Tandoori Village in Brinsmead Menu

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Pappadum Platter Delicious combination of six crisp pappadums, raita (yogurt and cucumber dip), mango chutney and mixed pickle. $9.95
Meat Samosa (2 Pieces) Deep fried pockets of homemade pastry filled with special mince and potatoes, served with chutneys. $7.95
Vegetable Samosa (2 Pieces) Homemade pastry filled with lightly spiced potatoes and peas. $7.95
Pakoras Very popular Indian snack consisting of bite sized pieces of in seasonal vegetables, crisply fried in a light batter and served with authentic Indian chutney. $8.95
Fish Pakoras Succulent pieces of fish coated in Basen (chickpea flour), spices and fresh herbs then crisply fried. Served with salad and mint chutney. $12.95
Onion Bhaji Freshly sliced onion rings, coated in a mixture of Besan (chickpea flour) herbs and spices then deep fried. $8.95
Seekh Kebabs (2 Pieces) Lamb mince with fresh green chilli, fresh coriander, onions and spices rolled on a skewer then barbecued in the Tandoor. Served with salad and chutneys. $9.50
Chicken Tikka Boneless chicken pieces dipped in a gentle blend of spices then baked in the Tandoori Oven, served with generous salad and chutneys on a sizzling platter. $12.95
Tandoori Chicken (Quarter-2 pieces) Delicious tender pieces of chicken marinated in lemon yogurt and Tandoori spices and smoke roasted in clay oven. Also served with salad and chutneys. $8.50
Tandoori Chicken (Half – 4 pieces) Delicious tender pieces of chicken marinated in lemon yogurt and Tandoori spices and smoke roasted in clay oven. Served on a sizzling hot plate with salad and chutne $12.95
Tandoori Chicken (Full – 8 pieces) Delicious tender pieces of chicken marinated in lemon yogurt and Tandoori spices and smoke roasted in clay oven. Served on a sizzling hot plate with salad and chutne $24.95
Mixed Entrée from the Tandoor (2 persons) 2x Tandoori Chicken, 3x Chicken Tikka and 2x Seekh kebabs served on a bed of generous salad upon a sizzling platter. Served with mint and yoghurt chutney. $26.95

Mixed Vegetable Curry Beautiful or fresh garden vegetables cooked to perfection in special herbs and spices. $16.95
Alu Gobhi Tradition potato and cauliflower curry cooked in Punjabi style. $16.95
Dhal Makhani Lentil curry cooked in a variety of spices and simmered over slow heat with fresh coriander and a touch of green chili. $15.95
Channa Masala Chick peas cooked with tomatoes, cumin and fresh spices. $15.95
Alu Palak Fresh ground spinach and potatoes cooked in fresh ginger, garlic, onions and authentic Indian spices. $17.95
Alu Mattar Famous Indian dish of fresh baby peas and pieces of potato cooked in all the delicate herbs and spices. $16.95
Matter Paneer Green peas and paneer in delicately spiced curry. $17.95
Saag Paneer Fresh ground spinach and cheese cubes, cooked with fresh ginger,garlic and onions. $17.95
Malai Kofta Delicious balls of paneer and potato cooked in a creamy sauce with delicate herbs and spices. $17.95
Shani Paneer Homemade Indian cheese cubes cooked in a delicious combination of herbs and spices. $18.95

Beef Biryani Prepared with lean pieces of beef, cashews and a few sultanas. $19.95
Lamb Biryani Prepared with succulent lamb and cashews. $19.95
Chicken Biryani Basmati rice prepared with chicken piece, favourite of the Mughal rulers. $19.95
Vegetable Biryani Fried rice with a blend of mixed vegetables cooked in Mughlai sauce. $18.95

Lamb Rogan Josh Boneless pieces of lean lamb cooked to perfection in an authentic curry. $18.95
Saag Gosht Wala Lamb and spinach cooked together. $18.95
Lamb Madras Lamb cooked with special spices. $18.95
Chole Gosht Lamb and chick pea curry $18.95
Lamb Sabzi Lamb curry cooked with fresh garden vegetables. $18.95
Lamb Vindaloo Spicy hot lamb dish with potato. $18.95
Beef Curry Classic North Indian cooked with a subtle blend of herbs. $18.95
Beef Vindaloo Spicy hot beef dish with potato. $18.95
Beef Dhansak Beef cooked in lentil curry sauce. $18.95
Beef Sabzi Mouth watering beef curry cooked with fresh garden vegetables. $16.95
Alu Keema Traditional lean beef mince cooked with thinly sliced potatoes with ginger and garlic. $18.95
Tandoori Seekh Masala Seekh kebabs cooked in the tandoor on charcoal then slices and cooked in a delicious masala sauce. This is a divine dish and best served medium or hot! $19.95

Chicken Curry Boneless chicken cooked north Indian style in delicately spiced curry. $18.95
Butter Chicken Boneless chicken cooked in tomatoes. $19.95
Chicken Shahi Korma Chicken cooked with yoghurt and blended with cashew nuts. (Mild) $18.95
Chicken Saagwala Chicken and spinach curry. $18.95
Chicken Tikka Masala Tandoori oven and barbecued boneless chicken fillet pieces cooked and served with a masala sauce. $19.95
Chicken Vindaloo Spicy hot chicken dish with potato. $18.95
Murgh Sabzi Authentic chicken curry cooked with delicious vegetables. $17.95
Chicken Jalfrezi Boneless chicken cooked with onions, ginger, capsicum and tomatoes. $17.95
Chicken Nilgiri Chicken cooked with green herbs and spices. $17.95

Fish Curry Succulent fish cooked to perfection in a curry. $19.95
Prawn Curry Large Prawns cooked with onions, ginger, garlic and spices. $20.95
Fish Vindaloo Spicy hot fish dish with potato. $20.95
Prawn Vindaloo Hot and beautiful dish, South Indian style. $20.95
Prawn Bhuna Masala Large prawns cooked with onion, tomato, capsicum, ginger and garlic. $20.95

Saffron Rice Aromatic basmati Indian rice. $2.50

Plain Naan Tandoori baked bread made from plain flour and brushed lightly with butter. $3.00
Garlic Naan Garlic flavoured Tandoori Naan, brushed lightly with butter. $3.50
Tandoori Chapati Baked Tandoori bread made from whole meal flour, brushed lightly with butter. $3.00
Masala Kulcha Naan stuffed with cheese, vegetables and spices. $4.50
Vegetable Paratha Naan stuffed with potatoes, cauliflower, peas and spices. $4.50
Keema Naan Naan stuffed with minced meat and special spices. $4.50
Kashmiri Naan Naan stuffed with ground nuts and sweet dried fruit. $4.50
Punjabi Naan Naan stuffed with fresh spinach and cheese. $4.50
Cheese Naan Naan stuffed with grated cheddar cheese. $6.50

Raita Homemade yoghurt and cucumber seasoned with various spices. $3.50
Pappadams 4 Pieces $2.50
Mixed Pickle $2.50
Mango Chutney $2.50
Green Salad $3.50
Red Onion Salad $2.50

Kulfi Indian ice-cream made from fresh creamy milk, almonds and pistachio nuts. $4.95
Gulab Jamun (3 pieces) Warm golden milk dumplings dipped in rose flavoured syrup. $4.95
Gulab Jamun As above but served with a scoop of vanilla ice cream. $5.95
Lassi Traditional Indian drink made from yoghurt. Plain, mango or rosewater. $5.50

Nearby Sample Menus

Chicken Wings - Tender young chicken wings are marinated in soy sauce, garlic, coriander and a selection of Thai herbs and spicesDeep fried until crispy brown in cholesterol free vegetable oil. $9.20
Panang Gai (Panang Chicken) - Chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves $18.90
Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges $16.90
Pad Prik Tai Kra (Lamb or Prawns) $23.90
Choo Chee Goong or Pla - Prawns or fish fillets cooked w/ a thick red chilli paste containing coriander root, kaffir lime, garlic, red onion and galingale. Blended with highest quality coconut milk $23.90
Curry Puff - Minced chicken, potatoes, onion and curry powder, wrapped in puff pastry, deep fried and served with mild sweet chilli and cucumber sauce $9.20
Tod Mun Pla (Fish Cake) - Fish kneaded with a red chilli paste and deep fried, served with sliced cucumber and a mild sweet chilli sauce with toasted ground peanuts $9.20
Yellow Curry (Chicken, Beef or Fish) - Galingale, coriander root, fresh chilli, kaffir lime skin are ground into paste for our sauce in serve with your choice of chicken, beef, prawns or vegetables $17.90

Egg plus $9.00
- Free-range eggs poached, fried or scrambled on toasted sourdough
Toasted raisin brioche with butter & homemade raspberry compote $6.00
Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
Poached free-range chicken breast, grilled cos hearts, shaved fennel, orange and cranberries $15.00
Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
Toasted granola panna cotta, 9 seeds, organic yogurt and goji berries, fresh rainforest honeycomb $9.50
House baked frittata, market inspired garden salad $12.00
-Potato rosti $3.50

Green Curry ( Chicken , Pork , or Beef ) - Meat of your choice cooked with green curry paste in coconut milk with bamboos shoots, vegetables and basil leaves. $14.90
Red Curry - Meat of your choice cooked with red curry paste in coconut milk with bamboos shoots, vegetables and basil leaves. $14.90
Teriyaki Chicken /Vegetarian / Teriyaki Beef / Satay Chicken/ BBQ Pork/ Seafood Roll / Honey Chicken /Sesame Chicken /Avocado $3.30 ea
Cherry Blossom Fried Noodle - Chef special, stir fried of thick rice noodles with chilli, garlic, bamboo, vegetables and holy basil in chef special sauce. $13.90
Mixed Entrée - I Spring roll , 1 Curry puff , 1 Fish cake , 1 Calamari ring and 1 Chicken Satay served with Sweet Chilli Sauce and Peanut Sauce. $9.90
Fresh Tuna $3.20
Kaisen Ramem- Assorted Seafood in Noodle Soup $18.90
Chilli Stir Fried ( Pad Prig Sod )- Choice of chicken, beef or pork stir fried with fresh chilli garlic, onions, mixed vegetables and basil leaves. $14.90

Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
Chicken satays – served with Thai Coins peanut sauce $7.00
Yum – Bangkok Thai salad with cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
Phedt tokjai – Marinated duck, Thai salad, red onion, tomato, red onion, chilli, cucumber, cashews nuts and a hint of mint $16.00
Labb – eastern Thai salad with onion, shallots, mint and lemon juice: Chicken or pork $13.95
Kay jiaw – Thai style omellete, fried minced chicken or pork, tomato and coriander $12.95
Laksa soup – rice noodle (grilled onion, garlic, chilli) with red curry, lemon grass, coconut cream, Thai vegetables, peanuts and kaffir lime: Chicken / Prawn $12.95 / $16.00

Half & Half Pizzas Available $2
Tandoori - Napoli sauce, cheese, chicken marinated in Tandoori spices, mushrooms,cherry tomatoes, Shallots, cashews nuts with taziki sauce. 9 inch $15 / 12 inch $19
Sweet and Sour - Tomato, cheese, mushrooms, ham, pineapple & sweet corn 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Pepperoni Deluxe - Tomato, cheese & double pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Meat Deluxe - Napoli sauce, cheese, premium champagne ham, Pepperoni, Italian sausage, char grill chicken, Ground beef & crispy bacon(optional BBQ sauce) 9 inch $15 / 12 inch $19
Pedro's Pizza & Pasta Combo - One large Pizza (of your choice)One Lasagne & one garlic bread $32.40
Pedro’s Couple’s Combo - Two regular Pizza’($12.00 range) a garlic bread & 1.25lt Soft Drink $32.90
Mexicana - Tomato, cheese, ground beef, capsicum, onion, pepperoni, chilli (mild, medium, hot or hotter) 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90