Taste of India Marrickville in Marrickville Menu

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Taste of India Marrickville in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

- 1/4 Kilo / 1/2 kilo / Kilo
The Lot $8.50
Chicken $9.90
Extras -
Chicken $9.90 / $19.80 / $39.60
Vegetarian $6.00
Chicken $15.00
Cheese $7.10

Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
Beef tasty cheese, lettuce, tomato, beetroot $15.90
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90
Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90

Original Sin $38.95
Continental Apple Cake $26.95
Lollipop Cake $209
Ascot $149
Treasure Cake $38.95
Coffee Pecan Torte $29.95
Pretty In Pink $209
White Cherry $99

Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00
Plate of round chips $ 10.00
Plate of large chips $ 8.00
Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
Anel de lulas com batata frita (Crumbed calamari ring w/ chips) $ 13.00
Congumelos com alho (Garlic mushrooms) $ 16.00
Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A

Mimosa Rice – Com Ga Stir-fried rice with chicken, a touch of butter and pepper. $10
Stuffed Boneless Chicken with Steamed Rice Boneless Chicken stuffed with pork and egg, deep-fried to a golden brown, served with special sauce. -
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
OR Crispy Noodles Seafood – Mi Xao Don Do Bien Crispy fried egg noodles smothered with seafood and vegetables. -
Fried Rice – Com Chien Duong Chau With prawns, pork sausage, egg and peas. $13.5
Scallops with Shallots – Diep Xao Hanh Stir-fried with soy sauce and onion. $25.5
Duck with Cumquat & Ginger Sauce Harry’s new luscious sous vide cooked duck with tangy Asian cumquat and ginger sauce, to complement and contrast the richness of the duck. -