Pepper Leaf Innovative Asian Cuisine
Asian, Vietnamese
1328 North East Rd, Tea Tree Gully, SA, 5091, Australia
- Salt and Pepper Squid $16.00
- Vietnamese Salad - Shredded cabbage, carrot, cucumber, onion, fresh herbs, crused roast peanut and special dressing - Chicken or Beef/ Scotch Fillet Beef / King Prawn $9.40 / $11.70 / $11.70
- Chargrilled Satay Chicken or Beef $12.00
- Chicken fried rice $7.50
- Salt and Pepper King Prawn $17.50
- Spring Rolls (3) - Served with Vietnamese dipping sauce $6.90
- Red Curry Beef - Stewed with kaffir lime leaves, capsicum and cabbage. Choice of mild or hot. $14.50
- Spicy Stewed Beef - Beef stewed with exotic spices, herbs, onion, carrot and basil $14.50
shops
Pepper Leaf Innovative Asian Cuisinesample menu