Address
93 Enmore Rd, Enmore, NSW, 2042, Australia
Tandoori Hut in Enmore Menu
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Entree- Vegetable Samosa - Home-made pastry pockets filled with vegetables and spices - 2pcs $5.00
- Sindhi Pakora - Mix vegetables seasoned with spices and deep fried with gram flour batter - 4pcs $5.00
- Tandoori Chicken - Full chicken marinated in yoghurt, subtle spices and grilled in tandoor Half: $11.00, Full: $18.00
- Lamb Chops - Tender chops of lamb marinated in spices with aromated, skewered in tandoor $16.00
- Chicken Tikka - Fillet chicken marinated in exotic tandoori masala cooked in tandoor $12.00
- Lamb Sheekh Kebab - Lamb minced with onions, herbs and spices skewered and roasted in tandoor - 4pcs $10.00
- Hut's Platter (for 2) - A combination of 3 meat and 1 vegetable entree $22.00
- Tandoori Prawn - Marinated with tandoori spices and roasted in tandoor $18.00
Main Course - Chicken- Butter Chicken (Mild) - The speciality of the house. Chicken cooked in tandoor and simmered in tomato creamy sauce $16.00
- Mango Chicken (Mild) - Boneless chicken pieces cooked in mild spices with riped mango $15.00
- Chicken Tikka Masala (Med) - Dices barbecued chicken sauteed with capsicum, onions and tomatoes $15.00
- Chicken Madras (Hot) - Traditional South Indian dish in spicy hot sauce $15.00
- Chicken Korma (Mild) - Tender chicken cooked in cashewnut and almond sauce $15.00
- Chicken Haleem - Different lentils mixed together with chicken and wheat cooked in pure haleem soices over low flame $15.00
Main Course - Beef- Beef Masala - Dices beef cooked with coconut milk and special spices $15.00
- Bombay Beef (Mild) - Dices beef cooked with potatoes, tomatoes, capsicum and selected spices $15.00
- Beef Vindaloo (Hot) - Hot and spicy Goanese beef dish cooked in vindaloo sauce $15.00
- Beef Saagwala (Med) - Beef cooked with leafy spinach and delicately spiced $15.00
- Beef Nihari - Spicy thick beef curry cooked in pure nihari spices famous in Lahore & Karachi served with fresh ginger & coriander $15.00
Main Course - Lamb- Rogan Josh (Med) - Traditional lamb curry cooked with spices and garnished with green coriander $15.00
- Lamb Saagwala (Med) - Lamb cooked with leafy spinach and delicately spiced $15.00
- Lamb Korma (Mild) - Tender lamb cubes cooked in cashewnut and almond sauce $15.00
- Lamb Vindaloo (Hot) - Hot and spicy Goanese lamb dish cooked in vindaloo sauce $15.00
- Lamb Shanks Nihari - Spicy thick lamb curry cooked in pure nihari spices famous in Lahore & Karachi served with fresh ginger & coriander $15.00
Main Course - Seafood- Malabari Fish Curry (Mild) - Fillet pieces of fish cooked in coconut milk and spices $18.00
- Fish Masala (Med to Hot) - Fillet of fish cooked with tomatoes, capsicum and selected spices $18.00
- Prawn Malabari (Mild) - Solo prawns cooked in cream, coconut and spices $18.00
- Prawn Masala - Prawns cooked in tomato, capsicum and selected spices $18.00
Main Course - Garden Offerings- Tarkari Sabzi (Mild) - Potatoes, peas and cauliflower cooked with capsicum and spices $12.00
- Navratan Korma (Mild) - An assortment of vegetables cooked in creamy almond based sauce $13.00
- Malai Kofta (Mild) - Cottage cheese, potatoes and vegetables dumplings in cashewnut $13.00
- Palak Paneer (Med) - Home made cottage cheese cooked in spinach puree and spices $14.00
- Tadka Daal - Butter fried lentils cooked with green coriander and shredded ginger $12.00
- Aaloo Mutter (Med) - Peas and potatoes cooked in onion and tomato sauce $12.00
- Paneer Makhani (Mild) - Cooked in home-made cottage cheese and cashewnut sauce $14.00
- Paneer Tikka Masala - Small cube of paneer cooked in onion sauce with fresh capsicum and tomatoes $15.00
Main Course - Farmers Field- Saffron Rice $2.50
- Mughlai Biryani - Choices of beef, lamb and chicken, cooked with aromatic basmati rice, spices, yoghurt and saffron $15.00
- Kashmiri Pulao - Long grain basmati rice tossed with clarified butter, dry fruits and nuts $6.00
Breads from Tandoori Oven- Naan - Plain white flour bread $2.00
- Garlic Naan - Plain white flour bread topped with garlic and coriander $2.50
- Roti - Wholemeal bread $2.00
- Vegetable Paratha - Wholemeal flaky bread stuffed with garden vegetables $3.50
- Lajwab Paratha - Wholemeal flaky bread stuffed with minced chicken $4.00
- Paneer Kulcha - Plain white flour bread stuffed with cottage cheese $4.00
- Keema Naan - Lamb minced stuffed with fresh onion and chilli $4.00
- Peshawari Naan (Sweet Naan) - Naan stuffed with mix dry fruits and nuts $4.00
- Laacha Pratha $4.00
- Butter Naan $4.00
Salad as Accompaniments- Raita - Banana in coconut, pickles, mango, chutney, pappadums, salad $2.00
- Side Dish Platter - Combination of the above $7.50
Dessert- Indian sweets and desserts varies daily - Enquire from waiter in attendance $6.00
Beverages- Lassi (Yoghurt Milkshake) - Sweet/Salted $3.50
- Lassi (Yoghurt Milkshake) - Mango $4.50
- Lassi Aerated Soft Drinks $2.50
- Lassi Tea / Coffee $3.50
Nearby Sample Menus
- Olive or Pesto Bruschetta $5.50
- Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries $11.00
- Caesar Salad cos lettuce, grilled bacon, croutons topped with parmesan $9.50
- Filetto Pollo grilled Cajun chicken fillet, served with a tomato salsa, rice & salad $18.90
- Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90
- Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
- Pollo Marsala grilled chicken fillet cooked in bacon, marsala cream sauce served with fried potatoes & vegetables $18.90
- Pollo Jolly grilled chicken fillet with mushrooms, peas, tomato & pesto in a wine & cream sauce on a bed of buttered fettuccine $18.90
- BRAISED CHICKEN AND RICE N/A
- KING PRAWN BACON ROLLS (HALF DOZ.) N/A
- MINI SPRING ROLLS (HALF DOZ.) N/A
- BRAISED KING PRAWNS AND RICE N/A
- BRAISED BEEF AND RICE N/A
- B.B.Q. PORK WITH PLUM SAUCE N/A
- STEAMED WHOLE FISH WITH GINGER AND SOYA BEAN SAUCE N/A
- CURRIED KING PRAWNS AND RICE N/A
- Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
- All Eggs are Free Range Organic -
- BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
- Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
- Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
- - Bacon or Salmon N/A
- - Bacon Sausage Potato Cake Spinach Beans Ham N/A
- Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
- Pesto - cream pesto sauce $9.00
- Australian - ham and Eggs $9.00(s) / $12.00(med) / $15.00(lrg)
- Matriciana - ham, Shallots and tomato sauce $9.00
- Mexicana - Capsicum, onion, chilli and tomato sauce $17.50
- Boscaiola - Mushroom, shallots, ham and cream $9.00
- Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
- Gelato Cone $3.00
- Garlic Bread $2.50
- Spicy beef inside hot pot $38
- Stir fried spicy pork hocks $35
- King Prawn $19
- Beef & baby octopus hot pot $45
- Hot green tea $5
- Pork jowl meat $16
- Marinated pork ribs $18
- Comabination Meat - Beef rib eye, Pork belly, Boneless beef rib, Marinated beef short ribs. $68
Tandoori Hut
Phone
0295198140
Opened hours
None
Price
$10 - $20
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Indian
Features
Dine in , Takeaway , Cash
93 Enmore Rd, Enmore, NSW, 2042, Australia
- Enmore Asian Menus
- Enmore Indian Menus
- Inner West Asian Menus
- Inner West Indian Menus