Tarim Uighur Restaurant in Malvern Menu

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Tarim Uighur Restaurant in Malvern has no menu available, but can choose from many other options such as Caprese - fresh tomato, mozzarella, basil and olive oil or Pepata di Cozze - casserole style mussels cooked with white wine, tomato, garlic, black pepper and chilli from Rossini. Iroli Japanese Take Away offers many options including Miso Soup - traditional soybean paste soup and Vegetable Korokke (2 pcs) - potato and vegetable croquette. Malvernvale Hotel includes a wide range like Soup of the day - see specials board or House made garlic or plain bread loaf. Oats - Skim milk soaked Bircher muesli topped w a dollop of both our homemade honey-sweetened apple compote and homemade vanilla and rhubarb tangy compotes served w strawberries and a side of creamy G and Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey from . Eden Espresso offers 30 Mill Espresso and Hamburger.

Nearby Sample Menus

Scaloppine Vesuvio - veal slices with eggplant, tomato and mozzarella $30.00
Penne al Ragu - meatballs and meat sauce $25.00
Cotolleta di Pollo $28.00
Lasagna Vegetable - layers of pasta with vegetables and neapolitan sauce $23.00
Tortellini in Brido - tortellini in broth $13.00
Calamari alla Griglia - grilled calamari $33.00
Brushetta - fresh tomato, basil and olive oil on toasted bread $4.00
Carpaccio di Salmone al Pepe Nero - salmon drizzles with infused black pepper, olive oi, rocket and shaved parmesan $21.00

Tofu Salad - fresh tofu and vegetable salad with Japanese salad dressing $5.50
Mix Udon/Soba - with wakame seaweed, seasoned fried tofu, mushroom and lettuce $9.00
All served on top of rice -
All served with potato salad and rice -
Sushi Bento with teriyaki chicken $13.50
Ebitama Don - deep fried crumbed prawn and egg cooked in donburi sauce $11.50
Seaweed Salad - Japanese style seaweed salad $6.00
Sushi Bento with mix tempura $13.50

Lamb shanks - braised with root vegetables in a rich gravy served on mash $26
Churros - house made Spanish donuts served with ice cream and chocolate sauce $10
Curry of the day - see specials board $18
Beef lasagne - layered sheets of fresh pasta filled with homemade bolognese sauce and cheese, then baked to perfection, served with a salad $18
Vegetarian - spinach, mushroom, onion, zucchini, capsicum and pumpkin $14
Chicken & mushroom gnocchi - with baby spinach, pan fried in a creamy pesto sauce $18
Bbq seafood skewers - with a flat mushroom, drizzled with salsa verde with a garnish salad and balsamic glaze $17
Vegetarian lasagne - with pumpkin, eggplant, zucchini, roasted capsicum, goat’s cheese, napoli and mozzarella $18

Breakfast Sides - Grilled Tomato - tossed in olive oil, fresh herbs, seasoned w sea salt flakes and freshly cracked pepper w a hint of ground cumin $3.50
Croque Monsieur or Croque Madame - mustard served w a garden salad $12.9 (add fried egg $2)
Lamb Salad - Marinated lamb fillet w diced cucumber, fresh tomato, onion, lettuce and fresh herbs w pomegranate dressing $18.90
Chorizo $3.90
Glicks Challah bread $6.50
Sangas - Smoked sliced chicken breast w fresh sliced avocado, lettuce, mayonnaise and fresh tomato, served on Noisette’s Sourdough $11.90
Roast Pumpkin and Fetta Salad - Oven roasted pumpkin, tossed with fetta and baby spinach leaves $14.90
Smoked Tasmanian salmon comes from the cool clear waters of - $4.90