Tea'Se Me in Wollongong Menu

Tea'Se Me in Wollongong has no menu available, but can choose from many other options such as Free range fried or scrambled eggs on organic sourdough or + Smashed avocado from Bostons Espresso. Bombora Seafood offers many options including From 12 noon until late and Panini roll for one Oven baked and served with herb butter. Samaras Lebanese & Mediterranean Cuisine includes a wide range like Lebanese puffs or Crispy cheese puff(v). Mini Spring Roll (4) Choice of Meat or Vegetarian and Curry Puff (4) Curry pork mince wrap in puff pastry from . Ha Long Bay Vietnamese Restaurant offers Co May Vietnamese Restaurant and ●Noodle dishes.

Nearby Sample Menus

  • Steamed in a basket / 1 per serve
  • Shiitake Mushroom (3 per serve)
  • Beijing Style (Boiled) Dumplings $10.50
  • Other Steamed Goodies
  • Satay Pork Dumpling (3 per serve)
  • 12 dumplings in a serve (Sorry we do not mix varieties.)
  • Green Spinach, Pork, & Prawn (3 per serve)
  • BBQ Pork
  • CRISPY BARRAMUNDI FILLET $25.00
    • - Wok tossed with Thai water spinach in chili kaffir lime jam - Wok tossed with sweet soy sauce and Thai herb
  • KA NA MOO GROB $20.00
    • Stir-fried crispy pork with garlic and Chinese broccoli
  • LITTLE CHICKEN FRIED RICE $9.00
    • Thai fried rice with egg served with marinated chicken skewer and peanut sauce
  • KINN JUNIOR’S FRIED RICE $11.00
    • Thai fried rice with egg topped with crumbed prawns
  • PETITE SATAY CHICKEN (8 pcs) $9.00
    • Skewers of marinated char-grilled chicken tenderloin served with peanut sauce and cucumber relish
  • CRAB PRAWN ROLL (4 pcs) $7.00
    • Deep-fried spring roll, filled with crab meat and aromatic Thai herbs, served with plum sauce
  • KINN DUCK PANCAKE (2 pcs) $10.00
    • Roasted duck breast, cucumber, and shallot wrapped in house made rosemary pancake
  • SET 2 $36/pP
    • ENTRÉE BETEL LEAF SALT & PEPPER SQUID CRISPY TOFU SATAY CHICKEN SKEWER /MAIN GANG PHED PED YANG CHILLI BASIL PRAWNS ASIAN GREEN CRISPY PORK BELLY WITH CAPSICUM SAUCE STEAMED JASMINE RICE
  • Garlic prawn
    • prawn cutlets, roast capsicum, red onion & Italian parsley
  • Smoked Chicken
    • brie cheese, spinach, roast capsicum & cranberry jelly
  • Regular Chicken Schnitzel $23.00/$26.00
    • Carbonara with mushrooms, ham, creamy sauce & parmesan cheese
  • Chicken Schnitzel & Chips OR Salad
  • Twice cooked grilled pork belly $21.00
    • with roast capsicum chutney, watercress, melted mozzarella & Chipotle chili mayonnaise
  • Grilled Salmon Salad $18.00
    • Buckwheat soba noodles, rocket leaves, Japanese pickles Copperwell dressing
  • Scotch Fillet 350 gram – Grain fed 90 days – marble score 2+ $35.00
  • Prawns & Pork Rib for 2 $37.00
    • Chargrilled King Prawns with Bourbon Glazed Pork Ribs/per person
  • Lemon Honey Tea (Hot or Cold) $3.50
  • Lemon, Lime & Bitter $3.50
  • Vietnamese Iced Coffee $4.00
  • Crunchy Spicy Squid Entree sized serve of our house favourite $9.50
  • Lemongrass with Coconut Milk -
  • Garlic -
  • Ginger and Shallot -
  • Combination $12.00
  • Sashimi tempura set $24.00
    • 8pcs of sashimi and tempura (Prawn, fish, vegetable)
  • Chicken Katsu $19.00
    • Japanese Chicken Cutlet with brown sauce, mix salad
  • Salad udon $18.00
    • Cold wheat noodle with seaweed, mix salad
  • Vegetable gyoza (6p) $9.00
    • Grilled vegetable dumpling
  • Salmon avocado roll $14.00
  • Karaage with spicy chili sauce $17.00
    • Fried chicken with spicy chill sause
  • Teriyaki chicken $18.00
    • Grilled chicken with teriyaki soy sause
  • Tofu dengaku $11.00
    • Fried tofu with special miso sauce
  • Toast $5
  • Sloppy Joe Lamb shoulder slow braised in whiskey, cola and honey, with iceberg & mayonnaise in a long roll $14.0
  • Reuben - Pressed Sandwich with Wagyu, Kraut, Mustard Mayo, Rocket & Provolone Cheese $10
  • Phoenix Organic - Ginger Beer $4.0
  • Coke / Diet Coke $4.0
  • Banana Malt & Blueberry Hotcakes Banana cream, choc walnut crumb, maple syrup & salted pretzel dust $15.0
  • Monteiths Apple or Pear Cider $8.0
  • Smoothie - Banana $6.0
  • Red curry
    • A flavoured spicy red curry paste cooked with Bamboo shoot, capsicum, basil leaves and your Choice of meat.
  • Curry king prawns & avocado $22.50
    • Jumbo king prawns in delicious creamy Curry sauce, served with fresh avocado.
  • Jasmine rice special salad $19.50
    • Seasonal fresh vegetable salad with king prawns And avocado, Served with creamy peanut sauce.
  • Jasmine fried rice
    • ( (S) 1-2 persons) / ((L) 3 – 4 persons )Thai style fried rice with egg and shallots in light soya sauce.
  • Entrée
    • -Prawn Cracker / Fish Cake / Spring Roll / Calamari Ring / Satay Chicken
  • -Platinum Set-Minimum 4 personsPerson $39.00
  • Roasted duck curry $17.50
    • Special red coconut curry with roasted duck, Pineapple, cherry tomato, grape and basil leaves.
  • Price= entree size / main size
  • Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
  • - Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
  • - Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
  • or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
  • Salad of baby beets and candied fennel Meradith goats cheese, pine nuts, and banyuls reduction / Head Riesling, Eden Valley, SA -
  • PRICE incl GST $94/pp
  • Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
  • Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes / Domaine Lafond Grenache Shiraz, Cotes du Rhone, France -
  • The Meatball Sub $14.00
    • pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
  • Green bean salad
    • with creme fraiche mustard & lemon GF V
  • Southern Spiced Roast Chicken
    • with aioli house BBQ sauce and slaw GF
  • X1 protein + salads $17.00
  • The Pig Sandwich $14.00
    • 16-hour pork shoulder gruyere house pickle & pork crackling
  • Southern Spiced roasted chicken $13.00
    • with garlic mayo house BBQ sauce & slaw
  • Grilled Cheese $9.90
    • gruyere parmesan house pickle & BBQ dipping sauce
  • Miso roasted Japanese pumpkin and beets
    • with udon noodle baby spinach and toasted sesame
  • - Prawn Teppan $15.00
  • Fish Katsu Curry Crumbed fish pieces served with curry and vegetables on a bed of rice $12.50
  • Squid salad $5.50
  • Vegetable Curry Selection of vegetables cooked in curry served on a bed of rice $11.00
  • - Vegetable $6.00 / $11.50
  • Stamina Don (Chef's Special) Thinly sliced beef with special Sakura sauce, cooked with vegetables $13.00
  • Chicken Kara-age Marinated chicken pieces cooked in a light batter $11.00
  • - Eel $5.00
  • Potato dumpling, crispy jamon, sage, duck egg, parmesan cream $24.00
  • Coconut gelato, liquorice powder, strawberries, meringue $14.00
  • Miso eggplant with peas, brussel sprouts, asparagus & miso sauce $32.00
  • Chicken fat roasted potatoes $9.00
  • 600g Sirloin, cafe de paris butter and sides (ideal for 2) $85.00
  • Extra Prawn: $9.00
  • Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
  • Affogato $7.50
  • Smashed Avo $9.00
    • sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
  • Big Brekky $16.00
    • fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
  • Banana Bread $4.00
  • Dukkah Eggs $13.00
    • sourdough with avocado fried eggs and topped with dukkah
  • Brekky Bruschetta $13.00
    • bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
  • Ham Cheese tomato $7.00
  • Iberico $8.50
    • jamon baby spinach bocconcini and tomato
  • Bologna $8.50
    • salamiolive tapenade sundried tomato & swiss cheese
  • CHICKEN TERIYAKI SET COURSE $12.80
  • BEEF SOUP NOODLE Finely sliced sirloin beef, and vegetable in udon noodle soup. $12.00
  • BEEF (raw) $14.50 / $5.50 (2pcs) / n/a
  • COOKED n/a / $12.00 / n/a
  • DEEP FRIED CHICKEN CUTLET $12.50
  • CHICKEN SOUP NOODLE Diced chicken, and vegetable in udon noodle soup. $11.50
  • BEEF TERIYAKI SET COURSE Pan-fried sirloin steak with Teriyaki sauce. $14.80
  • DEEP FRIED FISH CUTLET $14.00
  • Cheese Nachos (g) beef/chook/frijoles $9 .9 / $14.9
  • Taco Bowl (g) 8” corn tortilla basket+rice+roja+sour cream +guacamole+filling choice beef/chook/pork/fiesta chicken/ frijoles (v)/chilli con veg (v) $19.9
  • Gringo pork burrito+beef taco+fiesta chicken $29.9
  • Oaxaca chook burrito+beef taco+ fiesta chicken $29.9
  • Pick Your Flavour - franks original / BBQ / chipotle / plain - Pick Your Dipper - chipotle cream / ranch / blue Cheese / coriander cream 10 Wings = $10 / 20 Wings = $17.50
  • Banditos Basket tortilla basket + beef + chook + pork + roja + cheese + rice + salad + sour cream + guac $24.9
  • Puerto (g) chook enchilada+pork taco+fiesta chicken $29.9
  • Enchiladas Rojas/Verdes (g) 2 white corn torts rolled around filling+salsa roja/salsa verde+cheese choice of beef/chook/pork/ fiesta chicken/frijoles (v)/ chilli con veg (v) $24.9
  • Bullfrog Breckie Burger - Bacon, egg, sausage, hash brown on a toasted roll with chips $12.70
  • Lebanese Wrap extra $1.30
  • Toasted extra $0.40
  • Eggs - Poached, fried or scrambled on chunky toast $9.50
  • Nachos - Beef or Bean $11.50
  • - -
  • Pineapple $0.60
  • Red Salmon $5.50
Tea'Se Me

Tea'Se Me

location

Address

Shp3/ 163 Keira St, Wollongong, NSW, 2500, Australia

phone

Phone

0242250999

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp3/ 163 Keira St, Wollongong, NSW, 2500, Australia
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