Taurus Restaurant in Ballarat Menu

Come And Join The New Steak Place In BallaratA new exciting way to eat the best and most delicious steak in Ballarat today. Introducing the Hot Rock!Barbeque, Chargrill, Local Produce, Low Cholesterol, MSG-free, Seafood, Steak, Stonegrill Dining, Banquets, Bar Menu, Bookings Required, Childrens Menu, Group Booking, Happy Hour, Beef, Calamari, Cheese, Chicken, Desserts, Fish & Chips, Hamburgers, Meat, Pie, Pork, Pork Belly, Prawn, Ribs, Roast, Salads, Sausage, Shanks, Soup, Tacos, Veal, Vegetables, Wagyu, Children Friendly, Cruises, Table Cooking, Club Events, Conferences, Corporate Events, Private Parties, School Functions, Anniversaries, Dinners, Lunches, Morning Teas, $, $$, $$$, Intimate Dining, Romantic Dining, 4 Star, Guest Lounge, Lounge Courtyard, 101 - 200, 51 - 100, Package Deals, Accredited, Guaranteed, Locally Operated, Locally Owned, Owner Operated, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

  • Greek Salad $11.00
  • Mushroom, Black Pepper, Green Pepper, Mustard, BBQ, Creamy Garlic, Danish Blue Cheese $4.50/each
  • Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $14.50
  • Porterhouse (200g/400g) $26.00/$33.00
  • Rump (200g/400g) $23.00/$34.00
  • Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
  • Garden Salad $10.00
  • Pork Spare Ribs (when available) (500g-2 racks/1kg-4 racks) $34.00/$56.00
  • Soft Drink 1.25 lt $4.50
  • Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60
  • Focaccia Ripiena Mediterranean Pizza bases layered with tomato sauce, fetta, semi-dried tomatoes, marinated vegetables, basil & olive oil $15.20 / $17.40 / $19.80
  • Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
  • Fresh Tomato Tomato base, sliced tomato, mozzarella, basil & olive oil $14.00 / $16.30 / $18.60
  • Mediterranean Salad Lettuce, cucumber, tomato, onion, fetta, olives with a balsamic dressing $12.70
  • Extra Toppings from S $0.90 / M $1.00 / L $1.10
  • Antipasto Plate for one Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $9.50
  • Tempura pumpkin (V) $13.00
    • Served with miso honey aioli
  • 400G scotch fillet $36.00
    • Served with salad and chips and cooked to your liking with a choice of:
  • Sesame crusted atlantic salmon (GF) $30.00
    • Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard
  • Garlic & parmesan bread $7.50
  • Bowl of chips (V) $8.00
  • Chicken parmigiana & chips $13.00
  • Espresso creme brulee (GFR) $14.00
    • Topped with pistachio croquant and served with house made dark chocolate ice cream
  • -Green peppercorn & brandy
  • Garlic butter $0.50
  • Lamb grilled lamb, lettuce, honey, rosemary, sweet potato + aioli $15.00
  • Spinach $3.00
  • Seasoned Potato Wedges with sweet chilli + sour cream $9.90
  • Seymours Toasted Chicken Sandwich chicken, cheese, avocado, bacon, lettuce + aioli served with chips + salad $15.00
  • - Herb + cheese bread $8.50
  • Eye Fillet with Duchess potato, whiskey cream sauce, grilled leeks + broccoli $34.90
  • Gravy $0.50
  • Chicken, Avo, Roast Tomato, Cheese, Mustard Mayo $14
  • Spanish omelette $17
  • Wedges, Sour Cream, Sweet Chilli $9
  • Croissant - jam $7.5
  • Fries With Tomato Sauce $7.5
  • Hoi Sin Duck Crepes $9
  • Sourdough or gluten free toast $2
  • Sauces - Mustard Mayo, Aioli, Sweet Chilli, Bbq $0.5
  • Peek Gai Yud Sai (2 pieces) Crispy fried chicken wings stuffed with minced chicken, prawns & vermicelli. $12.00
  • Pahd King Stir fry with ginger and mixed vegetables. $20.90
  • Silken Tofu Deep fried silken tofu in sweet ginger & soya sauce $9.30
  • Vegetarian Curry Puff (4 pieces) Thai style vegetarian curry puffs. $9.30
  • Black Pepper Fish Deep fried lightly battered fish fillet stir fried with onion, carrot, capsicum and pepper sauce. $22.90
  • Prawn Crackers Served with our delicious peanut satay sauce $4.80
  • Pahd Ta-Lay Jan Ron Hot & spicy sea food combination served on a sizzling Hot plate. Prawns, scallops & squid with garlic, mixed vegetables & Basil. $26.90
  • Por Pier Je (4 pieces) Thai style vegetarian spring rolls. $9.30
  • Bruschetta, roast tomato & basil salsa, balsamic reduction $14.00
  • Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
  • Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00
  • Mini doughnuts, Kahlua caramel, espresso icecream $14.00
  • Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
  • Chicken & prawn spring rolls, mirin & soy dipping sauces $18.00
  • House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
  • Spiced tempura vegetables, sesame & miso mayonnaise $16.00
  • Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $17.00
  • Seasoned Wedges - Served with aioli $7.00
  • Fettuccini Bolognaise $7.00
  • Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
  • Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $22.00
  • Fried Seafood Basket - A mixture of seafood served with chips $11.00
  • Hoisin Vegetable Stir Fry - Wok tossed Asian cut vegetables served with hokkien noodles and hoisin sauce $17.00
  • 300G grain fed Porterhouse Steak - Grain fed Porterhouse grilled or char grilled served with one of our tasty sauces $29.00
  • Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
  • Red Peppa platter - Prosciutto & herb wrapped fetta with warm Turkish bread & dips $17
  • Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
  • Grilled Salmon with soba noodles, Asian greens and a chilli, garlic & ginger herb broth $32, With prawns or scallops: $7 extra
  • Steak Sandwich with bacon, onion jam, tomato, lettuce, pickled vegetables, cheese, fried egg & beer battered fries $19
  • Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
  • Risotto with roast beetroot, pinenuts, goats cheese & spinach $18
  • Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
  • 1/4 Chicken Hot Pack (includes potato & peas) $11.00
  • Pot of Tea For 1 $ 3.50 /For 2 $ 6.00/ For 3 $ 8.50
  • 1/2 Chicken & Chips $12.00
  • Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
  • Whole Chicken $14.50
  • 1/4 Chicken & Chips $9.50
  • Milkshakes $5.50
  • 8 pieces $16.50
  • PENNE BOLOGNAISE - With parmesan cheese $9.00
  • - CHARGRILLED PUMPKIN PIZZA – Chargrilled pumpkin, garlic, mozzarella and Meredith feta served with Maldon sea salt. $13.00 / $17.00
  • KIDS BREAKFAST – Poached egg, bacon & a hash GF brown served on Irrewarra sourdough toast (available 7am – midday only) $9.00
  • BEER BATTERED BARRAMUNDI - Fresh GF barramundi fillets in crisp beer ba?er, served with garden salad, chips & a housemade tartare sauce $25.00
  • - add banana $11.00
  • - MARGHERITA PIZZA – Freshly sliced tomato, oregano & garlic, topped with fresh basil leaves and mozzarella $10.00 / $15.00
  • BREAKFAST BRUSCHETTA – Fresh compote of avocado, tomato and red onion served atop char-grilled Pane Di Casa with a poached egg, crumbled feta and balsamic glaze $16.00
  • - add Lamb $22.00
  • Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
  • Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
  • Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
  • Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
  • Fresh Potato Gnocchi: Tossed with Asparagus & Bacon in a Roaring Forties Blue Vein $22.50
  • Meat lovers Grill: Steak, Lamb cutlet, Bacon, slow roasted Roma Tomato, Egg with a sauce of your choice. $26.50
  • Soup: of the day served with a toasted bread roll $7.00
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Sesame Prawn Toast (2pcs) $6.00
  • Sweet & Sour Chicken $13.80
  • Prawns with Almonds or Cashew Nuts $19.00
  • Short Soup $5.00
  • Satay Combination $14.50
  • King Pork Fillet $13.80
  • Ice Cream $2.00
  • Tom Ka Tala (Seafood) $6.50
  • Fried Rice Small $3.90 / Large $5.90 / Family $6.90
  • Braised Scallops $17.80
  • Vegie Spring Roll $1.20
  • Combination Mongolian $13.10
  • Dim Sim $1.00
  • Seafood Soup $5.20
  • Braised Chicken $12.20
  • Chicken in Batter $1.50
Taurus Restaurant

Taurus Restaurant

location

Address

320 Sturt St, Ballarat, VIC, 3350, Australia

phone

Phone

0343432276

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
320 Sturt St, Ballarat, VIC, 3350, Australia
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