Tenkaichi in Haymarket Menu

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Tenkaichi in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

Vegetable Croquette (1p) $2.80
Pork cooked with Kimchi $7.90
Lettuce and Seaweed Salad $2.80
Eel Sushi (4p) $7.90
Cold Soba Salad $8.80
Toasted Rice Balls (2p) $3.80
Prawns with Chilli Mayonnaise Sauce $7.90
Edamame Beans $2.80

Pad Pak Booing $10.00
Pad Pet Moo Pa - stir fried pork belly with spicy curry paste, eggplant, without coconut milk $13.90
Green Papaya Salad with Prawn (Som Tum) - the traditional Thai salad with herbs and spicy salad dressing $13.90
Kai down Thai-style fried egg $1.50
Kana Moo Grob - stir fried crispy pork with Chinese broccoli and chilli $9.90
Tom Yum Goong - prawn in spicy soup with vegetable $9.90
Yum Pla Muk - fresh squid with spicy salad dressing $13.90
Tom Kha Gai - chicken soup wit coconut milk $7.90

Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
BBQ Eel N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Grilled Scallop N/A
French Dragon N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Grilled Prawn N/A

Khao Kreab Pak Mor - steamed rice flour dumplings filled with a paste of ground peanuts and palm sugar $7.00
Lodt Shong Singapore - coconut milk with silky pandan dumplings $4.50
Todt Mun Bpla - dollops of fried fish cakes with pickled cucumber relish $10.00
Traditional Red Teas - cha dum yen - sweet iced tea / cha nohm yen - sweet iced tea with caramelised milk / cha nohm rorn - sweet tea with caramelised milk $4.00
Gai Yaang - char grilled turmeric and lemongrass marinated chicken with smoked chilli and tamarind relish $10.00
Beef with Oyster Sauce - stir fried beef and seasonal vegetables in oyster sauce $13.00
Khao Ka Mhu - caramelised smoked pork hock in five spice reduction with chinese kale and cabbage and rice $9.90
Pbra Khim Kai Dtao - sweet and salty glutinous rice dumplings in palm sugar and coconut milk $6.00