Tangle's Take Away in Kingswood Menu

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Currently there is no menu available for Tangle's Take Away in Kingswood. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Kingswood below.

Nearby Sample Menus

Ebi (Prawn) Katsu Don $12.00
Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Steam Rice / Miso / Small Salad $2.00
Medium (6pcs each) $18.00
Medium (8pcs & 8 mini roll) $14.00
Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
Garlic Bread - $3.00 $3.00
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Garlic Or Herb Pizza - $8.90 $8.90
Margherita $11.90
- Double Cheese & Tomato Sauce
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas

Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
Massaman Curry Lamb $18.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Truffle scented mash $5.00
Warm bread roll $1.00
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
De Bortoli Noble One Botrytis Semillon – 375ml $40.00
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50

Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50
Spicy Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with chili, basil, garlic and bamboo $14.00
Red Curry - Medium hot Thai curry cooked with coconut milk, basil and mixed vegetables $12.00
Stir Fried Chili Basil - Mixed vegetables stir fried with chili, garlic, basil & bamboo $12.00
Pad Prik Khing (Mild) $8.50
Thai Fried Rice - Thai style fried rice with egg and vegetables $12.00
Pra Koong (Prawn Salad) - Grilled king prawn with Thai herbs and Thai style chili and lemon dressing $16.90
Pad Kang Keow (Medium) $8.50