Temple Brewing Company Pty Ltd in Brunswick East Menu -

Almonds roasted and smoked in house $6.00
Popcorn coated in our own salted caramel $4.00
Edamame with fennel salt $7.00
Olive with rosemary, orange + chilli $6.00
White bean bruschetta roast tomato + crispy sage on charred sourdough $8.00
Quail scotch eggs 3 pcs ,Wrapped in Pork sausage, crumbed in spent grain from our brewhouse served with seeded mustard aioli. $6.00
Fat fries hand cut with choice of sauce: Bacon Aioli, Garlic Aioli, Mayo, Tomato or Bastard BBQ. Extra sauce +1 each $8.00
Fried chicken Buttermilk soaked Maryland, crispy southern style with a side of apple + cabbage slaw. Great with a bicycle $10.00
Pork rib Braised in sweet soy stock with plum jam, spring onion + crackling. Enjoy with a power stance $12.00
Hervey bay scallops with Jerusalem Artichoke puree, black pudding + pickled apple. Enjoy with a power stance $15.00
Baked camembert Clarines French Camembert, studded with lemon thyme,garlic + rosemary, baked until moltenous + served with crispy baguette. Match with a power stance $30.00

Colonel's clone Buttermilk soaked chicken, dredged in Temple’s secretherbs+spices, crispy fried with butter lettuce + mayo on a brioche slider bun $7.00
Midnight JNR 100% Wagyu beef, bacon, jack cheddar, butter lettuce,tomato, pickled zucchini, onion + house made tomato relish on a charcoal brioche slider bun, served medium rare $7.00
Field mushroom Butter & thyme roasted Field mushroom with tomato, rocket+ house made goats cheese mayo, on a brioche slider bun $7.00

Midnight burger - 100% Wagyu beef, bacon, jack cheddar, butter lettuce, tomato, pickled zucchini + onion + house made tomato relish on a charcoal brioche bun and side of fat fries,served medium rare. $19.00
Midnight mushroom burger - A juicy field mushroom, jack cheddar, butter lettuce,tomato, pickled zucchini, onion + house made tomato relish on a charcoal brioche bun and side of fat fries. $15.00
Portarlington mussels - Plump, juicy Mussels harvested off theBellarinePeninsula, gently steamed in New World Order and served with tomato stew, smoked bacon, parsley and charred sourdough. $15.00
Cape grim short-rib - Boneless short-rib, delicately braised in Anytimesweet wort from the brewhouse for 8 hours, finished with celeriac puree, Tuscan cabbage, broad beans +fresh horseradish. $30.00
Roast vegetable salad - A mix of Roast Veg, Quinoa, Roasted Hazelnuts, holy basil, fresh curds + saffron dressing $15.00

Stout Creme Brûlée - Infused with New World Order stout, torched to achieve that famous crack + served with a house made tuille made from spent grain from the brewhouse. The new classic. $13
Quince, Chestnut + Rhubarb Crumble - chestnut Monte Blanc. Covered in a warm oaty crumble and served with Vanilla Ice-Cream. $13

Nearby Sample Menus

Sausage - Napoli, cheese, continental pork sausage, caramalised onion, parsley $8.90 / $10.90 / $13.90 / $16.90
Chicken Siciliana - Mushrooms, olives, onion, peppers, garlic, napoli sauce $14.90
Napoletana - Tomato, sauce, basil, parmesan $8.90
Zizani - Napoli, cheese, ham, mushroom, pineapple, prawns $8.00 / $9.90 / $12.50 / $15.50
Garden salad $5.90
Petrus - Napoli, cheese, ham, mushroom peppers, onion, hot salami, chilli $7.00 / $9.00 / $11.50 / $14.50
Marinara - Napoli, garlic, seasonal seafood, basil, parsley $10.90
Four Corners - Tropical, Capricciosa, Mexican, Vegetarian $7.00 / $9.00 / $11.50 / $14.50

Mixed Grill $23.00
- Lamb & chicken doner, shish, lamb cutlets, kofte served with salad, 2 dips & rice
Tabouli Salad (Large) $7.50
Chickpea Salad
Shish $19.50
- Lamb & chicken skewers served with salad, 2 dips & rice
Eggplant
Chicken Doner Kebab $10.00
Adana Kebab $10.00
Spinach

The Lot - beef patty, lettuce, tomato, onion, egg, bacon, cheese, tomato sauce $8.00
Fish & Chips Pack - flake & chips $8.00
Seafood Pack - 2 flake, 2 scallops, 2 crab sticks, 2 prawns, 2 calamari rings & chips $26.00
Chicken Nugget 80¢
Flake (Local Gummy Shark) $6.00
Fish Bite $1.50
Corn Jack $2.50
Gourmet Lot - beef patty, lettuce, tomato, onion, egg, bacon, cheese, pineapple, beetroot, tomato sauce $9.50

Vegetables & Bean Curd Soup $4.00
Mongolian Sauce - Sot mong co - Stir-fried vegetables with special Mongolian sauce Tofu $8.99/Beef, Chicken $9.99/Seafood $13.99
Lemongrass Beef Skewers - Bo lui (2) - Sliced beef marinated in lemongrass, sesame & spices then char-grilled, served with lightly fish sauce $5.00
Crispy Quail - Chim cut - Crispy quail sprinkled with a pinch of garlic, spicy salt and pepper $6.00
Vegetable Spring Rolls - Cha gio chay - A mixture vegetables wrapped in pastry then crispy & served with lettuce, mint & our lightly fish sauce $5.00
Salt & Pepper King Prawn in Shell $15.00
Black Bean Temptation - Sot tuong den - Stir-fried vegetables with special black bean sauce Tofu $8.99/Beef, Chicken $9.99/Seafood $13.99
Beef with Plum Sauce (Small) $6.99