Taste Cafe in Hobart Menu

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Taste Cafe in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

Caesar Salad with Grilled Chicken Breast $21.50
Chips with your choice of aioli or gravy $6.50
Tomato & Basil Bruschetta $10.50
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
Open Greek Lamb Souvlaki $19.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Greek Salad $7.50
Salt & Pepper Calamari $13.50

- Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
Crumbed Fish Pieces and Chips $6.50
Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
BEEF -
Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50

Wedges $4
Crumbed scallops $27
Crunchy chips with tomato & BBQ dipping sauce $7
Hawaiian - pineapple, tomato, shaved ham & cheese $25
Malay - satay base with ham & cheese $24
Garden salad $4
Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
Traditional - shaved ham, cheese, tomato base $24

Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
Wild rocket & pecorino salad w red wine vinaigrette $9.50
Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
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Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
All cheeses served with pear, date & cinnamon chutney & Lavosh bread -

Whole Day Pack No.7 $20.00
No.14 Shanghai La-Mien $11.90
Whole Day Pack No.3 $7.50
No.11 Chow Owl Ho $10.50
No.29 Seafood Tom Yum Soup $13.90
No.28 Chicken Tom Yum Soup $9.50
No.31 Cantonese Beef Rice $9.50
Sushi Party Plate No.8 $48.00

Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
Marinated Oktapodi - Experience the sensational impact of our marinade of vinegar, olive oil, lemon juice and fresh herbs on octopus - Serves 2 $16.50
- Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
Salates (Salads) -
Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50

SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
TASMANIAN CHEESE PLATTER - 4 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $24.00
MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
SLIDERS -Mini burger of pulled pork in BBQ sauce and coleslaw $10.00
FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50

Yoghurt & Cucumber Raita $3.00
Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
Banana Split - with your choice of topping and nuts $7.50
Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
Extra Rice Small $2.50
Naan Makhani - multi-layered naan with a light garnish and butter $5.00

Potato salad $7
Crumbed green olives stuffed with Bruny Island 1792 $5.00
Marinated Greek kalamata $5.00
Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
Spanner crab and prawn, avocado, chipotle aioli $7.50
Marinated mussel and chilli pintxo $3.00 each
Potatoes bravas $7.00
Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7

Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
Crumbed Scallops - with chips & salad $19.5
Fresh Fruit Selection - with fruit yoghurt $13.5

Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a

Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
Cape Grim Prime Eye Fillet – 250 grams $38.00
Prime Black Angus Scotch Fillet – 300 grams $37.00
Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
Pinot Noir Jus $3.00

Parmesan confit mushrooms, house baked toast, goats curd, fresh herbs $13.9
Selection of house made pickled vegetables $8
Garlic, rosemary, mozarella, reggiano $18.9
Tasmanian oysters, shucked to order (each) $3.9
Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
Pan fried house made potato gnocchi, confit pork cheek, apple, pinenuts, goat's curd $28.9
House made beans with sausage meat & herbs $4.9
Smolt olives $7.8

Captain Cook’s Basket $10.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
See today’s display at Lower Deck $5.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Australian Squid $19.90
Chicken nuggets (5) & chips $9.90
Extra chips $3.90
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90

Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Chips $3.50
Mushroom $2.00
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Roasted Garlic Aioli $2.00
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Mash $3.50