Tandoori Zieka Restaurant in Terrigal Menu

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Tandoori Zieka Restaurant in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Cheese Sauce (LG) $1.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Jalapeno Jelly (LG) $1.95
Fried Egg (LG) $1.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Mexicana Tomato Salsa (LG) $1.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95

Kicap Chicken - Stir fried Chicken with Japanese Soya Sauce $11.50
Satay King Prawn $10.50
Prawn Toast (4) $5.00
Spring Rolls (4) $5.50
Honey King Prawn $14.50
Honey Chicken $10.50
Chicken & Corn Soup $5.50
Tofu & Vegetables $9.50

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BRUSCHETTA A CHOICE OF MUSHROOMS OR POMODORO $12.20
ITALIAN SALAD CAPSICUM, ONIONS, OLIVES, CUCUMBER, LETTUCE, TOMATO AND ITALIAN DRESSING $9.80
VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10
CORNCAKE BREAKFAST BACON, TOMATO, AVOCADO, PESTO, CORNCAKES AND PARMESAN CHEESE $13.70
GNOCCHI POTATO DUMPLINGS COOKED IN YOUR FAVOURITE SAUCE $19.20 / $23.60
FETTUCINE AI PRAWNS RIBBON PASTA COOKED IN A RED SAUCE WITH KING PRAWNS, TOMATOES, BASIL, CHILLI & GARLIC $19.20 / $25.80
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Rib Eye Steak Burger w/rocket & tomato salad $15.00
Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
Cake of the Day w/ fresh berries & ice cream $7.50
Veal Tortellini Boscaiola w/ ham & mushroom sauce $19.00
Kids Ice Cream $5.50
Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00

apple pie - home style apple pie served with vanilla ice cream $9.00
keftedes - six greek style meatballs $8.00
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
garlic pita bread - with a touch of olive oil and oregano $3.50
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00

Curry Puff Golden fried vegetarian curry puff served with vinegar and cucumber sauce. $7.90
Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
Pad Thai Rice noodle stir fried with bean curd, egg, bean sprouts & ground peanuts. Beef, Chicken or Pork $14.90 / Seafood $16.90
Steamed Rice Served per person $2.50
Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
Prawn Cake Lightly fried house made fresh prawn served with plum sauce. $9.90
Sticky Rice In a bamboo basket $3.50

Celery Fish Crispy whole Barramundi coated with Garlic and fresh Ginger sauce and Celery. $28.50
Volcanic Seafood Seafood stir fried with vegetable, eggs and Thai Hot and Spicy Sauce. Medium $21.90
Granny's Salad Crispy Barramundi fillet with sliced green apple and Thai lime dressing. $19.90
Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
Asian Green Stir fried green vegetable with oyster sauce. Vegetarian $15.90
Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free $10.90
Choo Chee Barramundi Battered Barramundi fillet topped with thick red curry sauce. $19.50

Satay - Marinated Chicken With rich peanut sauce $7.90
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Satay Sauce full $8.50
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A
King Prawns $18.50
Mixed Entree - satay, fish cake, roll and curry puff $8.90
Roti $4.00

Tarte Tatin aux Poires Pear tarte tatin -
Petits Pois à la Française $6.90
Choice of 3 courses $55.00 pp
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
Choice of 2 courses $45.00 pp
Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
Vins de Dessert -

Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
Pizza Squares - Herb & Garlic / Olive & Feta $8.50