Temperance Hotel in South Yarra Menu

Fried Calamari (Small/Large) - lemon, aioli, chilli sambal $16.50/$20.50
Eggplant Chips - chipotle mayo $15.00
Beer & Cheese Croquettes - jager bbq sauce $12.50
D.I.Y Soft Tortillas - choice of: pulled pork & avocado salsa/grilled chicken & harissa/beef short rib, tomato relish - all with fresh shredded iceberg, radish, chilli & aioli $18.50
Steamed Mussels & Chorizo - fresh tomato, white wine, green chilli, toasted bread $16.50
Chicken Meatballs - coriander verde $14.50
House Dips - housemade dips, dukkah bread $12.50
Spice Fried Popcorn Shrimp - paprika, aioli, lemon $15.00
Chilli Fries (Small/Large) - homemade beef chilli, crispy fries, molten cheese, sour cream $12.50/$16.50
Crispy Potato Skins - smoked bacon, jack cheese, chilli & avocado guacamole $14.00

Monday & Tuesday Steak - steak (chef's choice), chips, salad, a pot or glass of wine $15.00
Wednesday Parma - you know it - chicken parma, chips, salad, a pot or glass of wine $15.00
Thursday Burger & Beer - burger with a pot or glass of wine $15.00
Friday Fish N' Chips - fish & chips with a pot or glass of wine $15.00

Classic Margherita - tomato, basil, mozzarella $15.00
Roast Pumpkin - goat's cheese, beetroot relish $18.50
Grilled Vegetable - marinated roasted vegetables, sambal, fetta herbs $16.00
Chicken - camembert, basil mayo, avocado salsa $18.00
Moroccan Spiced Lamb - labna, pine nuts, rocket $19.00
Salami - sopressa salami, roasted peppers, bocconcini, fresh chilli, parsley $18.00

Warm Pumpkin Salad - chickpeas, toasted flat rice, fetta $16.00
Poached Chicken Salad - pickled papaya, rice noodle, nuoc cham, tomato, crispy salad shoots $18.00
Smoked Salmon and Fennel Nicoise Salad - capers, chats, herbs, soft boiled egg, lemon and mustard dressing $17.50
Pan Seared Tuna Salad - witlof, tomato, mixed leaves, green beans, blue cheese dressing, sumac $19.00

Meat 32 - chorizo arancini, crispy skin pork belly, beef short ribs tortilla, chicken meatballs $32.00
Vegetarian - beer & cheese croquettes, eggplant chips, crispy potato skins, mixed marinated olives, hummus $30.00
Seafood - lemon pepper calamari, popcorn shrimp, steamed mussels, beer battered fish $35.00

Garlic & Herb Stuffed Chicken Breast - garlic kipflers, wilted spinach, heirloom carrots, pan jus $29.00
Seafood Gumbo - salsa verde, white wine, dirty rice $25.00
Crispy Skin Pork Belly - on a half bun, apple green chilli, sour dressing, skinny fries, jager sauce $29.00
Veal Schnitzel - fried egg, anchovy, broad beans, roasted potatoes, shallots, jus $28.00
350g Rib Eye - served with hand cut chips, roasted tomatoes, rocket salad, red wine jus $38.00
300g Porterhouse - served with hand cut chips, roasted tomatoes, rocket salad, red wine jus $34.00
Potato Gnocchi - pancetta, fresh pear, taleggio, toasted walnuts $25.50
Fish & Chips - beer battered fish, chips, house tartar, lemon $23.50
Green Curried Duck Leg - papaya, sweet potato, spring onion, steamed rice $28.00
Grilled Robbins Island Wagyu Burger - chilli relish, maple bacon, onion rings, chips $22.50
Risotto - roasted pumpkin, mushrooms, shaved pecorino $20.00
Risotto with Chicken - roasted pumpkin, mushrooms, shaved pecorino $24.00

Nearby Sample Menus

Primavera - Napoli with seasonal vegetables $17.50
Focaccia - slami mozzarella and sun dried tomatoes $10.50
Porridge -with fruit salad and youghurt $10.00
Croissant - ham, cheese $6.50
Chicken Livers - Pan fried in onions and white winr served on wilted spinach $23.00
Garden Salad - Mixed lettuce, cucumber and tomato $8.50 / $10.50
Soup of the Day $11.00
Fruit Salad - with youghurt $8.50

Calamar a la Grenobloise - Calamari sauce capers, lemon, croutons $22.00
Menthe Fraiche $4.00
Langoustines grilles a la citronelle - Grilled scampis with lemongrass $27.50
Glaces - Selection of ice cream & sorbet $13.50
Badoit (750 ml) $10.00
Salade de laitute - Butter lettuce with vinaigrette $14.00
Magret de canard , pommes sautees - Whole duck breast with sauteed potatoes $38.00
Poissons du jour grilles / vapeur - Fillet / whole fish grilled or steamed Market price

Mediterranean (Lettuce, Tomato, Onion, Ketchup, Mustard, Fried) $13.50
Tzatziki $6.00
Mineral Water $3.80
Mexican (Lettuce, Tomato, Onion, Cheese, Chilli Sauce, Chilli Powder, Jalapenos) $13.50
Chicken Original (Tzatziki Dip, Lettuce, Tomato, Onion) $12.00
Spanakopita (Pastry filled with Spinach and Cheese) $4.50
Chicken (Lettuce, Tomato, Onion, Tzatziki Dip) N/A
Aussie (Lettuce, Tomato, Onion, BBQ Sauce, Cheese, Egg, Bacon) $14.00

- Dijon mustard Aioli, American Cheddar
Black Rice
- Black rice with roasted red pepper, grilled zucchini, fetta, walnut, pomegranate seeds & Dijon vinaigrette
Prawn Cutlet $3.50
Greek
- L $7.50
Kale ,Spinach, Broccoli
- Kale salad with spinach, broccoli, spelt & miso vinaigrette with toasted sesame seeds
Garden
- Add Standard Salad $2.00

Yakiudon Chicken fillet stir-fried noodles with vegetable $21.00
Crab Tempura Deep fried soft shell crab in a light batter and served with salsa sauce $15.00
Tasmanian Salmon $38.00
Edamame Boiled soya beans with a sprinkle of salt $10.00
Teriyaki Chicken $33.00
Beef Tataki Thinly sliced raw beef served with lemon flavoured soya sauce $17.00
Cook tuna Maki Seaweed roll with rice and cooked tuna (8 pieces) $11.00
Tenderloin Steak (Cooked in Kobe Style) $38.00