Taste Of Elegance Pty Ltd in Port Melbourne Menu

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Taste Of Elegance Pty Ltd in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. The Graham Hotel includes a wide range like Freshly shucked oysters with lemon or Chicken liver pate, madeira jelly with toast. Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Noodle Box and COMBINATION.

Nearby Sample Menus

Savloy $1.50
Cabbage Slaw $5.50
Beetroot $0.80
Fish $10.50
- grilled fish fillet lettuce tomato onion tartare sauce
Plain $6.00
- beef lettuce sauce
House fish w chips + salad $13.00
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Lamb $10.00
- marinated lamb fillet

Spanish Omelette 17.90
- Served with chorizo sausage, potato, parmesan, olives and bravis in a pan served with sourdough
Blt 15.90
- Avocado, dijon mustard and mayo
Pumpkin Risotto 23.90
- With asparagus, goats cheese and chives
Spit Roast Lamb 23.90
- With rocket and tzatziki
Zatar Lamb Cutlets 19.90
- Char grilled served with a mint yogurt sauce and sumac
Eggs Benedict 15.90
- 2 poached eggs and ham on toasted English muffins topped with hollandaise sauce
Spicy Calamari On a Rocket Salad 27.00
- With tomato, cucumber, red onion topped with an avocado and lime dressing
Scotch Fillet 30.00
- 300g

Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
-Add smoked salmon $5.00
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds

Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
La luna goats cheese & zucchini flower omelette $15.00
Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00

Affogato - Short black, icecream and your choice of liqueur $13
Snapper Croquettes (4) $14
Garden salad with iceberg lettuce $9
Local Bay Calamari, lightly dusted in semolina $18
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
Kilpatrick - bacon & Worcestershire sauce $3.5 each
Salt & Pepper Prawns $18
Rustic house cut chips $9

Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Gluten Free Bread $1.00
Avocado $4.00
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon

SPECIAL FRIED RICE
- Our original fried rice with shrimp, bean shoots, spring onion, eggs and green peas with our yummy seasoning.
SML 10.95
SML 10.95
1 Piece Steamed 2.95
REG 13.95
SML 9.95
GARLIC PRAWNS
- Tender prawns, snow peas, bok choy and shallots tossed in our oyster sauce with a smack of garlic.
MEE GORENG
- A seafood sensation! Prawns, calamari, shrimp, fish cakes, tofu, fresh veggies and thick egg noodles in a mild malay curry.

-PRIVATE FUNCTION ROOM
-Oyster Mushroom Risotto with cheese, rocket & parmesan
-Fish & chips
-Chicken schnitzel on Turkish bread w/ chips $13.00
-Chicken avocado burger w/ chips $16.00
-Mushroom, spinach, feta risotto (add chicken $4) $20.00
-Falafel sliders w/ chips (3) $15.00
SUNDAY $15.00
- $15 Traditional Roast. Please note kids only pay their age for kids meals valid everyday

Creamy mash $6.00
Porterhouse 400gm $45.00
Caesar salad $14.00
Desserts $14.50
Main $21.50
Veal Parmigiana $29.00
- Veal schnitzel topped with Virginia ham, cheese and napoli sauce served with fat chips and garden salad
Grilled field mushrooms with parmesan and truffle oil $10.00
Bearnaise $4.00

2 scoop $6.50
-Salted caramel
Milk base
-Pies chumky beef $5.00
- Pasties vegetarian
-BLT $8.00
- Bacon, lettuce, tomato
-Pistacchio
Freshly baked roas daily
-Homemaade sausage rollos $5.00

Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Truffle Potato Puree $9
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Spaghetti Bolognese $18 / $25
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Shoe String fries $7
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32

Garlic sauce $4.50
Small $9.00
Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Vegetarian Souvlaki $8.00
- Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
Fillet Souvlaki $11.00
- Lettuce, tomato, onion, garlic sauce
The Lot $8.00
- Lettuce, tomato, onion, cheese, egg & bacon
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Small $3.50

Espuma Chocolate $14.00
- aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
Totopos 5.00
- fried tortillas w/ chilli salt
Chocolate Rum Truffles $10.00
- try with NV Barbadillo 'La Cilla' Pedro Ximenez
Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
Chulpis 5.00
- popped Peruvian maize kernels
Buttermilk $10.00
- w/ soured currants, green apple
Chorizo 5.00 pp
Roast Celeriac 12.00
- pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta

Schnitzel & pot $11.00
- Chips & salad
Bowl chips $5.00
Angus beef burger & pot chips $11.00
Schnitzel burger & pot chips $11.00
Bowl wedges with sour cream $6.50
Nachos $6.50
Fish & chips & pot $11.00
Parma & pot $11.00
- Chips & salad

V4 Vegetarian N/A
Lamb or Chicken N/A
Potato Cake N/A
Garlic Prawns (5 on a Skewer) N/A
Salt & Pepper Squid (6 pieces) N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
Minimum Chips N/A