Tandoori Zone in Cheltenham Menu

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Tandoori Zone in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Mini Spring Rolls (6 per serve) $2.80
Corn Jacks $2.60
Fish Cakes $2.50
Potato Cake (Homemade) 90¢
Flake $4.80
Family $7.50
Chicken & Cheese Croquette $2.00
Beef Croquette $2.00

Chicken Dippers (6 pcs) - 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce. 10 pcs for extra $2.00 $9.00
Duck and Plum Spring Rolls - served with sweet chilli sauce $15.00
300g Graziers Porterhouse - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers. The Ultimate E $31.00
Salt and Pepper Combo - prawns and calamari flash fried in a salt and pepper blend with aioli, chips and salad $27.00
Step 3 - Pick a Drink - Soft Drink or Mt Franklin Disney Water or Goulburn Valley Fruit Drink orange or apple and blackcurrant -
Frog in a Pond $3.00
Chicken Parmigiana - chicken breast, hand crumbed in house, topped with napoli, Virginia ham, mozzarella and tasty cheese, chips and salad $24.00
Cake Sampler (4 pcs) $10.00

- prawns $14.90
Pud Thai - Rice noodles, spring onion, bean sprouts and grated peanuts stir fried with traditional Thai sauce, choice of -
Pla Jian - Deep fried fish fillet dressed with pork, tamarind and ginger sauce $17.90
Bua Loy - Sticky rice balls cooked in sweet coconut milk $6.50
Hoy Jor (5 per serve) - Crab meat, water chestnut, minced pork wrapped in bean curd skin with Thai herb $7.90
Gang Panang - Dry curry in thick coconut milk with peanut sauce -
Thalay Kee Mao - Seafood stir fry with thick and spicy sauce $17.90
Vegetarian Clear Soup $6.90

Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9