Tea House Chinese Cuisine in Box Hill Menu

Tea House Chinese Cuisine in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Spicy Salt & Chilli Pork Ribs with Fried Rice $11.00
  • Ginger & Spring Onions Beef / Chicken on Rice $9.00
  • Pork Ribs with Bitter Melon / Black Bean Sauce on Rice $10.00
  • Beef Brisket on Rice $9.00
  • Beef Brisket Noodle Soup / Dry $9.00
  • Beancurd, Mushroom & Mix Vegetable on Rice $9.00
  • Seafood Noodle Soup $11.00
  • Beancurd Roast Pork on Rice $10.00
  • Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing $23.50
  • Sparkling Mineral Water 500 ml $6.50
  • Sticky date pudding w.sticky toffee sauce & double thick cream $9.50
  • Smoothie mixed berry $8.50
  • Extra homemade jam, or other condiments $ 2.00 each
  • Long Black $4.20
  • The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise $19.50
  • Our Chocolate Brownie $4.80
  • Plain Ice-Cream $5.00
  • Cantonese Eye Fillet $19.50
  • Curry Puff (Meat or Vegi (1)) $4.00
  • Penang Combination $17.50
  • Tom Yum Soup $5.50
  • Sambal Ikan Billis (Spicy fried prats) $5.50
  • Satay Chicken Skewers (2) $6.00
  • Gado Gado $11.50
  • Hot & sour tom yam soup - prawns $7.50
  • Pad Thai (seafood) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots $22.60
  • Home-made chilli jam & fresh basil (xao tuong ot) - squids $17.50
  • Asian greens & tofu (chicken broth) - Design your own -choose your noodles & pick your options $10.50
  • Fresh Rice Paper Rolls - Pork & Prawn (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $8.70
  • Lemongrass saute (xao xa ot) (prawns) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli $22.60
  • Sugarcane Prawn Rolls - like a prawn drumstick, this is minced prawns bound to sugarcane & char-grilled; garnished with peanuts. Finger food delicacy, dip in the sauce, but don’t eat the sugarcane $9.20
  • Snowpea beef - tender slices of beef wok-tossed with garlic & fresh, crisp snowpeas $16.40
  • Beef Fried Rice $11.00
  • Fried Sweet Potato Noodle $18.00
  • Chilli Prawn $24.00
  • Spring Rolls (vegetable) $5.00
  • Cold Noodle (Soup/Dry) (Korean style) $13.00
  • Spicy seafood Soup with Rice $13.00
  • Wonton Noodle (Soup/Dry) $10.00
  • Bulgogi beef Steam Rice (Korean Style) $12.00
  • 4 Grilled Tenderloins $8.95
  • PERi-PERi Chips (Large) $5.95
  • Red Pepper Strips $1.50
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Oysters N/A
  • Lamb Sausages N/A
  • Calamari N/A
  • Mixed Dips N/A
  • Saganaki N/A
  • Fish N/A
  • Chicken N/A
  • Beans N/A
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
Tea House Chinese Cuisine

Tea House Chinese Cuisine

location

Address

37 Carrington Rd, Box Hill, VIC, 3128, Australia

phone

Phone

0398999002

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
37 Carrington Rd, Box Hill, VIC, 3128, Australia
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