Pepper Leaf Innovative Asian Cuisine
Asian, Vietnamese
1328 North East Rd, Tea Tree Gully, SA, 5091, Australia
- Sticky Rice with Coconut Cream $6.00
- Green Curry Chicken - Zucchini, onion in a creamy coconut curry sauce $14.50
- Spicy Pork Ribs $15.00
- Salt and Pepper King Prawn $17.50
- Satay sauce - With onion, pineapple and capsicum N/A
- Spring Rolls or Vegetarian Spring Rolls $11.50
- Pepper Leaf BBQ Quail (2 pcs) - Quail marinated in fresh herbs, chilli, lemongrass and spices $10.50
- Vietnamese Hot and Sour Tom Yum - Mild spicy soup with fresh tomato, celery, mushrooms and bean sprout. Garnished with fresh basil - Chicken Breast Fillet / King Prawn $6.40/ $8.00
shops
Pepper Leaf Innovative Asian Cuisinesample menu