Tea Tree Gully Village Deli in Tea Tree Gully Menu -

Are you the owner? Manage this listing for free.

Currently there is no menu available for Tea Tree Gully Village Deli in Tea Tree Gully. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Tea Tree Gully below.

Nearby Sample Menus

Salt & Pepper Squid, Chicken, Spare Ribs battered $12.90
Chicken Sweet Corn Soup $4.90
Mandarin Style Scallops $15.50
Seasonal Vegetables $11.10
Boneless Chicken with Plum (battered) $12.90
Squid in Black Bean Sauce $12.50
Chicken, Steak or Roast Pork Chop Suey/Chow Mein $10.50
Crab Meat Asparagus Soup $5.50

Sweet & Sour Chicken in batter $ 14.50
B.B.Q. Scallops $ 15.00
Ginger (Chicken or Beef) $ 15.00
Braised Steak with Cashew Nuts & Vegetables $ 14.50
Chilli Cocunut Chicken $ 15.00
Braised Steak with Fried Noodles & Eggs $ 12.50
Steak Chop Suey $ 14.50
Chicken Satay 3 for $ 7.50

Spicy Chicken Wings (BBQ, sweet chilli sauce) $12.00
Oysters Natural 1/2 dozen $12.50 / 1 dozen $25.00
Chicken - Tomato, Cheese, Chicken, Pineapple $9.10 / $12.95 / $18.10 / $23.05
Hawaiian - Tomato, Cheese, Ham, Pineapple $8.85 / $12.65 / $17.55 / $21.25
Spaghetti Carbonara (bacon, cracked pepper, egg, cream sauce) $10.95
Coleslaw $4.50
- -
Cheesecake Lge $9.50

Chicken Mignon topped with Mushroom sauce $16.50
Chicken Schnitzel $14.00
Warm Chicken Salad $15.00
Salt & Pepper Squid in an IcebergLettuce Salad Entrée $10.50 / Main $14.00
Roast of the Day $9.90
Spaghetti & Meatballs $6.75
BBQ Haloumi & Eggplant stack $13.90
Surf and Turf - Prawns, Calamari in a Garlic cream sauce $4.50

Sizzling Steak $17.00
Black Bean Beans, broccoli, capsicum and onion in Black Bean sauce -
Sweat & Sour Meat lightly battered in a stir fry of vegetables and sweet & sour sauce -
Add for a can of soft drink with any combo meal. $1.00 extra
Bowl of Fries $3.90
Pad Thai Flat rice noddle with chicken, prawns, eggs and beansprouts served with peanuts $10.50 / $12.50
- Roast Duck $6.90
Seafood Combination in Hotpot Prawns, calamari and scallop with vegetables and bean curd in a light sauce -