Tavern 42 Degrees South Pty Ltd in Hobart Menu

Oysters Oysters
  • Oyster w. finger lime ½: $21, Full: $39
  • Oysters Kilpatrick ½: $21, Full: $39
  • Oysters Natural ½: $18, Full: $34
Smaller Smaller
  • Baguette, pesto, aioli, olives $8.5 / $11
  • Buffalo mozzarella, herbs, toast $10
  • Mini cheeseburger $8, add fries: $12
  • Pigs head beignet, kewpie mayo $8
  • Smoked trevally pate, beetroot, ciabatta $14
  • Spiced cauliflower, almonds, currants $8.5
  • Beans $7.5, add fried pork mince: $11.5
  • Fried seasonal potatoes, guanciale $8.6
Salads Salads
  • Leafy green salad, pickled shallots $8
  • Raddichio, spiced pear, blue cheese + walnut $14
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Winter vegetable salad, horseradish cream $15
Classic T42 Classic T42
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Squid & fries $14.5
  • Fries & aioli $8.9
  • Chicken caesar salad $23
  • Soup of the day $14.5
Bigger Bigger
  • Crispy duck leg, roti, hoisin $28
  • Roast pork belly, ginger carrots $23
  • Ox tall, gnocchi, smoked tomato jam $24
  • Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
  • Market fish, brick pastry, moroccan carrot salad $33
  • Salmon, sardine and tomato puree, nduja $24
  • Ginger & garlic chicken, chilli, kale $23
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Puddings Puddings
  • Rhubarb posset, rosewater shortbread $9.5
  • Peanut butter + chocolate brownie $11
  • White chocolate, raspberry and pistachio semi freddo $9
  • Orange syrup cake, amaretto ice cream $11

Nearby Sample Menus

  • Summer Prawn Salad $22.00
  • Greek Salad $7.50
  • Tomato & Basil Bruschetta $10.50
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
  • Braised Lamb Shank $23.00
  • Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Vietnamese Beef Salad $21.00
  • Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
  • Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
  • “Zum” Toasted fruit & nut bread w raspberry jam & butter $7.50
  • “Huon Valley” smoked salmon $5.00
  • Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50
  • A tasty cheese selection of three varieties $34.50
  • Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
  • Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
  • Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
  • All steaks served with roasted potatoes N/A
  • Roasted Huon Valley Mushrooms $8
  • NY Porterhouse 450g $37
  • Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • Seafood and Chorizo Hotpot - with grilled crusty bread $36
  • Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
  • Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese $12.00
  • Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
  • Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
  • Pepperoni $3.00
  • BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
  • Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
  • Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
  • Side Garden Salad $3.00
  • Smokey Fish Chowder $16.00
  • - Blue Eye (Trevalla) $17.00
  • - Flathead $16.50
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • Crumbed Prawns (ten) $15.00
  • Fish Only (two fillets either battered or crumbed): -
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • - Caesar GF $11.00
  • No.21 Combination Rice $13.90
  • No.30 Spicy Cooked Salmon Rice $13.90
  • No.14 Shanghai La-Mien $11.90
  • No.18 Chao Bing $13.90
  • Sushi Party Plate No.4 $35.00
  • No.26 Japanese Una Don $13.00
  • No.15 Stir Fried Hokkien $10.50
  • No.22 BBQ Pork Rice $9.50
  • Apple & Blackcurrant $4.00
  • Crispy Fries with garlic aioli $8.50
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
  • Mineral Water $4.30
  • Lemonade $4.30
  • Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
  • Babycino $1.00
  • Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
  • Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $40.00 per person (minumum of 2 people)
  • Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
  • Potatoes - Chunky roast potatoes, Greek Style $7.50
  • Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50
  • Mixed Bread and oils $4.50 per basket
  • - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
  • Kaftera Midthia - Prime Tasmanian mussels enhanced with garlic, white wine, chilli and tomatoes, served on a bed of rice $22.50
  • FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
  • CREPES - Served warm with your choice of either: Maple syrup, cream and ice cream $13.00
  • EGGS ON TOAST - 2 fried, scrambled or poached eggs served on toasted light sourdough (tomato relish on request) $8.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
  • VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
  • PIZZA - Cheese and bacon $5.00
  • EGGS FLORENTINE - Add smoked salmon $6.00
  • TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
  • Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
  • Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
  • Kao Pad Pineapple - Thai recipe fried rice with mixed seafood. Accompanied with sweet fresh pineapple $29.90
  • Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
  • Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
  • Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
  • Pla Sam Rod (Fish) - Deep fried whole fish (Barramundi) topped with sweet & sour sauce market price
  • Makhan Chicken - the pride of our kitchen, boneless chicken half, cooked in the tandoor, finished in a spicy tomato & cream sauce (Entree/Main) $15.50/$18.50
  • Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
  • MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
  • Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
  • Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
  • Tea & Coffee $3.00
  • Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
  • Papadoms $3.00
  • Piquillo pepper and anchovy pintxo $3.00 each
  • Jamon and shaved parmesan pintxo $3.00 each
  • Char grilled chorizo $8.00
  • - Two dips $5.00
  • Mini tofu burger, onion relish $10.00
  • Pork belly, charred fennel and pedro ximenez apple sauce $14.00
  • The oysters we source are farmed at Oystas in Adams bay on Bruny island -
  • Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
  • McDonaldland Cookies n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • McFlurry with Cadbury Creme Egg Flavour n/a
  • M&M's Minis McFlurry n/a
  • Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
  • Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
  • Strawberry Sundae n/a
  • House Made Baked Beans $3.5
  • Tea or Coffee - Bottomless Cup $4
  • Hash Brown $3.5
  • Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
  • Chipolatas $4.50
  • Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
  • Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
  • Seafood Chowder $15.50
  • Vegetables and Tofu $11.50
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
  • Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
  • Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Prawns $15.00
  • Mixed Seafood $14.00
Tavern 42 Degrees South Pty Ltd

Tavern 42 Degrees South Pty Ltd

location

Address

Elizabeth Street Pr, Hobart, TAS, 7000, Australia

phone

Phone

0362247742

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , International , Italian , Spanish , Turkish , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
Elizabeth Street Pr, Hobart, TAS, 7000, Australia