Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Bacon & Egg Roll $3.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Steamed Chicken Dim Sim (4) - Served streaming hot, dim sim stuffed with a mix of chicken mince, cabbage and herbs crispy garlic for an extra kick of flavor $ 8.00
Kao Pad (Thai Fried Rice) - With a flick of the wrist over a hot wok, plain rice is tranformed to something awesome with the flavor of Thai spices and eschallots, snow pea, baby corn and cherry tomato N/A
Steamed Prawn Dumplings (4) - Seasoned prawn meat stuffed in dumpling, served steamed hot with a splash of crispy garlic $ 9.00
Creamy Basil Lamb - The grilled marinated lamb cutlets, enhanced with the sweet basil, garlic, chilli & coconut cream. Served with a side of stir fry vegetables $ 26.00
Pad Kee Mao (Drunken Noodles) - Fistful of flavors chilli, basil leaves, peppercorn and lime leaf, season the stir fry of noodles and vegetables N/A
Roast Duck Salad - Slices roast duck mixed into a fresh green salad with shredded mint, tomato, cashew nuts, crisp fried onion, chilli jam-lime dressing with a splash of coconut cream $ 20.00
Pineapple Fried Rice - Chicken, prawns and sweet pineapple add an exotic touch to a hearty stir-fry to rice. Tossed in the mix are snow peas, baby corn and cherry tomatoes. Curry & turmeric powder giv $ 19.00
Copa de Vida Coffee - smooth, colombian blend $3.50
Chorizo a la Sidra - crispy panfried chorizo & spanish onion in a cider glaze $18.50
Chipirones - char grilled baby squid in a salt & garlic sauce $16.50
Alitas al Ajillo - garlic chicken wings $16.50
Patatas El Bulli - deep fried chat potatoes served with emulsion of fritas & bravas dressing - house favourite $12.50
Churros - donut fingers rolled in cinnamon sugar, with dulce de leche (caramel), whipped cream & strawberries $16.50
Zarzuela per person - prawns, mussels, calamari, baby octopus, crab, pippies, vongole & fish piecs served casserole style in a salsa picante broth $33.50
Caracoles al Ajilo - oven baked snails in a garlic butter $18.50