms cooked in fresh spinach puree with mild aromatic spices $14.90
• Mutter Paneer V fresh green peas cooked with Indian cottage cheese in a lightly spiced sauce finished with cream, fresh coriander and juliennes of ginger $14.90
• Paneer Tikka Masala V marinated paneer with tomato gravy sauce served with traditional indian herbs and spices $14.90
• Paneer Butter Masala V a delicious cottage cheese dish made in rich creamy and tomato based sauce, finished with grated cheese $14.90
• Mutter Mushroom V fresh mushrooms and green peas slowly cooked in a exotic traditional sauce with a hint of secret spices $13.90
• Eggplant & Patato Curry V roasted eggplant & potatoes cooked in South Indian style coconut based gravy tempered with mustard seeds and curry leafs, goes well with rice or naan bread $13.90
• Dal Makhani V Indias favourite lentil delicacy, black lentils and kidney beans simmered overnight on tandoor with a collection of dried herbs and spices finished with cream and fresh coriander $13.90
• Hare Bhare Chhole V green chickpea curry, chickpeas cooked in baby spinach puree with a blend of mild spices to enhance the natural flavours of this dish, a perfect combination of taste and nutrition $13.90
• Tadka Dal V one of the lightest Indian dish, an authentic lentil based dish tempered with cumin seeds and herbs finished with freshly chopped coriander $12.90
• Aloo Gobhi V a favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander $13.90
• Chana Masala V a very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes $13.90
• Sabz-E-Bahar V a combination of seasonal vegetable cooked in aromatic gravy with a touch of fenugreek, garnished with fresh coriander $12.90

 MAIN COURSE - CHICKEN

• Butter Chicken * roasted boneless chicken pieces cooked in rich tomato and cream based sauce with mild aromatic spices $15.90
• Chicken Sahi Korma a royal delicacy from North India, boneless chicken cooked in rich cashew based sauce and mild fragrant spices garnished with nuts and cream $16.90
• Chicken Vindaloo fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce, an excellent treat for spice lovers (Hot) $15.90
• Chicken Curry a traditional chicken curry, over night marinated boneless thigh chicken pieces cooked in homemade sauce with a hint of secret dried spices $15.90
• Kadai Chicken boneless roasted chicken cooked with our home made kadai sauce, garnished with freshly chopped coriander and juliennes of ginger $15.90
• Chicken Saag diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices, an excellent combination of delicate flavours $15.90
• Chicken Tikka Masala roasted boneless chicken tikka cooked in homemade sauce with sauteed onion and capsicum garnished with juliennes of ginger and freshly chopped coriander $15.90
• Chicken Madras an authentic South Indian dish, slow cooked juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy $15.90
• Chicken Jalfrezi roasted boneless chicken cooked with onion, capsicum, tomatoes and traditional spices in jalfrezi sauce, garnished with fresh coriander and ginger julienne $15.90

 MAIN COURSE - LAMB

• Kashmiri Lamb Rogan Josh (Chef's Special) * a deliciously spiced lamb curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of rootginger, a dish with guaranteed satisfaction! $15.90
• Lamb Korma tender diced lamb cubes cooked in cashew and cream based sauce with mild fragrant spices $16.90
• Lamb Vindaloo fresh boneless cubes of lamb cooked in special spices and sauce, an ideal kick start to your main course! $15.90
• Lamb Madras diced lamb cooked in coconut based gravy tempered with mustard seeds and curry leaves, a South Indian dish popular throughout the world $15.40
• Lamb Bhuna tender pieces of lamb cooked in thick aromatic onion and tomato sauce with vegetables finished with freshly chopped coriander and ginger juliennes $16.90
• Lamb Do-Piaza tender lamb cooked with ginger, diced onions and traditional homemade sauce, an excellent combination of selectedingredients to reflect authenticity of this traditional dish $15.90
• Lamb Saag succulent pieces of lamb cooked with fresh spinach puree and fragrant light spices, a well balanced dish! $16.90
• Chicken Sahi Korma a royal delicacy from North India, boneless chicken cooked in rich cashew based sauce and mild fragrant spices garnished with nuts and cream $16.90
• Lamb Balti a popular lamb dish, marinated diced spring lamb cooked in aromatic gravy with vegetables $15.90

 MAIN COURSE - SEAFOOD

• Prawn Malabar juicy prawns tempered with curry leaves and mustard seeds simmered in coconut based gravy, an exotic flavour for coconut lovers $18.90
• Prawn Masala marinated prawns cooked with onion and tomato sauce garnished with juliennes of ginger and finely chopped fresh coriander $17.90
• Prawn Vindaloo prawns marinade in homemade vindaloo sauce and cooked to perfection $17.90
• Prawn Jalfrezi prawns cooked with onion, capsicum, and tomatoes in a homemade jalfrezi sauce, garnished with ginger and fresh coriander $18.90
• Fish Malabar fish fillets tempered with curry leaves and mustard seeds simmered in coconut based gravy $18.90
• Fish Masala marinated fish fillets cooked with onion and tomato sauce garnished with juliennes of ginger and finely chopped fresh coriander $17.90
• Fish Jalfrezi fish cooked with onion, capsicum, and tomatoes in a homemade jalfrezi sauce, garnished with ginger and fresh coriander $18.90
• Fish Vindaloo fish marinade in homemade vindaloo sauce and cooked to perfection (hot) $18.90

 TANDOORI BREADS

• Naan plain flour bread baked in tandoor $2.75
• Roti wholemeal bread baked in tandoor $2.50
• Garlic Naan plain flour bread with specially chopped garlic baked in tandoor $3.25
• Aloo Paratha wholemeal bread stuffed with mashed potato, herbs & mild spices $4.50
• Kashmiri Naan plain flour bread stuffed with a mixture of dry fruits & nuts $5.25
• Paneer Kulcha (Chef Special) a plain flour bread served with mashed Indian cottage cheese with fresh coriander, capsicum, onion & traditional spicy $7.90

 SIDE ORDERS

• Green Salad a fresh combination of seasonal salad with our home made dressing $6.90
• Kachumber Salad a traditional Indian salad, made up of chopped tomatoes, cucumber and onion finished with fresh coriander $6.90
• Vegetable Raita a yogurt dip blended with grated vegetables $4.90
• Jeera Alu cumin flavoured baby potatoes, finished with freshly chopped coriander $8.90
• Achari Alu (Chef Special) pickled favoured baby potatoes $8.90
• Papdams (4pcs) $1.90
• Mix Pickle $1.90
• Fresh Chutney's mango/ mint and coriandre/ tamarin $1.90

 BIRYANIS AND RICE

• Lamb Biryani a delightful mix of flavoured basmati rice cooked in a tightly closed pot with marinated diced spring lamb and a hint of fresh spices served with raita $14.90
• Chicken Biryani marinated thigh chicken fillets cooked with basmati rice and a collection of varied spices served with raita $14.90
• Vegetable Biryani a wonderful mix of seasonal vegetables cooked with rice and Indian spices served with raita $13.90
• Pea Pulao basmati rice tossed with green peas $6.90
• Kashmiri Pulao sweet saffron scented basmati rice tossed with mixture of nuts $7.90
• Coconut Rice * steamed basmati rice tossed with nuts and desiccated coconut $6.90
• Saffron Rice Reg $3.90 / L $4.90
• Steamed Basmati Rice Reg $2.90 / L $3.90

450 Nicholson St, Fitzroy North, VIC, 3068, Australia

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