Tea'Se Me in Wollongong Menu

Tea'Se Me in Wollongong has no menu available, but can choose from many other options such as Free range fried or scrambled eggs on organic sourdough or + Smashed avocado from Bostons Espresso. Bombora Seafood offers many options including From 12 noon until late and Panini roll for one Oven baked and served with herb butter. Samaras Lebanese & Mediterranean Cuisine includes a wide range like Lebanese puffs or Crispy cheese puff(v). Mini Spring Roll (4) Choice of Meat or Vegetarian and Curry Puff (4) Curry pork mince wrap in puff pastry from . Ha Long Bay Vietnamese Restaurant offers Co May Vietnamese Restaurant and ●Noodle dishes.

Nearby Sample Menus

Kneading Ruby (sample menu)
  • CAPRICCOSA $22.00
    • San Marzano, ham, mushroom, olives, artichoke
  • NEGRONI GRANITA $14.00
  • OYSTERS - NATURAL - SOUR CHERRY $3.50
    • SOY TRUFFLE VINAIGRETTE W. WASABI PRALINE (GF)
  • POLENTA CHIPS $14.00
    • W. GORGONZOLA & CAULIFLOWER SAUCE & KALE DUST (GF, VEG)
  • PIPIS W. GARLIC, CHILLI & CORIANDER (GF) $20.00
  • FENNEL SALAMI $23.00
    • San Marzano, Fior de latte, fennel salami, garlic, capers
  • GAMBERI $25.00
    • San Marzano, prawns, garlic, zucchini, cherry tomatoes
  • ANCHOVY $21.00
    • San Marzano, anchovies, capers, olives, oregano
Bostons Espresso (sample menu)
  • Fruit loaf with your choice of spread $4.5
  • Egg - Smashed chat potatoes, baby spinach with cranberry sauce $9
  • Ricotta and fig on organic sourdough $6
  • + Haloumi $2
  • Grilled chicken breast - Housemade chilli, lime mayo coleslaw $9
  • Soup of the day served with crusty sourdough $8
  • + grilled chicken $3
  • + Bacon $3
Pot Of Gold Mexican Cantina (sample menu)
  • Chilli Verde $19.90
    • Our hottest dish, beef, typical spices and jalapeno chillies
  • Pastel Azteca (Vegetarian) $19.90
    • Layers of corn chips with cheese, separated by a variety of vegetables, marinated in chipotle chilli sauce. Served with beans.
  • Enchilada Poblana $19.90
    • Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
  • Super Nachos Med: $15.90 Lrg: $21.00
    • Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
  • Pastelde Choclo $19.90
    • Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
  • All Our Dips Are Served With A Bowl Of Corn Chips
  • Quesadilla $9.90
    • Soft corn tortilla with cheese, jalapenos and tomato
  • Tacos $5.50
    • Corn shell filled with spicy beef or beans, lettuce, tomatoes, spicy sauce and cheese
Kinn Thai Restaurant (sample menu)
  • CASHEW NUT SAUCE
    • Stir-fried Mild chili jam, capsicum, cashew nuts, onion, broccoli, and shallot
  • TOM YUM PRAWN $13.00
    • Bangkok style spicy soup with prawns, oyster mushrooms, lemongrass, galangal and lime leaves
  • STEAMED VEGETABLES $5.00
  • PETITE SATAY CHICKEN (8 pcs) $9.00
    • Skewers of marinated char-grilled chicken tenderloin served with peanut sauce and cucumber relish
  • MASSAMUN LAMB SHANK $20.00
    • Twenty-four hours slow cook lamb shank in a Massamun curry served with mash sweet potato and roti
  • KINN JUNIOR’S FRIED RICE $11.00
    • Thai fried rice with egg topped with crumbed prawns
  • SET1 $32/pP
    • ENTRÉE/SATAY CHICKEN SKEWER SEARED SCALLOP CRAB PRAWN SPRING ROLL /MAIN MASSAMAN CURRY BEEF PAD PRIK KHING COCONUT SALAD STEAMED JASMINE RICE
  • CHICKEN FRIED RICE $16.00
    • Chicken fried rice onion, Chinese broccoli, egg, and seasoning
Lettuce B. Frank (sample menu)
  • SIDES $7.00
    • SWEET POTATO CHIPS BOWL/FRANKS HOUSE SALAD
  • ACAI BOWL $14.00
    • Frozen acai w crunchy house-made granola, fresh berries, banana, goji berries, coconut, cacao nibs & raw honey
  • VEGAN BREAKFAST $17.00
    • vegan pattie, potato rosti, mushroom, avocado smash, hummus, roasted tomato & baby spinach on rye >>
  • BUDDHA B’FAST BOWL $17.00
    • a protein-packed bowl of chicken, poached egg, roasted mushrooms, quinoa, kale & broccolini >>
  • ADD $3.00
    • mushrooms, feta, hummus, pesto
  • TOAST $6.00
    • with house-made jam, raw honey or vegemite
  • STEAK CIABATTA $16.00
    • tender seared beef on Turkish with caramelized onions, rocket, tomato, beetroot & dijon mayo w kumera chips
  • BREAKFAST BRUSCHETTA $14.00
    • fresh Roma tomatoes, basil, Spanish onion, goats cheese, roast capsicums
The Mango Tree (sample menu)
  • Mint Sauce Each $2.99
  • Dal Makhani (Mild - Med) (GF) (NF) (CD) $16.99
    • The North Indian delight - black lentils simmered in a slow fire to give a silky finish. Tempered with onions, ginger, garlic, cream, and tomatoes.
  • Bombay Beef (Mild - Med) (GF) (NF) (DF) $17.99
    • A house special mild beef curry cooked with potatoes and a hint of fenugreek leaves and coconut cream
  • Chicken Tikka Masala (Mild - Med) (GF) (CN) (CD) $17.99
    • Tandoori chicken fillets cooked with diced tomatoes, capsicum, onion, fresh coriander and a deliciously thick creamy sauce
  • Garlic Naan $3.55
    • Plain flour bread with a touch of garlic and freshly chopped coriander
  • Salt and Pepper Squid $15.99
    • Tender squids mixed in a delicious blend of pepper, rock salt, and special spice mix. Served with sweet and sour chili sauce
  • Lamb Rogan Josh (Mild - Med) (GF) (NF) (DF) $17.99
    • A popular preparation of lamb curry from North India with fresh tomatoes and rich gravy finished with coriander
  • Goat Curry (Med) (GF) (NF) (CD) $17.99
    • Tender goat on the bone cooked with North Indian recipe
Lee & Me (sample menu)
  • Salad - Lentils, Roast Beets, Beans, Fennel, Fetta & Pommegranate Vinaigrette $12
  • Beer Battered Chips W Slmac Salt & Aioli $8.0
  • The Plate - Steamed Grains, Ricotta Spiced Pumpkin, Soya Beans & Kale Tabooli, on Warm Flatbread, served with poached eggs $16.0
  • Chai Latte - In a Pot With Steamed Milk + Honey $4.0
  • Reuben - Pressed Sandwich with Wagyu, Kraut, Mustard Mayo, Rocket & Provolone Cheese $10
  • The Roll Scrambled egg, fennel slaw, crispy bacon, & house relish on a broiche roll $13.0
  • Salad Of warm braised lentils & roast beetroots, house pickled beans, shaved fennel, danish fetta, fresh herbs & leaves finished w pommegranate vinaigrette $14.0
  • The Roll - Scrambled egg, Fennel Slaw, Crispy Bacon & House Relish on a Broichi Roll $13.0
Quotes Cafe (sample menu)
  • Tuna & mayo
  • Beef Couscous & walnut
  • Cheese Toasties $5.00
  • Lunch Board $19.00
    • chicken breast fillet beef kofta fresh salad bread couscous dips
  • Lebanese Style Beef Kofta
    • cheese tomato cucumber salad Tapanade
  • Sujuk & Eggs $16.00
    • 3 eggs Angus sujuk, fresh salad, bread & pesto
  • Breakfast Wrap $9.50
    • 2 eggs tomato mozzarella tomato BBQ
  • Tuna & mayo
Towradgi Beach Hotel & Waves (sample menu)
  • 250gm Southern prime rump steak $20.00
  • 1/2 Rack pork ribs $35.00
  • Spicy Battered Wedges $9.00
  • Big breakfast $17.00
    • double smoked bacon beef chipolatas grilled Roma tomato garlic shrooms baked bean hash brown & eggs your liking
  • Double Beef and Cheese Burger $17.00
    • house pickles special house sauce
  • Smashed avo Toast $15.00
    • grilled sourdough spinach poached eggs hollandaise
  • Pot Pie of the Day $19.00
    • served with creamy mash mushy peas Jus
  • Blackened Fish Tacos $12.00
Anchorage Restaurant (sample menu)
  • Saddle of beef loin Badin Badin - with grilled black tiger prawns, braised brocolinni and Cajun roasted potato, finished with mustard and light garlic cream sauce $38.00
  • Cucumber & lemon zest salsa (Half/Whole) $16.00/$26.80
  • Mixed leaf salad with French dressing $7.00
  • 350g Char grilled beef scotch Forestiere - with vegetables of the day, baked potato Celestine and trio of wild mushroom cream sauce $36.50
  • Barbequed with lemon, garlic and chervil butter n/a
  • Spring Rolls $15.00
  • Tempura battered fish $15.00
  • Cajun spiced potato wedges with condiments $6.00
Quay Canteen (sample menu)
  • add protein for $3.00
  • ADD PROTEIN $3.00
  • AVO SMASH $9.00
    • house guacamole topped with fried shallots and pepitas
  • BANANA BREAD $5.000
  • ACAI BOWL $14.00
    • Frozen Acai with house granola, seasonal berries, topped with coconut flakes and pepita seeds
  • HOUSE MADE GRANOLA $13.00
    • with almond milk, coyo youghurt, compote & seasonal fruit
  • SPECIAL VEGAN DONUTS $5.50
  • add protein for $3.00
JJS Indian Restaurant (sample menu)
  • PLAIN RICE Plain boiled basmati rice $2.50
  • KASHMIRI KORMA A bowl full of highly aromatic fruits and nuts from the hilltop of Kashmir, cooked with special cuts of meat. Flavoured in creamy texture (Choice of Beef, Lamb or Chicken). $15.50
  • MACHLI RAYE TAMATARI An eloquent tribute to India’s most famous mouth watering fish curry flavoured in secret spices and cooked in tomato gravy. $16.00
  • ROTI Wholemeal bread $2.50
  • NAVRATAN KORMA Fresh season mix vegetable simmered in rich and mild cashew gravy. $12.90
  • CHAPLI KEBAB Lamb Mince cooked with Spices such as brown cardamom, Cumin, cinnamon, ginger, coriander cotted with egg yolk and Deep fried. $8.50
  • METHI MALAI CHICKEN Tender pieces of chicken simmered in Mughlai sauce (creamy sauce with cashews) flavoured with fenugreek leaves. $14.50
  • Please ask your wait person, for details. Practically everything. Ideal of party of two or more. $31.90 per head
Topnosh Bistro - Thirroul Leagues & Rec Bowling Club (sample menu)
  • Bowl of Wedges w/sour cream & sweet chili sauce $9.00
  • Spaghetti Bolognese $14.00
  • Surf & Turf $33.00
    • (300gm) Angus Grain Fed Scotch fillet w/ prawns, salt & pepper squid & béarnaise sauce
  • Salt & Pepper Squid $15.00
    • Served w garden salad & lemon aioli
  • Bangers or Rissoles & mash, peas, onion & gravy (changes daily)
  • Mexican Nachos $16.00
    • Toasted corn chips, minced beef, jalapeños, kidney beans, melted tasty cheese, topped with sour cream, guacamole & tomato salsa
  • Supreme $15.00
    • Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, capsicum & onion
  • House Made Boatshed Burger $14.00
    • Beef, bacon & cheeseburger with bbq sauce
All Good Things Organic (sample menu)
  • Boiled Organic Eggs $1.50
  • Organic Muffins Baked Daily $6.90
    • Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
  • Naked Treaties Byron Bay
    • Selection of raw treats
  • Vegetable Savoury Muffin $7.90
    • Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
  • Seasonal Salads
    • Salad selection changes daily
  • Coconut Balls $3.00
    • Activated mixed nuts, fresh dates, coconut oil
  • Protein Balls Your choice of $3.00
    • Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
  • Roasted Vegetable Frittata $12.90
    • Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
UniBar (sample menu)
  • Chicken Snack Pack $5.20
    • 1 piece of southern baked chicken & chips
  • Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
  • Salt & Pepper Squid $10.30
  • Chicken Parmigiana $10.30
  • Chicken Schnitzel $9.90
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • (All combo meals come with chips and your choice of salad & 250ml can soft drink)
  • Ceasar Chicken Schnitzel Burger $7.70
Tea'Se Me

Tea'Se Me

location

Address

Shp3/ 163 Keira St, Wollongong, NSW, 2500, Australia

phone

Phone

0242250999

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp3/ 163 Keira St, Wollongong, NSW, 2500, Australia
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