Address
426 Chapel St, South Yarra, VIC, 3141, Australia
Temperance Hotel in South Yarra Menu
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SHARING- Fried Calamari (Small/Large) - lemon, aioli, chilli sambal $16.50/$20.50
- Eggplant Chips - chipotle mayo $15.00
- Beer & Cheese Croquettes - jager bbq sauce $12.50
- D.I.Y Soft Tortillas - choice of: pulled pork & avocado salsa/grilled chicken & harissa/beef short rib, tomato relish - all with fresh shredded iceberg, radish, chilli & aioli $18.50
- Steamed Mussels & Chorizo - fresh tomato, white wine, green chilli, toasted bread $16.50
- Chicken Meatballs - coriander verde $14.50
- House Dips - housemade dips, dukkah bread $12.50
- Spice Fried Popcorn Shrimp - paprika, aioli, lemon $15.00
- Chilli Fries (Small/Large) - homemade beef chilli, crispy fries, molten cheese, sour cream $12.50/$16.50
- Crispy Potato Skins - smoked bacon, jack cheese, chilli & avocado guacamole $14.00
USUAL SUSPECTS- Monday & Tuesday Steak - steak (chef's choice), chips, salad, a pot or glass of wine $15.00
- Wednesday Parma - you know it - chicken parma, chips, salad, a pot or glass of wine $15.00
- Thursday Burger & Beer - burger with a pot or glass of wine $15.00
- Friday Fish N' Chips - fish & chips with a pot or glass of wine $15.00
PIZZAS- Classic Margherita - tomato, basil, mozzarella $15.00
- Roast Pumpkin - goat's cheese, beetroot relish $18.50
- Grilled Vegetable - marinated roasted vegetables, sambal, fetta herbs $16.00
- Chicken - camembert, basil mayo, avocado salsa $18.00
- Moroccan Spiced Lamb - labna, pine nuts, rocket $19.00
- Salami - sopressa salami, roasted peppers, bocconcini, fresh chilli, parsley $18.00
SALADS- Warm Pumpkin Salad - chickpeas, toasted flat rice, fetta $16.00
- Poached Chicken Salad - pickled papaya, rice noodle, nuoc cham, tomato, crispy salad shoots $18.00
- Smoked Salmon and Fennel Nicoise Salad - capers, chats, herbs, soft boiled egg, lemon and mustard dressing $17.50
- Pan Seared Tuna Salad - witlof, tomato, mixed leaves, green beans, blue cheese dressing, sumac $19.00
TASTE PLATES- Meat 32 - chorizo arancini, crispy skin pork belly, beef short ribs tortilla, chicken meatballs $32.00
- Vegetarian - beer & cheese croquettes, eggplant chips, crispy potato skins, mixed marinated olives, hummus $30.00
- Seafood - lemon pepper calamari, popcorn shrimp, steamed mussels, beer battered fish $35.00
MAINS- Garlic & Herb Stuffed Chicken Breast - garlic kipflers, wilted spinach, heirloom carrots, pan jus $29.00
- Seafood Gumbo - salsa verde, white wine, dirty rice $25.00
- Crispy Skin Pork Belly - on a half bun, apple green chilli, sour dressing, skinny fries, jager sauce $29.00
- Veal Schnitzel - fried egg, anchovy, broad beans, roasted potatoes, shallots, jus $28.00
- 350g Rib Eye - served with hand cut chips, roasted tomatoes, rocket salad, red wine jus $38.00
- 300g Porterhouse - served with hand cut chips, roasted tomatoes, rocket salad, red wine jus $34.00
- Potato Gnocchi - pancetta, fresh pear, taleggio, toasted walnuts $25.50
- Fish & Chips - beer battered fish, chips, house tartar, lemon $23.50
- Green Curried Duck Leg - papaya, sweet potato, spring onion, steamed rice $28.00
- Grilled Robbins Island Wagyu Burger - chilli relish, maple bacon, onion rings, chips $22.50
- Risotto - roasted pumpkin, mushrooms, shaved pecorino $20.00
- Risotto with Chicken - roasted pumpkin, mushrooms, shaved pecorino $24.00
SIDES- Chips - tomato sauce, aioli $9.50
- Green Beans & Smoked Almonds $7.50
- Iceberg Salad - buttermilk dressing, blue cheese $7.50
SWEETS- Peanut Butter & Jelly Sandwich Cake - strawberry jam ice cream $11.00
- Toasted Warm Pecan Pie - butterscotch, bourbon $12.00
Nearby Sample Menus
- Bacon and Eggs on toast $10.00
- Soup of the Day $11.00
- Fruit Salad - with youghurt $8.50
- Croissant - ham, cheese $6.50
- Primavera - Napoli with seasonal vegetables $17.50
- Mixed Salad - Mixed lettuce, cucumber, tomato and potato salad $9.90 / $13.00
- Chicken Livers - Pan fried in onions and white winr served on wilted spinach $23.00
- Quattro Stagioni - creamy Napoli with bacon, peas, mushroom, garlic and baked mozzarella $18.00
- Salade provencale - Butter lettuce, tomato , cucumber, egg & beans $16.00
- Cotelettes d' agneau a la fleur de thym - Lamb cutlets with thyme sauce, green beans $39.00
- Andouillette Parisenne - House made pork sausage, mustard sauce $23.50
- Orangina $6.00
- Tartare de thon rouge - Red tuna tartare $19.00
- Menthe Fraiche $4.00
- Badoit (750 ml) $10.00
- Lapin du jour - Fresh farmed rabbit of the day $40.00
- Pita Bread (per piece) $1.50
- Extras per filling $0.70
- Mediterranean (Lettuce, Tomato, Onion, Ketchup, Mustard, Fried) $13.50
- Tzatziki $6.00
- Chicken (Lettuce, Tomato, Onion, Tzatziki Dip) N/A
- Tarama $6.00
- 600ml Bottle $4.00
- Salads Small: $5.50, Large: $8.50
- - S $6.50
- - Premium Angus beef patty
- - Large $9.00
- Tomato (Takeaway) $ 0.5
- - Add Chips $3.00
-
Hunky Baby $8.00
- 3 Fish bites or calamari rings, chips, tomato sauce
- - Add Rice $2.00
- - L $7.50
- Edamame Boiled soya beans with a sprinkle of salt $10.00
- Spinach with Garlic Sauce $28.00
- Lamb Cutlet Lamb cutlet served with salsa sauce (2 pieces) $19.50
- Crab Tempura Deep fried soft shell crab in a light batter and served with salsa sauce $15.00
- Ika (Calamari) $33.00
- Yaki Meshi Vegetarian Fried rice $8.00
- Wagyu Steak (300 gm Per Serve) $65.00
- Garlic Chicken $33.00
Temperance Hotel
Phone
0398277401
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
International
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
426 Chapel St, South Yarra, VIC, 3141, Australia
- South Yarra International Menus
- Inner Melbourne International Menus