All main meals are served with a choice of one of the following: fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments. $3.50
Pollo e Funghi Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce $15.10 / $17.40
Chilli Prawns Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $26.80
Potato Wedges lightly seasoned served with sour cream $9.99
Classic Chicken Club Sandwich (available from 11.30am) with chips $16.99
Belgian Waffles: Quarter / Half / Full
Chicken Parmigiana a lightly crumbed piece of chicken breast topped with a tomato concasse, covered in cheese then grilled. Accompanied with salad and fries $26.99
HONEY-CITRUS GRILLED CHICKEN SALAD Fresh cut greens tossed with sweet red onions, grilled Cajun chicken and tossed with our Honey-Citrus dressing. Topped with fresh orange segments, spiced pecans, red n/a
GRILLED MEDITERRANEAN SHRIMP LINGUINE Your choice of grilled jumbo shrimp or grilled chicken breast tossed with fresh peas, artichoke hearts, oven-roasted mushrooms, and capers in a light white wine g n/a
FRENCH FRIES n/a
HAYSTACK CHICKEN SALAD This Hard Rock special combines fresh mixed greens, carrots, corn, diced tomatoes, pico de gallo and shredded cheese. Topped with Tupelo fried chicken or a grilled chicken breas n/a
HOT DOG An all-beef hot dog on a toasted bun. Served with french fries n/a
FRESH APPLE COBBLER A country favorite, served warm with vanilla ice cream, topped with walnuts and caramel sauce n/a
GRILLED CHICKEN MARSALA A tender marinated boneless chicken breast fire grilled and served on a bed of thin spaghetti pasta with a hint of garlic, Romano cheese, mushrooms and fresh spinach leaves. To n/a
CAESAR SALAD Crisp Romaine lettuce tossed with our scratch-made Caesar dressing, fresh baked croutons, grated Romano cheese and crispy seasoned bacon bits. Garnished with shaved Parmesan cheese and wh n/a
Wild North Queensland Barramundi Broccoli Buds, Swiss Brown,Parmesan & Pumpkin (Sunshine Coast Barramundi has a mild flavor and a white, flaky flesh, with varying amount of body fat. The name is Abori $48
Venison, African Eggplant, Mushroom, Raspberry & Chocolate (Deer were introduced to Australia more than 100 years ago. Tropical deer species include rusa & chital deer in Queensland. African Eggplant $35
Tuna, Lemon Fennel & Pebble-Stones (Yellow in Tuna, Hervey Bay, QLD, Yellowfin tuna is a low-calorie and low-cholesterol protein source.) $35
Lamb Rack, Baby Vegetables & Campari Gellee (Australian Lamb is lean & low in cholesterol compared to other animal proteins. The vitamin B12 found in lamb is great for the nervous system. For instance $48
Gladstone Gold Band Snapper, Spinach Seeds, Turnip & Parsley Crust (Gladstone in an Australian city located approximately 550 kilometres by road north of Brisbane. Situated between the Calliope and Bo $48
Mozzarella, Tomato & Chocolate Mint (Buffalo Milk Mozzarella From Maleny QLD, Buffalo Milk has 58% more calcium than cows milk, 40% more protein than cows milk, 43% less cholesterol than cos milk) $35
Black Angus Beef, Grain Feed 150 Days, Russian Kale,Thyme & Chilli (Russian Kale has a sweet taste, not bitter like traditional varietals of kale & contains 2g of protein per cup.) $48
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Grilled Onions (LG) $1.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95