Tea & Roses in Nedlands Menu

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Tea & Roses in Nedlands has no menu available, but can choose from many other options such as SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton or RISOTTO DE GAMBAS - Seared Local Tiger Prawns, served on a creamy saffron, asparagus & parmesan risotto finished with shaved summer legumes & a light seafood sauce from Chez Pierre. La Galette De France offers many options including Croissant and Chocolate Croissant. Elixir Coffee Specialists includes a wide range like Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans or Coffee, Filter, V60, Hot chocolates.

Nearby Sample Menus

FILET DE SAUMON - Pistachio & dill crusted Atlantic Salmon Fillet Baked & lightly smoked served medium & accompanied by a warm fricassee of sweet potato, broad beans, spinach, capers, shallots & parsl $38.00
ARAVINA ESTATE BOTRYTIS SEMILLON 375ml Margaret River, WA $38.00/bottle
CHEZ PIERRE ASSIETTE DE DESSERT DÉGUSTATION - Selection of Desserts to finish your meal in style, Perfect to share $28.00
MORBIER $12.00
POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps $39.00
ROQUEFORT PAPILLON $15.00
FONDANT AU CHOCOLAT - Hot Chocolaté cake with a liquid centre, served with a cherry ice-cream & vanilla crème anglaise (15 minute cooking time) $16.00
HENNESSY XO COGNAC $33.00

Mint Palmiers (Bag) $7.00
Chocolate Croissant $4.50
Apricot Tart - 8'' (serves 6-8) $28.00
Extra Large Quiche 10'' - serves 10-12 $42.00
Chocolate Ganache Tart - 8'' (serves 6-8) $28.00
Forrestier Tart - 8'' (serves 6-8) $30.00
Forrestier Tart $4.60
Tropezienne Tart - 8'' (serves 6-8) $32.00

House Toasted Muesli with poached pears & greek style yoghurt N/A
Fresh (baked in store) Muffins N/A
House Granola with mixed berry compote & greek style yoghurt N/A
Banh Mi Sandwich with coconut poached chicken, pickled carrot, cucumber, spinach, coriander & chilli sauce N/A
Toast (Organic Sourdough, Wholemeal, GF or Fruit & Nut Loaf) with preserves N/A
Banana or Mixed Berry Smoothies N/A
Steak sandwich with rocket, tomato, garlic crème & balsamic onion N/A
Pesto Bruschetta with avocado, tomato & feta N/A

Sautéed Peas $8.00
Melanzane Alla Parmigiana - Baked eggplant, mozzarella, parmesan, basil and tomato sauce. $19.00
Spaghetti Neri - Clams, cherry tomatoes, garlic, EVOO. $26.00
Sautéed Fungni Di Bosco E Tartufo - Wild mushrooms sautéed and finished with truffle oil. $19.00
Prosciutto Di Parma E Mozzarella Di Bufala - Shaved Parma ham (DOP) layered with buffalomozzarella (DOP). $22.00
Pollo Alla Puttanesca - Chicken medallions, Anchovies, chilli, olive, caper and tomato sauce. $31.00
Panna Cotta - Sweet vanilla cream jelly, forest berry sauce. $9.00
Semifreddo - Half frozen mousse, pistacchio, cherries, forest berry sauce. $9.00