Tang's Chinese Seafood Restaurant in Shellharbour Menu

Chef’s Recommendations Chef’s Recommendations
  • Stir Fried Mix Vegetables - A combination of wok Sautéed vegetables served on a plate. A vegetarian’s delight. $14.80
  • Peking Chicken - Selected chicken pieces deep fried with onion and capsicum, seasoned with Peking sauce exclusive to Tang’s. $18.80
  • Sizzling Mongolian Beef - Tender beef fillets with a spicy mongolian sauce mix served on a sizzling platter. $18.80
  • Sizzling Mongolian Lamb - Tender lamb fillets with a spicy mongolian sauce mix served on a sizzling platter. $18.80
  • Sang Choi Bow - Choice chicken mince, crispy vegetables, water chestnuts served with 4 chilled lettuce leaves. $18.80
  • Satay Sticks - Your choice of lamb, chicken or fillet beef served on a bamboo stick with our own satay sauce. $18.80
  • Combination Satay Sticks - Two each of lamb, chicken and fillet beef. $18.80
  • Sizzling Pepper Steak - Choice fillets of beef cooked to perfection, served on sizzling platter with a mild black pepper sauce. $21.80
  • Fillet Steak Peking Style - Tender fillet pieces seasoned with a secret recipe from a Peking master chef. $21.80
  • Braised Seafood Combination - King prawns, calamari, fish, scallops and crabmeat flavoured with a hint of garlic and served with sauted vegetables. $22.80
  • Salt & Pepper King Prawns - Tang’s own salt and pepper king prawns deep fried in batter. $21.80
  • Singapore Noodles - A delicious curry flavoured rice noodle dish of chicken, BBQ pork and prawns together with egg, onion, beanshoots and capsicum. $18.80
Banquet Menu - Entrée Banquet Menu - Entrée
  • Curry Puff Light curry vegetables mix in a thin pastry , Mini Spring Rolls Filled with quality pork mince & vegetable served hot and crisp $28.80 per person
  • Sang Choi Bow - Choice chicken mince, crispy vegetables, water chestnuts served with 4 chilled lettuce leaves. $33.80 per person
Banquet Menu - Soup Banquet Menu - Soup
  • Chicken & Sweet Corn Soup One of most popular soups. $28.80 per person
  • Crab Meat Sweet Corn - A Tang’s specialty. Canadian snow crabmeat and creamy sweet corn. $33.80 per person
Banquet Menu - Main Course Banquet Menu - Main Course
  • Satay Seafood Combination Another of our specialty combinations. King prawns, calamari, fish, scallops and with Tang’s special satay sauce. $28.80 per person
  • Oyster Sauce Combination A carefully selected combination of beef, chicken, king prawns, barbequed pork, and mixed vegetables with oyster sauce. $28.80 per person
  • Mongolian Beef Tender beef fillets with a spicy mongolian sauce mix served on a sizzling platter. $28.80 per person
  • Honey Chicken $28.80 per person
  • Fried Rice or Boiled Rice Not just another fried rice.. Includes prawns, ham, peas and wok stirred just long enough to enhance the taste. $28.80 per person
  • Seafood Combination - King prawns, calamari, fish, scallops and crab-meat flavoured with a hint of garlic and served with sauteed vegetables. $33.80 per person
  • Peking Chicken - Deep fried chicken breast with pineapple and peking sacue. $33.80 per person
  • Pepper Steak - Choice fillets of beef cooked to perfection served on a sizzling platter with a mild black pepper sauce. $33.80 per person
  • Honey King Prawns - Honey prawns as only Tang’s can make them. Full body prawns in a light crispy batter lightly turned in yellow box honey. $33.80 per person
  • Special Fried Rice or Boiled Rice- Consists of King prawns, braised chicken, barbeque pork, bean shoots, champignon mushrooms, and bamboo shoots. The name says it all. $33.80 per person
Banquet Menu - Dessert Banquet Menu - Dessert
  • Neopolitan Ice cream or Ice Cream $28.80 per person
  • Coffe or Tea Served with after dinner mints $28.80 per person
  • Special Fried Ice Cream or Neopolitan Ice cream $33.80 per person
Appetizer Appetizer
  • Prawn Cocktail $13.80
  • Seafood Cocktail $14.80
  • Mixed Entree - (1xDimSum, 1xMini Spring Roll, 1xPrawn Toast, 1xHam and Chicken Roll and 2xCalamari Rings) $9.90
  • King Prawn & Bacon Roll - $9.90
  • Curry Puff (4 pieces) $9.90
  • Ham and Chicken Rolls (1/2 dozen) $9.90
  • Sesame Prawn Toast (4 per serve) $9.90
  • Dim Sims (1/2 dozen) $9.90
  • Mini Spring Rolls (1/2 dozen) $9.90
  • Fried Calamari Rings $9.90
  • King Prawn Cutlets (4 per serve) $13.90
HOT POTS (Choice of garlic or chili sauce) HOT POTS (Choice of garlic or chili sauce)
  • Beef $14.80
  • Chicken $14.80
  • King Prawn $15.80
  • Seafood $16.80
SOUPS SOUPS
  • Chicken and Sweet Corn Soup $6.80
  • Short Soup $6.80
  • Long Soup $6.80
  • Crab meat and Sweet Corn Soup $8.80
  • Combination Long Soup $17.80
  • Combination Short Soup $17.80
SEAFOOD SPECIAL SEAFOOD SPECIAL
  • Satay Seafood Combination $22.80
  • Sizzling Seafood $22.80
  • Salt & Pepper Seafood $22.80
FISH FISH
  • Sweet and Sour Fish Cutlets $18.80
  • Fish Fritters with Peking Sauce $18.80
  • Fish Cutlets with Prawn Sauce $18.80
SQUID SQUID
  • Deep Fried Spicy Squid $18.80
  • Garlic Squid $18.80
KING PRAWNS KING PRAWNS
  • Braised King Prawns with Vegetables $21.80
  • King Prawn Fritters $21.80
  • Braised King Prawns with Cashews $21.80
  • Sizzling King Prawns $21.80
  • Garlic King Prawns $21.80
  • Satay King Prawns $21.80
  • Honey King Prawns $21.80
  • Chilli King Prawns $21.80
  • Salt & Pepper King Prawns $21.80
  • King Prawns with Special Sauce $21.80
SCALLOPS SCALLOPS
  • Braised Scallops with Vegetable $24.80
  • Braised Scallops with Ginger & Shallots $24.80
  • Braised Scallops with Special Sauce $24.80
  • Satay Scallops $24.80
CHICKEN CHICKEN
  • Sweet & Sour Braised Chicken $17.80
  • Chicken with Black Bean Sauce $17.80
  • Chicken with Vegetables $17.80
  • Chicken with Cashews $17.80
  • Sweet & Sour Chicken Cutlets $17.80
  • Lemon Chicken $17.80
  • Honey Chicken $17.80
  • Chicken Fillet with Special Sauce $17.80
  • Chicken Fillet with Chilli Sauce $17.80
  • Chicken Fillet with Satay Sauce $17.80
  • Chicken Fillet with Garlic Sauce $17.80
  • Peking Chicken $18.80
  • Billy Kee Chicken $18.80
DUCK DUCK
  • Fried Duck with Sweet and Sour Sauce $21.80
  • Fried Duck with Lemon Sauce $21.80
  • Steamed Duck with Vegetables in the Pot $21.80
  • Fried Duck with Crab Meat Sauce $21.80
BEEF BEEF
  • Beef with Sweet and Sour Sauce $17.80
  • Beef with Black Bean Sauce $17.80
  • Beef with Vegetables $17.80
  • Beef with Cashews $17.80
  • Beef with Special Sauce $17.80
  • Garlic Beef $17.80
  • Satay Beef $17.80
  • Chilli Beef $17.80
  • Mongolian Beef $18.80
  • Fillet Steak Chinese Style $21.80
  • Sizzling Pepper Steak $21.80
  • Fillet Steak with Peking Sauce $21.80
PORK PORK
  • Sweet and Sour Pork $17.80
  • BBQ Pork and Vegetables $17.80
  • BBQ Pork with Special Sauce $17.80
  • BBQ Pork with Plum Sauce $17.80
  • Crisp Pork with Plum Sauce $17.80
  • Pork Ribs Peking Style $17.80
  • Sizzling BBQ Pork $17.80
SPECIAL COMBINATION SPECIAL COMBINATION
  • Curry Combination $18.80
  • Sweet and Sour Combination $18.80
  • Black Bean Sauce Combination $18.80
  • Garlic Combination $18.80
  • Satay Combination $18.80
OMELETTE OMELETTE
  • Plain Omelette $14.80
  • Chicken Omelette $17.80
  • Prawn Omelette $17.80
  • Combination Omelette $18.80
  • King Prawn Omelette $21.80
CHOW MEIN CHOW MEIN
  • Chicken Chow Mein $17.80
  • Prawn Chow Mein $17.80
  • Braised Beef Chow Mein $17.80
  • Braised Chicken Chow Mein $17.80
  • Combination Chow Mein $18.80
  • King Prawn Chow Mein $21.80
RICE RICE
  • Boiled Rice $3.80
  • Fried Rice (Small / Large) $7.80 / $9.80
  • Special Fried Rice $15.80
  • Curried Chicken and Rice $17.80
  • Curried Prawns and Rice $17.80
  • Curried Beef and Rice $17.80
  • Curried King Prawns and Rice $21.80
AUSTRALIAN MEALS AUSTRALIAN MEALS
  • Fish & Chips $18.80
  • Large Chicken Cutlets with Chips $18.80
  • T Bone Steak and Chips $21.50
  • Hot Chips $5.80
CHILDREN’S MEAL CHILDREN’S MEAL
  • Fish and Chips (Small) or Chicken and Chips (Small) plus Large Ice Cream and Pink Lemonade $15.50
  • Prawn Chips $5.80
Desserts Desserts
  • Ice Cream with Flavouring $4.00
  • Cheesecake $7.00
  • Banana Fritter with Ice Cream $7.00
  • Special Fried Ice Cream $7.00
  • Mud Cake with Ice Cream $7.00

Nearby Sample Menus

  • Crumbed Camembert w Chicken Croquette and Cranberry Sauce $16.50
  • Battered Fish $7.50
  • Mornay (Half / 1 Dozen) $18.00/$32.00
  • Thai Pork Belly Salad w Glass Noodle & Lime, Ginger Dressing $15.00
  • Gravlax: Cured Salmon with Dill Cream and Crispy Bread $18.00
  • Cappuccino $3.50
  • Battered Fish and Chips $15.00
  • Honey King Prawns w Chorizo and Spinach $17.00
  • -Diavola $17.50
    • With hot salami, mushroom & olive
  • Homemade beef meatball $16.90
    • With napoli sauce, linguine pasta, basil, parmesan
  • Tuesday chicken schnitzel night $12.00
  • -Garlic cheese pizza $10.00
  • -Crudo $18.00
    • With semi-dried tomato, mozzarella, ricotta, prosciutto, rocket, shaved parmesan
  • Golden PANKO crumbed chicken schnitzel piadina $12.90
    • Baby spinach, cheese, onion, roasted red pepper, pickles, aioli with hand- cut chips
  • Chicken parmigiana $19.90
    • Chicken schnizel topped with neapolitan sauce, grilled eggplant, mozzarella
  • Rughetta $12.90
    • Rocket salad with pear, semi dried tomato, parmesan, olive oil & balsamic vinegar
  • Crispy Pork Belly cider infused crispy pork belly, cheese and chive mash, seasonal vegetables, seeded mustard sauce $29
  • Dianne, Creamy Garlic, Green Peppercorn, Mushroom sauce $2.50
  • Cheese and chive mashed potato $4
  • Grilled Peri Peri Chicken marinated half chicken, fries, salad, trio of dipping sauces. $25
  • Medley of Seafood mussels, prawns, scallops, fish, crab, bacon - tossed through white wine tomato concasse, side of rice, bread. $35
  • Garlic bread (v) $7.90
  • - Veg Option: served with grilled haloumi $14
  • Chicken and Chorizo Fettuccine (GF chicken only) pan seared chicken and chorizo, fresh basil, garlic, white wine, herb tomato concasse, fresh parmesan cheese. $22
  • Boiled Rice Small $2.50 / Large $4.00
  • King Prawns $18.00
  • Braised Chicken or Beef with Rice $12.60
  • - King Prawns or Seafood $18.00
  • Bacon Prawns (3) $7.50
  • Combination (Chicken, Beef & King Prawn) $17.00
  • Thai Fried Rice $10.80
  • Mixed Combo: Spring Roll, Dim Sim, Prawn toast, Chicken & Ham Roll $7.50
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Original Tenders SoSalad $7.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • BLT Twister - $6.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Pasta of the Day Ask your waitperson for today's special -
  • Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
  • Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
  • 3 Courses $42.00
  • Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
  • Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
  • Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
  • Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
  • Veal ai Gamberi - Veal cooked in a honey, cream and rosemary sauce with king prawns $26.9
  • Penne alla Arabbiata - Pepperoni & chilli in napoli sauce $16.9
  • Garden - Mixed dressed lettuce with tomato & cucumber $9.9
  • Pollo Panata - Crumbed chicken breast Schnitzel $22.9
  • Veal Pizziola - Veal cooked in napoli sauce, onion, olives & capsicum $25.9
  • Gnocchi Napoletana - Potato gnocchi cooked in napoli sauce $16.9
  • Spinach & Ricotta Cannelloni - Homemade cannelloni served with chips & salad $17.9
  • Beef Ravioli all Pana - Parmesan cheese & cream $17.9
  • Passionfruit & citrus tart, vanilla ice cream & berry compote $12.00
  • Salad of Fraser Island spanner crab, avocado, fennel & chilled tomato consommé $18.00
  • Relish Kilpatrick (Half/1 Dozen) $18.00/$35.00
  • Roasted saddle of spring lamb, sugar snap peas, leek & potato gratin & port wine jus $32.00
  • MUSCAT - Seppeltsfield Muscat – Rutherglen, SA $8.00
  • Grilled Angus yearling 300g cutlet, truffle & mushroom butter, polenta chips & caramelised onion jus $35.00
  • Mushroom & baby spinach risotto cakes, oven dried tomatoes, Persian fetta, rocket & balsamic caramel $15.00/$23.00
  • Wagyu beef burger, tomato chilli jam & crispy onion rings $15.00
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • Pad Ga Praw - Stir fried with basil, chilli and green bean. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns / Duck $11.90 / $13.90 / $18.90 / $19.90
  • Sweet & Sour Sauce - Stir fried Thai style sweet and sour sauce with cucumber, tomato, pineapple, onion, shallots and mushroom. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Mixed Vegetables - Stir fried mixed vegetables in oyster sauce. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Oyster Sauce - Stir fried oyster sauce with onion, shallots, mushroom, capsicum, baby corn, carrot and cashew nuts. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Pad Peppercorn - Stir fried with curry paste, green peppercorn and Thai herbs. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Phu Cha (3pcs) - Minced chicken, crab meat and vegetables, deep fried and served with plum sauce. $8.50
  • Pad Ped - Stir fried with red curry paste, kaffir lime leaves and Thai eggplant. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Curry Puff (4pcs) - Minced chicken and mixed vegetable, wrapped in puff pastry, served with cucumber sauce. $7.50
Tang's Chinese Seafood Restaurant

Tang's Chinese Seafood Restaurant

location

Address

31 Addison St, Shellharbour, NSW, 2529, Australia

phone

Phone

0242963900

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
31 Addison St, Shellharbour, NSW, 2529, Australia
Similar Restaurants based on Cuisines