Taverner Hotel Group Head Office in Richmond Menu

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Currently there is no menu available for Taverner Hotel Group Head Office in Richmond. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Richmond below.

Nearby Sample Menus

Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink $10.50
Garfish $5.00
Prawn Pack - 8 prawns, salad, tartare sauce & chips $14.00
Chicken Roll Combo - minimum chips, 600ml schweppes milk $11.00
Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00
Yiros Pack $11.50
Chips & Gravy $6.50
Small $3.50

Hibiscus & Lavender Dream - Spring time has come, watch the lavender bloom Pot /$ 12.00
Penne Con Pollo - chicken, spinach, avocado, sun dried tomato, cashews, rose $ 18.00
Fresh Pressed Juice by Besa (Adelaide Hills) - Orange, Apple, Pineapple, Apple & Strawberry, Apple & Pear, Apple & Cherry) N/A
High-T Classical Cup $3.00/$7.00/Pot $6.00
Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
Moussaka - traditional, eggplant, zucchini, potato, mince, bechamel $ 24.00
Buddha Balls - Let it unfurl, revealing Inner Peace Pot /$ 12.00
Cotoletta - home-made chicken breast schnitzel, rocket, tomato, chips, chipotle mayo $ 19.00

Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50

Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Kotopoulo Salata - Grilled chicken breast salad $26.90
Psari Whiting - King George whiting fillets grilled $27.90
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
Bridzola Hirino - Marinated pork chops chargrilled $28.50
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00

Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00