Tandoori Zieka Restaurant in Terrigal Menu

Tandoori Zieka Restaurant in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Grilled Onions (LG) $1.95
  • Pineapple Ring (LG) $0.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Cheese Sauce (LG) $1.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Dianne Sauce (LG) $1.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • King Prawn with Vegetable $14.50
  • Satay King Prawn $10.50
  • Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
  • Seafood Laksa $15.50
  • Nasi Goreng $9.50
  • Salt & Pepper Fish $11.50
  • Satay Chicken or Beef $10.50
  • Honey King Prawn $14.50
  • CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
  • AMERICANA CHEESE, TOMATO AND PEPPERONI $16.00 / $17.50 / $22.40 / $28.10
  • INSALATA VERDI GREEN SALAD $8.80
  • MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
  • CALABRESE ITALIAN SAUSAGE, OLIVES, CAPSICUM, CHILLI (OPT) AND SCRAMBLED EGGS $15.30
  • POLLO AL DIAVOLO CHICKEN BREAST WITH FRESH TOMATO, ROASTED CAPSICUM AND CHILLI (OPTIONAL) $30.10
  • CORNCAKE BREAKFAST BACON, TOMATO, AVOCADO, PESTO, CORNCAKES AND PARMESAN CHEESE $13.70
  • SURF & TURF BACON & SMOKED SALMON WITH TWO POACHED EGGS, WILD ROCKET, ROAST TOMATO AND LEMON PEPPER HOLLANDAISE $16.80
  • Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
  • 100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
  • Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
  • Selection from our Meat Window CYO / Chef
  • Fish of the Day Market Price
  • Braised Beef & Guiness Pie w/ mash potato & peas $19.00
  • • English Breakfast • Earl Grey • Chamomile • Decaf $3.20
  • Kids Ice Cream $5.50
  • octopus - freshly cooked and marinated octopus $12.00
  • mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
  • dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
  • spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
  • haloumi - four pieces of grilled haloumi cheese $6.00
  • choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
  • Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Lift Can $3
  • Gang Panang Mild thick Panang curry in coconut sauce with peanut & kaffir lime leaves. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
  • Pad Pak Stir fried mixed vegetables & tofu with soy sauce. $14.90
  • Apple Juice $3.50
  • Cooked with onion, mint leaves, coriander, ground toast rice and hot chilli in lemon sauce. $16.90
  • Jungle Curry Hot and spicy country style curry without coconut milk. Hot $20.90
  • Asian Green Stir fried green vegetable with oyster sauce. Vegetarian $15.90
  • Chilli Jam Sauce $20.90
  • Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
  • Boo Nim Bang La Crispy soft shell crab tossed with salt, pepper, shallot and chilli. $21.90
  • Steam Mix Vegetable $8.00
  • Peanut Sauce $5.00
  • Peanut Chicken Stir fried chicken, mix vegetable and homemade peanut sauce. $17.50
  • Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
  • Chicken Breast or Lean Beef $15.50
  • Money Bags - Prawn encased money bags $8.90
  • Tod man Pla - hand made Thai Fish cakes $7.90
  • Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
  • BBQ duck Breast $17.90
  • Curry Puffs- hand made Vegetable Curry puffs $7.90
  • Pad kwatiew- Egg noodles stir fried with vegetables N/A
  • Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
  • - Mont Bazillac f ½ bottle $36.00
  • Purée Parisienne $6.90
  • Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
  • Gratin Dauphinois $6.90
  • Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
  • Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
  • Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
Tandoori Zieka Restaurant

Tandoori Zieka Restaurant

location

Address

17 Just St, Terrigal, NSW, 2260, Australia

phone

Phone

0243397307

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
17 Just St, Terrigal, NSW, 2260, Australia
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