Tang's Chinese Seafood Restaurant in Shellharbour Menu

Chef’s Recommendations Chef’s Recommendations
  • Stir Fried Mix Vegetables - A combination of wok Sautéed vegetables served on a plate. A vegetarian’s delight. $14.80
  • Peking Chicken - Selected chicken pieces deep fried with onion and capsicum, seasoned with Peking sauce exclusive to Tang’s. $18.80
  • Sizzling Mongolian Beef - Tender beef fillets with a spicy mongolian sauce mix served on a sizzling platter. $18.80
  • Sizzling Mongolian Lamb - Tender lamb fillets with a spicy mongolian sauce mix served on a sizzling platter. $18.80
  • Sang Choi Bow - Choice chicken mince, crispy vegetables, water chestnuts served with 4 chilled lettuce leaves. $18.80
  • Satay Sticks - Your choice of lamb, chicken or fillet beef served on a bamboo stick with our own satay sauce. $18.80
  • Combination Satay Sticks - Two each of lamb, chicken and fillet beef. $18.80
  • Sizzling Pepper Steak - Choice fillets of beef cooked to perfection, served on sizzling platter with a mild black pepper sauce. $21.80
  • Fillet Steak Peking Style - Tender fillet pieces seasoned with a secret recipe from a Peking master chef. $21.80
  • Braised Seafood Combination - King prawns, calamari, fish, scallops and crabmeat flavoured with a hint of garlic and served with sauted vegetables. $22.80
  • Salt & Pepper King Prawns - Tang’s own salt and pepper king prawns deep fried in batter. $21.80
  • Singapore Noodles - A delicious curry flavoured rice noodle dish of chicken, BBQ pork and prawns together with egg, onion, beanshoots and capsicum. $18.80
Banquet Menu - Entrée Banquet Menu - Entrée
  • Curry Puff Light curry vegetables mix in a thin pastry , Mini Spring Rolls Filled with quality pork mince & vegetable served hot and crisp $28.80 per person
  • Sang Choi Bow - Choice chicken mince, crispy vegetables, water chestnuts served with 4 chilled lettuce leaves. $33.80 per person
Banquet Menu - Soup Banquet Menu - Soup
  • Chicken & Sweet Corn Soup One of most popular soups. $28.80 per person
  • Crab Meat Sweet Corn - A Tang’s specialty. Canadian snow crabmeat and creamy sweet corn. $33.80 per person
Banquet Menu - Main Course Banquet Menu - Main Course
  • Satay Seafood Combination Another of our specialty combinations. King prawns, calamari, fish, scallops and with Tang’s special satay sauce. $28.80 per person
  • Oyster Sauce Combination A carefully selected combination of beef, chicken, king prawns, barbequed pork, and mixed vegetables with oyster sauce. $28.80 per person
  • Mongolian Beef Tender beef fillets with a spicy mongolian sauce mix served on a sizzling platter. $28.80 per person
  • Honey Chicken $28.80 per person
  • Fried Rice or Boiled Rice Not just another fried rice.. Includes prawns, ham, peas and wok stirred just long enough to enhance the taste. $28.80 per person
  • Seafood Combination - King prawns, calamari, fish, scallops and crab-meat flavoured with a hint of garlic and served with sauteed vegetables. $33.80 per person
  • Peking Chicken - Deep fried chicken breast with pineapple and peking sacue. $33.80 per person
  • Pepper Steak - Choice fillets of beef cooked to perfection served on a sizzling platter with a mild black pepper sauce. $33.80 per person
  • Honey King Prawns - Honey prawns as only Tang’s can make them. Full body prawns in a light crispy batter lightly turned in yellow box honey. $33.80 per person
  • Special Fried Rice or Boiled Rice- Consists of King prawns, braised chicken, barbeque pork, bean shoots, champignon mushrooms, and bamboo shoots. The name says it all. $33.80 per person
Banquet Menu - Dessert Banquet Menu - Dessert
  • Neopolitan Ice cream or Ice Cream $28.80 per person
  • Coffe or Tea Served with after dinner mints $28.80 per person
  • Special Fried Ice Cream or Neopolitan Ice cream $33.80 per person
Appetizer Appetizer
  • Prawn Cocktail $13.80
  • Seafood Cocktail $14.80
  • Mixed Entree - (1xDimSum, 1xMini Spring Roll, 1xPrawn Toast, 1xHam and Chicken Roll and 2xCalamari Rings) $9.90
  • King Prawn & Bacon Roll - $9.90
  • Curry Puff (4 pieces) $9.90
  • Ham and Chicken Rolls (1/2 dozen) $9.90
  • Sesame Prawn Toast (4 per serve) $9.90
  • Dim Sims (1/2 dozen) $9.90
  • Mini Spring Rolls (1/2 dozen) $9.90
  • Fried Calamari Rings $9.90
  • King Prawn Cutlets (4 per serve) $13.90
HOT POTS (Choice of garlic or chili sauce) HOT POTS (Choice of garlic or chili sauce)
  • Beef $14.80
  • Chicken $14.80
  • King Prawn $15.80
  • Seafood $16.80
SOUPS SOUPS
  • Chicken and Sweet Corn Soup $6.80
  • Short Soup $6.80
  • Long Soup $6.80
  • Crab meat and Sweet Corn Soup $8.80
  • Combination Long Soup $17.80
  • Combination Short Soup $17.80
SEAFOOD SPECIAL SEAFOOD SPECIAL
  • Satay Seafood Combination $22.80
  • Sizzling Seafood $22.80
  • Salt & Pepper Seafood $22.80
FISH FISH
  • Sweet and Sour Fish Cutlets $18.80
  • Fish Fritters with Peking Sauce $18.80
  • Fish Cutlets with Prawn Sauce $18.80
SQUID SQUID
  • Deep Fried Spicy Squid $18.80
  • Garlic Squid $18.80
KING PRAWNS KING PRAWNS
  • Braised King Prawns with Vegetables $21.80
  • King Prawn Fritters $21.80
  • Braised King Prawns with Cashews $21.80
  • Sizzling King Prawns $21.80
  • Garlic King Prawns $21.80
  • Satay King Prawns $21.80
  • Honey King Prawns $21.80
  • Chilli King Prawns $21.80
  • Salt & Pepper King Prawns $21.80
  • King Prawns with Special Sauce $21.80
SCALLOPS SCALLOPS
  • Braised Scallops with Vegetable $24.80
  • Braised Scallops with Ginger & Shallots $24.80
  • Braised Scallops with Special Sauce $24.80
  • Satay Scallops $24.80
CHICKEN CHICKEN
  • Sweet & Sour Braised Chicken $17.80
  • Chicken with Black Bean Sauce $17.80
  • Chicken with Vegetables $17.80
  • Chicken with Cashews $17.80
  • Sweet & Sour Chicken Cutlets $17.80
  • Lemon Chicken $17.80
  • Honey Chicken $17.80
  • Chicken Fillet with Special Sauce $17.80
  • Chicken Fillet with Chilli Sauce $17.80
  • Chicken Fillet with Satay Sauce $17.80
  • Chicken Fillet with Garlic Sauce $17.80
  • Peking Chicken $18.80
  • Billy Kee Chicken $18.80
DUCK DUCK
  • Fried Duck with Sweet and Sour Sauce $21.80
  • Fried Duck with Lemon Sauce $21.80
  • Steamed Duck with Vegetables in the Pot $21.80
  • Fried Duck with Crab Meat Sauce $21.80
BEEF BEEF
  • Beef with Sweet and Sour Sauce $17.80
  • Beef with Black Bean Sauce $17.80
  • Beef with Vegetables $17.80
  • Beef with Cashews $17.80
  • Beef with Special Sauce $17.80
  • Garlic Beef $17.80
  • Satay Beef $17.80
  • Chilli Beef $17.80
  • Mongolian Beef $18.80
  • Fillet Steak Chinese Style $21.80
  • Sizzling Pepper Steak $21.80
  • Fillet Steak with Peking Sauce $21.80
PORK PORK
  • Sweet and Sour Pork $17.80
  • BBQ Pork and Vegetables $17.80
  • BBQ Pork with Special Sauce $17.80
  • BBQ Pork with Plum Sauce $17.80
  • Crisp Pork with Plum Sauce $17.80
  • Pork Ribs Peking Style $17.80
  • Sizzling BBQ Pork $17.80
SPECIAL COMBINATION SPECIAL COMBINATION
  • Curry Combination $18.80
  • Sweet and Sour Combination $18.80
  • Black Bean Sauce Combination $18.80
  • Garlic Combination $18.80
  • Satay Combination $18.80
OMELETTE OMELETTE
  • Plain Omelette $14.80
  • Chicken Omelette $17.80
  • Prawn Omelette $17.80
  • Combination Omelette $18.80
  • King Prawn Omelette $21.80
CHOW MEIN CHOW MEIN
  • Chicken Chow Mein $17.80
  • Prawn Chow Mein $17.80
  • Braised Beef Chow Mein $17.80
  • Braised Chicken Chow Mein $17.80
  • Combination Chow Mein $18.80
  • King Prawn Chow Mein $21.80
RICE RICE
  • Boiled Rice $3.80
  • Fried Rice (Small / Large) $7.80 / $9.80
  • Special Fried Rice $15.80
  • Curried Chicken and Rice $17.80
  • Curried Prawns and Rice $17.80
  • Curried Beef and Rice $17.80
  • Curried King Prawns and Rice $21.80
AUSTRALIAN MEALS AUSTRALIAN MEALS
  • Fish & Chips $18.80
  • Large Chicken Cutlets with Chips $18.80
  • T Bone Steak and Chips $21.50
  • Hot Chips $5.80
CHILDREN’S MEAL CHILDREN’S MEAL
  • Fish and Chips (Small) or Chicken and Chips (Small) plus Large Ice Cream and Pink Lemonade $15.50
  • Prawn Chips $5.80
Desserts Desserts
  • Ice Cream with Flavouring $4.00
  • Cheesecake $7.00
  • Banana Fritter with Ice Cream $7.00
  • Special Fried Ice Cream $7.00
  • Mud Cake with Ice Cream $7.00

Nearby Sample Menus

  • Green Tea $3.50
  • Crumbed Camembert w Chicken Croquette and Cranberry Sauce $16.50
  • Cheese Burger $7.50
  • Grilled Whole Sole with Ginger, Shallots and Oyster sauce $25.00
  • Twisted Ceasar Salad:Tempura Seafood, Crispy Bacon, Tomato, Spanish Onion, Croutons and Parmesan $21.00
  • Natural (Half / 1 Dozen) $16.00/$30.00
  • Fresh Crumbed Chicken Breast w Pepper, Garlic or Mushroom Sauce $19.00
  • Salt & Pepper Calamari $17.00
  • Pappardelle boscaiola $16.90
    • Mushroom, bacon, shallot in garlic creamy sauce
  • Pesto chicken & mushroom risotto $19.90
    • Chicken tender, mushroom, semidried tomato in fresh basil pesto
  • -Napoli $17.50
    • With anchovies & olive, basil
  • -Delivery fee $3.00
  • -Mediterranean $17.50
    • With eggplant, zucchini, mushroom, roasted red capsicum
  • Chicken schnitzel $17.90
    • Housemade fresh herb crumbed chicken breast pan- fried
  • Kids cheese pizza $8.00
  • -Bruschetta pizza $10.00
  • OBH Bounty Platter 1kg chilli mussels, battered and grilled fish, sydney rock oysters, cooked tiger prawns, pan seared scallops, thai prawn skewers, whole crab, salt and pepper calamari, chips, $150
  • Seasonal vegetables $4
  • Parmigiana - tomato concasse, melted cheese $24
  • Medley of Seafood mussels, prawns, scallops, fish, crab, bacon - tossed through white wine tomato concasse, side of rice, bread. $35
  • Chefs Homemade Italian Meatballs tomato concassee and bread $17
  • Salt and Pepper Calamari chef’s sweet chilli, lime japanese mayonnaise, side salad $16
  • Atlantic Salmon pan seared, on a bed of semi sundried tomato, green beans, capers and sautéed chat potatoes. $30
  • Greek (V) (GF) olives, onions, feta cheese, tomato, lettuce, cucumber, lemon and oregano dressing $14
  • Combination (Chicken, Beef & King Prawn) $17.00
  • Dim Sims (2), Spring Rolls (2), Prawn Toast (2), Prawn Chips, Vegetarian Rice Paper Rolls (2), Large Fried Rice (1) and Any two (2) Main Meals chosen from below. $38.00
  • Chicken, Beef, Pork $16.50
  • Soups: Long, Vegetable, Sweet Corn, Tofu $5.50
  • Stir Fry Seasonal Vegetables $13.80
  • Prawn Fritters (6) $8.50
  • King Prawns $18.00
  • Black Bean Chicken or Beef with Rice $12.60
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Dinner Roll $0.90
  • Hot & Spicy Chicken 1 Piece N/A
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Recipe Burger $5.95
  • Popcorn Chicken Regular - $5.95
  • Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
  • Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
  • Manhattan Pork Tender medallions cooked with seeded mustard, sage, onion and white wine -
  • Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
  • Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
  • 3 Courses $42.00
  • Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
  • Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
  • Tiramisu - With mixed berries & cream $10.9
  • Caesar - Coz lettuce tossed with bacon egg, crouton, parmesan & dressing $16.9
  • Spinach & Ricotta Cannelloni - Homemade cannelloni served with chips & salad $17.9
  • Greek - Mixed dressed lettuce with tomato, cucumber, olives, fetta & onion $12.9
  • Pesce alla Griglia - Grilled fish fillet cooked in garlic butter, lemon & parsley $23.9
  • Italiano - Mixed dressed lettuce with tomato, onion, olives & capsicum $11.9
  • Fettuccine Bosciola - Mushroom & cream with a dash of napoli sauce $17.9
  • Pollo Parmigiana - Crumbed chicken breast cooked topped with eggplant, napoli sauce & mozzorella cheese $25.9
  • Crispy ale battered local market fish with fat chips, snow peas, cucumber, radish salad & tartare sauce $28.00
  • Grilled turkish pide with assorted dips & infused olive oil with balsamic $13.00
  • Duck three ways, spiced carrot, cabernet reduction, blood orange jelly & toasted brioche $18.00
  • Caesar salad with grilled chicken breast, crispy bacon, egg & shaved parmesan $18.00
  • Choc mint crème brûlée & chocolate shortbread $12.00
  • Steamed French beans with herbed butter $7.00
  • Chips with aioli $7.00
  • Oyster selection (Half/1 Dozen) $16.00/$32.00
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • Sweet Potato Curry - Curry cooked with coconut milk and yellow curry paste, pieces of sweet potato, capsicum and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Oyster Sauce - Stir fried oyster sauce with onion, shallots, mushroom, capsicum, baby corn, carrot and cashew nuts. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Roasted Duck - Roasted duck topped with Thai gravy sauce served with green vegetables and pickled ginger. $18.90
  • Pad Cashew Nut Noodle - Stir fried flat rice noodle with sweet chilli jam, cashew nuts and dry chilli. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Choo Chee - Mild curry cooked with coconut milk and topped with kaffir lime leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Mixed Entrée - Spring Roll, Fish Cake, Curry Puff and Satay Chicken skewer. $7.50
  • Tom Kha - Coconut milk soup with Thai herbs, galangal and mushroom. Vegetables:$6.50, Chicken:$7.50, King Prawns:$8.50
  • Country Curry - Curry cooked without coconut milk, Thai herbs and mixed vegetables. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Tang's Chinese Seafood Restaurant

Tang's Chinese Seafood Restaurant

location

Address

31 Addison St, Shellharbour, NSW, 2529, Australia

phone

Phone

0242963900

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
31 Addison St, Shellharbour, NSW, 2529, Australia
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