Taree Thai Take Away in Glebe Menu

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Taree Thai Take Away in Glebe has no menu available, but can choose from many other options such as Spring roll (all vegetables) or Curry puff (all vegetables) from Tom Yum Tum Gang Thai Takeaway. Almustafa Lebanese Restaurant offers many options including Hoummos Chickpeas simmered then blended with tahini, lemon juice and garlic, served with light dressing of olive oil and Hoummos topped with pine nuts. The Boathouse Blackwattle Bay includes a wide range like Citrus Cured Marlborough King Salmon Blood Orange, Fennel, Coriander & Radish or Seared Hiramasa Kingfish Saffron, Red Peppers, Almonds & Chorizo. Medium Pizza Deal 2 x Medium Pizza, 1 x Garlic Bread, 1 x 1.25L Drink and Large Pizza Deal 2 x Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink from . Bogart Pizza Cafe offers Sonoma Bakery Café Glebe and Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs.

Nearby Sample Menus

Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
Red curry (medium hot red chilli paste in coconut milk) N/A
Thai beef salad - thinly sliced beef with fresh lime juice, lime leaves, spring onions, coriander, dried chilli $ 10.00
Tofu and mixed vegetables stir fried with garlic and pepper N/A
Spicy Fungus (mince chicken fungus and king prawns) with fresh lime juice, spring onions, coriander, fresh chilli $ 12.00
Chicken satay with peanut sauce $ 2.50 each
Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk and mixed vegetables) N/A

Kafta Arayes Thin layer of premium lamb Kafta spread inside Lebanese bread and grilled on the hot plate $19.50
Small serving of garlic puree, chilli, tahini, etc. $1.00
Vine Leaves - Lamb Rice and lean lamb mince stuffed in grapevine leaves, cooked in a pot roast with leg of lamb. Served in a bowl with small lamb pieces on the side $20.00
Lamb Shawarma with Potato Coriander Freshly sliced leg of lamb fillets marinated in herbs, spices and olive oil, grilled with tomato, capsicum and onion, with tahini sauce and potato coriander on the $21.50
Vine Leaves Rice, tomato and parsley rolled up in grapevine leaves cooked in the pot $15.00
Ice Cream Chocolate, vanilla or pistachio $6.20
Lamb Mansaf Baked leg of lamb torn into strips served on a bed of special rice cooked with herb and minced lamb and served topped with cashews and pinenuts, with yoghurt and chilli on the side $26.00
Mixed pickles Plate of olives, baby cucumbers, turnips and stuffed baby eggplant $10.00

Laphroaig 10yo Malt Whisky $12
Chambers Rosewood Grand Muscat Rutherglen VIC $25
Wok Fried Gladstone Mud Crab Salt & Pepper, Sugarsnaps & Shallots $110
Buttermilk Pannacotta Watermelon granita, strawberries $18
Victorian Asparagus, Soft Egg, Sourdough, Burnt Butter $14
Charles Hours 'Clos Uroullat' Jurancon Jurancon france 2011 (375ml) $71
Moonlight Ensurface Rock South Coast NSW $4.50
Chocolate Almond Amaretto, Creme de Cacao & Baileys $18

Picasso Chicken fillet, mushrooms, sweet chilli sauce, fresh tomato, rosted capsicum & grilled eggplant S $10.50 / M $15.00 / L $18.00 / F $22.00
Nachos Beef, beans, corn chips, spices, fresh tomato S $10.50 / M $15.00 / L $18.00 / F $22.00
All served with choice of vegetable or salad -
Fetta Diluna $5.00
Marinara A combination of freshly cooked marinated prawns calamari, octopus $12.50
Bolognaise Traditional mince meat, tomato sauce, basil, garlic & bay leaves $9.50
Mediterranean Eggplant, capsicum, Spanish onion with wine, napoli sauce & cream $11.50
Bogart Special Prawns, onion, capsicum, garlic S $9.50 / M $14.00 / L $17.00 / F $21.00