Tandoori Kitchen Indian Restaurant in Port Macquarie Menu

Tandoori Kitchen Indian Restaurant in Port Macquarie has no menu available, but can choose from many other options such as MALAYSIAN SPARE RIBS Carefully selected juicy spare ribs, deep fried and cooked with specially prepared chilli sauce and garlic. Lots of wine and shallots added. A dish we highly recommend. or MALAYSIAN CURRY A combination of pork, beef, chicken and prawns, marinated with Chinese wine, cooked in a true Malaysian curry powder with a carefully selected mixture of vegetables and coconut milk. from Lotus At Lighthouse. Thai House Take Away offers many options including Mixed entree and Spring rolls (4 pieces). Off The Hook Fish & Chips includes a wide range like Small or Medium. Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus and Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread from . Rainforest Cafe offers Calvin's Chickens and Chicken & Chips - 1/4 chicken, chips & gravy.

Nearby Sample Menus

  • MALAYSIAN CHICKEN SATAY STICK (2 per serve) $5.00
  • BEEF, MUSHROOMS AND BABY CORN $14.80
  • SZECHUEN BEEF (hot) $16.50
  • PRAWN CHOW MEIN $17.00
  • HOKKIEN FRIED RICE A combination of prawn, chicken, barbecue pork, ham, champignons, pea and onion cooked in a beautiful sauce over fried rice. A Malaysian surprise. $17.80
  • CHICKEN AND ALMONDS or CASHEWS $15.80
  • FRIED PORK RIBS IN PEKING SAUCE $16.00
  • SPECIAL FRIED RICE - Large $8.00
  • Duck salad $14.90
    • Roast duck breast mixed with spicy Thai dressing & fresh herbs
  • Chicken, pork, beef $7.90
  • Honey chicken prices above
    • Deep-fried battered chicken tenderloin coated with a special tamarind sauce mixed with local honey
  • Garlic & pepper soft shell crab $21.90
    • Deep-fried soft shell crab with special garlic & popper sauce
  • Coconut prawns (4 pieces) $8.90
    • Deep-fried battered king prawns with shredded coconut & bread crumbs served with sweet chilli sauce
  • Massaman curry (beef only) $16.90
    • Tender beef simmered in coconut cream & curry paste with potatoes & peanuts topped with onion flakes
  • Sticky rice & Thai custard $5.00
  • Pad kee mao prices above
    • Stir-fried fresh rice noodles with mixed vegetables, chilies, Thai herbs & basil
  • Chicken $6.00
  • Wraps - Sweet Chilli or Chicken Caesar $7.00
  • Crumbed $0.55
  • Small $3.60
  • Corn Jack $3.00
  • Spring Roll $3.00
  • Chicko Roll $3.00
  • Onion Rings $4.00
  • Bacon & fried eggs on toasted turkish bread with our homemade tomato relish $12.50
  • French toast with organic sourdough, bacon and maple syrup $12.50
  • Croque Monsieur Pan-fried sandwich - of smoked ham, Gruyere-style cheese, Dijon mustard and bechamel sauce served with salad greens $12.00
  • - With a side of chips $19.00
  • On white, wholemeal or organic sourdough ** $8.00
  • Bowl of thick chips - with herb aioli or sauce** $7.00
  • - bacon $3.00
  • Fish & chips - Beer battered Flathead fillets with salad & homemade tartare sauce $17.00
  • Roast Pumpkin Small: $4.95, Medium: $6.95, Large: $8.95
  • Cookies Chicken Wrap $6.50
  • Beef Gravy Roll $6.50
  • Mega Chicken Burger $7.60
  • Cheese Burger $7.50
  • Cashew Nut - Stir-fried cashew nut with seasonal vegetable in special chilli jam sauce Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Bacon and Egg Roll $6.50
  • Pad Thai Noodles - Stir fried thin rice noodles in special sauce with egg, shallots, bean sprouts topped with ground peanuts Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Creamy scrambled eggs - with oven roasted tomato and turkish toast $13.00
  • Salt and Pepper Squid - with garlic and chilli aioli and mixed greens $19.50
  • Peppered Soft Shell Crab - with mango avocaado and asian style salad $27.00
  • Gluten free bread per serve $3.00
  • Bowl of fries aioli $8.50
  • Beef lasagne and chips $9.50
  • Creamy Scrambled Eggs $7.50
  • Bowl of mixed greens with vinaigrette $6.50
  • Zinger Stacker Burger $8.95
  • Chicken Caesar Twister $6.95
  • Chicken Salad Twister - $6.95
  • Potato & Gravy Regular $3.75
  • Sauce - Creamy Aioli $0.50
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Wicked Wings 10 pieces $9.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Original Sin $38.95
  • A Little Sin $9.95
  • Blueberry $25.95
  • Pretty In Pink $209
  • Babylicious $149
  • Pavlova Dressed $28.95
  • Coffee Pecan Torte $29.95
  • Double Choc Strawberry Torte $30.95
  • Classic Fish & Chips Fresh fish fillet crumbed or battered served w King prawn & natural oyster, house made tartare & fresh lemon $27.5
  • Spaghetti w Alaskan King Crab Skinny spaghetti lightly tossed w Alaskan King crab meat, white wine, garlic, chilli, shallots, lobster oil & fresh squeezed lime $36.5
  • Seafood Tapas Platter Fresh selection of petite seafood entrees - wait staff will advise M/P
  • Crispy Duck Spring Rolls Peking duck spring roll served w caramelised chilli & mandarin dipping sauce $19.5
  • El Mexicano Tangy guacamole topped w mild spicy salsa & Tabasco 1/2 $24.5 / doz $34.5
  • Steak House Chips Lightly seasoned $7.5
  • Char Su Pork Belly BBQ pork belly served w shaved fennel, pear, orange & roasted walnut salad, drizzled w caramelised anise glaze $19.5
  • Milly Hill Fillet Steak Medallions Char Grilled served w duck fat potato stack, seared asparagus spears, wild mushroom ragout & rich red wine jus $38.5
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • TOM KHA GAI coconut cream soup with a sweeter taste, full of flavour with galangal & mushrooms Chicken $17 / Prawn $24
  • - 800g $48
  • TOM YUM one of Thailands most popular dishes hot, sour & spicy with galangal, corriander, mushrooms - not only tastes great it’s healthy -
  • KAO MUNG MUANG sweet sticky rice with mango, coconut cream & ice cream $9
  • - 1kg $58
  • PAD KHING with fresh ginger, mushrooms Tofu $16 / Chicken, Pork, Beef $18.5
  • PANANG a mild thick curry with veges -
  • - Beef $22
  • - -
  • CHICKEN CACCIATORE: (Gluten free product ask for no pasta) Chicken breast fillet baked in a tomato based sauce. $24.50
  • 2 MEATS : (extra meats $2.50) Chunky chicken, Danish salami, Pepperoni, Cabanossi, Bacon, Leg ham, Prawns, Crab & fish meat, Salmon & Tuna. 12 inch $22.00 / 9 inch $18.00
  • Chicken nuggets & chips / Calamari or Prawn Cutlets & Chips / Crumbed veal & chips. $8.50
  • BANQUET 2 A variety of spaghetti / fettuccini & sauces, garlic bread, salad & pizza. $27.00 pp
  • BANQUET 1 A variety of spaghetti / fettuccini & sauces, garlic bread & salad. $22.00 pp
  • CRUMBED VEAL : Specially crumbed & served with lemon $23.00
  • Cream of Mushroom Fresh mushrooms cooked in garlic, herbs, spices, fresh cream & a dash of white wine. M $8.00 / L $11.00
  • Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
  • Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
  • The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Chicken Nuggets with Chips & Salad $8.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Fish with Chips & Salad $8.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
Tandoori Kitchen Indian Restaurant

Tandoori Kitchen Indian Restaurant

location

Address

Shop 2, 136 William St, Port Macquarie, NSW, 2444, Australia

phone

Phone

0265845550

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2, 136 William St, Port Macquarie, NSW, 2444, Australia
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