Taps Restaurant in Mt Eliza Menu

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Taps Restaurant in Mt Eliza has no menu available, but can choose from many other options such as Chicken & Sweet Corn Soup or Crab & Asparagus Soup from Le Hoang Vietnamese Restaurant. Shop Ate Cafe and Store offers many options including Crunchy muesli, fresh fruit, yoghurt and Parfait glass, granola, banana, blueberries, mango, yoghurt. 1001 Nights Restaurant & Cafe includes a wide range like ZATAAR EGGS Choice of Turkish bread or toast, free-range eggs & za'taar spices or EXTRAS. Whole meal Fruit loaf or croissants with Yarra valley preserves and butter and Toasted sour dough with butter and jam, honey or vegemite from . Linton's Cafe offers Cafe Gourmand and Fruit Toast with Butter.

Nearby Sample Menus

Prawn Wonton & Noodle Soup $8.90
Crispy Fried Noodles - sauted Chicken tossed with vegetables served over crispy deep fried noodles garnished with coriander & spring onion $17.90
Rice Vermicelli Noodles $4.00
Deep Fried Fish Fillets - freshly cooked diced tomato sauce poured over lightly battered, deep fried fish fillets $18.90
Baby Corn & Vegetables - braised chicken with baby corn & vegetables in a light oyster sauce $16.90
Satay & Vegetables - prawns or scallops pan fried with vegetables in a satay sauce $19.90
Chicken, Pork & Noodle Soup $6.90
Lemon Grass - stir fried Vegetarian tossed with aromatic lemongrass & vegetables $15.90

Soft scrambled eggs, parsley, parmigiano, bruschetta N/A
Eggs florentine with salmon N/A
Parfait glass, granola, banana, blueberries, mango, yoghurt N/A
Smoked salmon, poached eggs, kewpie, salmon pearls, rocket, dill and fennel salad, bruschetta N/A
Grated beetroot, poached eggs, tomato salad, dukka, sunflower seeds, pomegranite, goat’s cheese, bruschetta N/A
Hotcakes, strawberries, spiced yoghurt, maple syrup, lemon N/A
Poached, scrambled or fried, sourdough toast N/A
Mushroom smashed eggs, spinach, leeks, bruschetta N/A

EXTRAS -
BAKLAVA Assorted phyllo pastry sweets stuffed w/ nuts. $9.00
MEDITERRANEAN FOCACCIA Salami, sundried tomato, spinich, feta cheese & pesto $10.00
KIBBEH Ground beef and bulgar croquette w/ garlic yoghurt sauce. $15.00
LAMB TAJINE Riverine region lamb shoulder, dried fruit, almonds, fresh herbs & couscous $25.00
DJAJA TIKKA GF Hazeldene free-range chicken, saffron marinade w/ a spicy red pepper sauce. $23.00
ISTANBULI KEBAB Seasoned ground lamb, tomato w/ a chilli & garlic salsa. $25.00
LOKUM (TURKISH DELIGHT) GF Gel based sweet stuffed w/ pistachios & ricotta. $9.00

Soup of the day with a savory scone $12.00
Ham cheese and pineapple muffin $8.00
Every added filling $3.00
Egg pasta tossed with julienne of snow peas, cherry tomatoes, fresh basil, garlic flakes parmesan and a drizzle of virgin olive oil $18.00
Moroccan cinnamon and mandarin cous cous with yoghurt, honey glazed bananas and toasted almonds $14.00
Sweet soy seared calamari on a Hokkien noodle salad with fragrant herbs, lime ginger mayonnaise and a sprinkle of toasted coconut $20.00
Linton’s Caesar salad with Cos lettuce, smoked bacon, soft boiled egg and parmesan crisps (anchovies optional) $17.00
Toasted garlic and herb bread $8.00

Quiche du Jour served with side salad - See the Special board or ask staff N/A
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- with mixed berries + maple syrup $13.00
Ham, cheese, Bechamel sauce served with side salad $12.50
Big Breakfast - Fried, Poached or Scrambled eggs, bacon sausage, tomato, mushroom, spinach + Hash Brown on Sourdough toast $20.00
Hash Brown and Smoked Salmon Stack - Hash Brown topped with salmon, poached eggs, avocado, capers, hollandaise sauce and lemon wedges $19.50
Gourmande - Bacon, avocado, fetta, walnuts, croutons with a French dressing $15.00
Petit Dejeuner a la Francaise - Freshly baked baguette with butter and jam served with a bowl of Cafe au Lait $9.50