Tapachula Resturant in North Melbourne Menu

Tapas Tapas
  • Sizzling prawns - with coconut milk, chilli, rum & herbs $16.00
  • Camarones a la diablo - pan fried tiger prawns, cooked in 7 chilli sauce with white corn & herbs $18.00
  • Patatas bravas - fried cocktail potatoes with sour cream & spicy sauce $10.00
  • Wild mushrooms & olives - cooked in wine & herbs $15.00
  • Articuckos de carne - hot marinated eye fillet, sausage, mushrom, capsicum & corn $19.00
  • Elotes Locas - grilled corn with 7 chilli sauce, cheese & cactus $12.00
  • Ceviche - raw fish, raddish, onion, chilli, coriander, tomato, citrus & passion fruit juice $15.00
  • Pollo en Cachapitas - spice chicken pieces with sweet corn pancakes & guacamole $14.00
  • Albondigas - meat balls, jamon iberico, yoghurt rocket & chimichurri $18.00
  • Croquetas Mexicanas - white corn, pumpkin & mushroom in chipotle mayo $12.00
  • Chirizo en cidra - hot spanish chorizo with poaches pear & mint, cooked in apple cider $17.00
  • Nachos de Carne - ground beef nachos with beans, guacamole, sour cream & salsa (veg option available) $12.00
  • Tequeros de queso - fried pastry filled with halloumi cheese, served with chipotle $12.00
  • Bocados - Octopus - cucumber, sweet corn, red onion, cherry tomato & lettuce - a plate best served for two, perfect for cocktail $17.00
  • Bocados - Red crab - mixed in lemon aioli & horse radish - a plate best served for two, perfect for cocktail $17.00
Taqueria Taqueria
  • Tacos de Crane - shredded beef. pico de gallo, lettuce & pickled cactus $13.00
  • Tacos de Camaron - lettuce, tequila rancheros mix & salsa verde $13.00
  • Tacos de Pollo - mole, lettuce, white corn, guacamole & sour cream $13.00
  • Tacos de Puerco - lettuce, spicy tamarindo sauce & tomato $13.00
Ensaladas Ensaladas
  • Amazona - palm hearts, tomato, red onion, avocado, lettuce & Dona Pepa dressing $14.00
  • Grilled chorizo & chicken - pan fried chorizo & marinated chicken breast, roquette, tomato & garlic, olive oil & chilli dressing $19.00
  • Calamari or Octopus - pan fried baby calamari, white wine, lemon on a bed of roquette & cos lettuce salad $17.50
Main Main
  • Parrilla miata - grass-fed porterhouse steak, salchicha & yuca chips, served with a side of chimmichurri, guacamole & hot sauce $28.00
  • Jambalaya - chorizo, seafood, spanish onion, tomato, capsicum, mushrooms & chilli in yellow rice $24.00
  • Panza de Cochina - slow cooked pork belly served with prune & cauliflower pure & Pedro Ximenes reduction $26.00
  • Caribbean Chicken - chicken breast marinated in Jamaican chilli blend, stuffed with mango pure & served with vegetables & calaloo $26.50
  • Cazuela Yemaya - hot pot of Balmain bugs, king prawns, tiger prawns, fish, squid, mussels & vegetables in a lobster formet bisque soup served with crusty bread $34.00
  • Cazuela Chango con mofonga - marinated chicken breast, seasonal vegetables, plantain, corn, green mango & coconut rice $26.50

Nearby Sample Menus

  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Trio of dips $8.00
  • Coleslaw $5.00
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Porterhouse (Wagga, NSW) $28.00
  • Garlic bread $5.00
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • MEDIUM $8.00
  • (Assorted pizza)
  • A17. HUNTER
    • B.B.Q sauce, cheese, chicken, ham, hot salami, bacon
  • MEDIUM $8.00
  • 4CPS $7.00
  • A5. HAWAIIAN
    • Tomato, cheese, ham, pineapple
  • A20. VOLCANO
    • Tomato, cheese, hot salami, olives, capers, oregano, chilli
  • A8. PEPPERONI
    • Tomato, cheese, hot pepperoni, chilli, herbs
  • Nanban - deep fried white bite and vegetable, marinated in tasty vinegar sauce $9.00
  • Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00
  • Soft Shell Crab Salad - deep fried soft shell crab with green salad $18.00
  • Egg $3.00
  • Tuna Only - Sushi (Entree/Main) $24.00/$36.00
  • Salmon Tartar - fresh raw salmon tossed with soy sauce sesame dressing and raw egg $16.00
  • Tonkatsu - crumbed and deep fried pork $26.00
  • Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
  • Bowl of chips 9.00
    • Chipotle ketchup
  • +add fried egg 3.00
  • Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
  • BLT 15.00
    • Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • Toasted apricot + goji granola 14.50
    • Coconut curd, kiwi, banana, dehydrated blueberry
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • Steel-cut Oat and Teff Porridge 14.50
    • Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
  • VEGETARIAN $11.95
    • tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
  • VALUE RANGE PIZZA
    • BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
  • ADANA KEBAB PIZZA $14.95
    • tomato sauce, mozzarella cheese, adana style spiced ground lamb, roast capsicum, red onion, cherry tomatoes and sumak, drizzled with minted garlic yogurt
  • MEAT LOVERS $12.95
    • tomato sauce, mozzarella, virginia ham, calabrese salami, bacon, chicken breast pieces, drizzled with bbq sauce
  • AMERICAN $11.95
    • tomato sauce, mozzarella, calabrese salami
  • CHOCOLATE MOUSSE (GF) $5.00
  • MARGHERITA $11.95
    • tomato sauce, mozzarella, cherry tomatoes, oregano
  • WEDGES $9.00
    • with sour cream and sweet chilli sauce
  • Tobbiko Roll $2.50
  • Seafood Sichuan With Steamed Rice $13.80
  • Mongolian Beef Noodle $10.00
  • House Special Fried Rice $10.00
  • Chicken & Sweet Corn Soup $4.5.00
  • Pad Tai Chilli Seafood Noodle $13.00
  • Plain Inari $1.50
  • Special Sushi & Sashmi $11.00
  • Avocado $4.00
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Sauteed spinach $4.00
  • Chorizo sausage $4.00
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • Hake $5.50
  • Kids pack $6.50 (save 15%)
    • (1 sml flake, 1 dim sim, 1 potato cake and chips)
  • Potato Cakes $1.00
  • Egg & Bacon Sand $4.30
  • Small Flake $3.50
  • Flounder $6.00
  • Chicken $8.00
  • Crumbed Prawns $2.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • Granola with St Davids dairy yogurt & fruit 8.50
  • without bacon 13.00
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Gluten free bread 1.00
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • Cajun roast pumpkin 18.00
    • carrot romesco, lentil salad, crispy chickpeas
  • Locally foraged mushrooms, tuscan kale, goats curd 6.50
  • Poached eggs on sourdough 10.50
  • Breakfast board 20.50
    • grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
  • Mixed grain porridge 17.00
    • coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Arepa e'huevo 18.50
    • Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
  • Salmon parfait 20.00
    • sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
  • Baguettes Mini $4.00
  • Burger the lot $7.00
    • Beef, Egg, Bacon, Lettuce, Tomato, Cheese
  • Toast English Muffin with Egg and Bacon $3.50
  • Frittata Tray $65.00
    • Serve 10
  • Mini Pizza (2 per serve) $2.00
  • Wedges $7.50
    • Served with sour cream cheese and sweet chili sauce)
  • Assorted Home made Muffins, Danish Pastry, Mii Danish, pastries and Assorted Slices : Hedgehog , Caramel Brownie , Cappuccino Wedge, apple / apple crumble, Lemon Slice, Sunflower healthy Slice, Nutter Bar (Gluten Free),And More $3.80
  • Big breakfast $13.00
    • Egg Bacon, Tomato , Mushroom , Baked Beans , Sausage With toast
  • Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
  • Bacon & Scrambled Eggs on Toast $8.50
    • Vanilla Waffle with Nutella & ice-cream
  • -Add poached egg $2.50
  • Beetroot Boost - beetroot, lemon, ginger, celery & carrot $7.50
  • Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
  • Bacon, Roma Tomato, Field Mushroom, Wilted Spinach, Polenta Cake, $4.50
  • Piney Tropicana - pineapple, lime, ginger & apple $7.50
  • Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
  • Plain $4.90
  • Kabana sticks not available
  • Hot dog cheese & onion $4.20
  • Cheese $5.50
  • Minimum of chips $4.00
  • Chicken schnitzel $4.30
  • Pineapple $4.50
  • The lot $6.20
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & poppadum
  • Warm Soft Centred Chocolate Pudding $13
  • Seasonal Steam Vegetables $8
    • with parsley butter
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & pappadums
  • Seasoned Potato Wedges $8
    • with sweet chilli sauce & sour cream
  • Crunchy Fries $8
    • with house made aioli
  • Roasted Free Range Half Chicken $30
    • marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
  • Beef Burger $26
    • Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
  • Coke 1.25L $3.50
  • Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Rice Lamb - Rice, Diced Lamb, Capsicum, Onion, Herbs, Sultanas, Tomato, Salad and Chilli $12.00
  • Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Guava/Mango $3.80
  • Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs $12.00
  • Pasta Steak - Pasta, Beef, Sauce salad, herbs, Onion, Tomato $12.00
Tapachula Resturant

Tapachula Resturant

location

Address

50 Errol St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393293339

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
50 Errol St, North Melbourne, VIC, 3051, Australia
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